Shalimar Restaurant Menu

Lunch Mix vegetables curry with rice and half naan

Lunch Palak paneer with rice and half naan

Tandoori Chicken\nChicken OR Lamb Curry\nNavrattan Korma\nRice, Raita & 4 Naans

Spicy tangy hot pepper based soup

Lentil soup with fresh herbs and spices

Tomato, cucumber, onion, carrots, lettuce and flour chips

Put special requests. In which item you want to add chicken

Fresh vegetables dipped in lentil batter and fried to golden brown

It's made of a base of chopped up samosas (savory fried pastries filled with spicy potatoes and peas), and topped with chutney, yogurt, and sev (those thin fried potato bits).

Mahi Mahi fi sh dipped in batter coated with breadcrums and deep fried (gluten free, nutfree)

Spiced marinated boneless chicken cooked with onion, bell pepper and herbs. Wrapped in tortilla bread. (nutfree)

Boiled noodles stir fried with sauce (vegan, nutfree)

Potato patties stuffed with green peas and topped with chickpeas, yogurt and chutney ( CHAAT)

Flour chips, chickpeas, onions & potatoes, topped with yogurt, mint & tamarind sauce. Served cold

Spinach fried in crispy batter topped with onions, tomatoes, tamarind, mint and yogurt sauce

Cauliflower florets with honey, soy sauce and topped with sesame seeds

Sampler of samosas, veg. pakoras, aloo tikki, paneer pakoraand papaddum

Fried jumbo shrimp marinated with fresh garlic, ginger and topped with crisp noodles

Fried chicken with curry leaves and spices

Boneless chicken pieces marinated in yogurt and special spices.Sauteed with onions and bell peppers

Sampler of samosas, bombay fish, chicken tikkaand lamb seekh kebab

Cheese cubes tossed in sweet sour and spicy chili (nutfree)

Layers cottage cheese stuff ed with chef special mints and cream cheese fried in batter to make a delicious fi nger snack (nutfree)

Spinach potato patties , coriander leaves , green peas made with Indian spices (nutfree)

Crispy chili fritters stuff ed with paneer and spices. (gluten free)

Spiced marinated paneer tossed with bell pepper, onions and herbs wrapped in tortilla bread. (nutfree)

Roughly chopped crisp fried vegetable balls tossed in Authantic Chinese sauce. (gluten free, vegan, nutfree)

Light and crispy lentil chips

Marinated in yogurt and herbs mix.

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices

Boneless chicken marinated in yogurt, fenugreek leaves, spicesand herbs

Boneless chicken thigh marinated in blend of cilantro and mint. Roasted to perfection

Minced Lamb mixed with onions, ginger, garlic and spices.Cooked on a skewer

Cottage cheese marinated in special pickle house blend and roasted in clay oven

Boneless chicken marinated in cream cheese with fresh herbsand spices

Choice of daal soup or salad. Includes tandoori chicken, lamb seekh kebab, tandoori shrimp, chicken angaar and chicken malai tikka. Served with rice, naan & mint sauce

Marinated cheese pieces cooked in tomato creamy sauce

Cheese cubes and fresh spinach cooked with cream, fresh herbsand spice

Baby eggplant, shimmered in a tamarind, peanuts and coconut gravy

Black lentils cooked with fresh herbs and spices. Finished with cream & butter

Chickpeas cooked with onions, ginger, garlic, tomato, herbsand spices

Five different kinds of lentils, cooked with herbs and spices

Round baby potatoes cooked in tomato and yogurt basedfennel sauce

Cheese cubes, tossed in a spicy tomato sauce with red andgreen peppers

Roasted eggplant puree cooked with onions, tomatoes,herbs and spices

Mixed vegetables cooked in a korma sauce made with onions, yogurt, cream, and almonds

Fresh cauliflower and potatoes cooked with ginger, tomatoeand spices

Green peas tossed in nut based creamy fenugreek sauce

Whole cashew nut and shredded paneer tossed in butter, garlic, onion sauce and Indian spices

Chopped Panner bhurji cooked by chef special spices with onions and pepper

Yellow daal tadka cooked with ginger , garlic , tomatoes indian herbs and spices . Tempered with cumin and red dry red chili ( Kashmiri chilli which is not spicy).

Paneer cooked in rich coconut, poppy seed and cashew nut gravy

Mixed vegetables cooked in onions and tomatoes based sauce. Gluten free nuts free and vegan

Vegetables delicacy from Kashmir Valley with saffron, ginger and fennel seeds

Chicken sauteed in lemon based creamy pepper sauce nutfree

Veg cooked with onions, garlic, ginger, tomato, herbsand whole spices Nutfree

Mixed vegetables tossed in spicy coconut sauce

Cheese cubes and green peas cooked with onions, tomato and cream

Fresh okra, stir-fried with green mango, onions and spices

Paneer cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Paneer cooked with fresh herbs and spices. Finished with cream & butter

Chicken cooked with onions, garlic, ginger, tomato, herbsand whole spices

Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce

Spicy chicken tossed in black pepper and coconut sauce

Butter chicken (Chicken tikka cooked in creamy tomato sauce with fenugreek leaves and spices )

Chicken sauteed in lemon based creamy pepper sauce

Chicken and fresh spinach cooked with cream, fresh herbsand spice

Boneless chicken cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Boneless chicken cooked in rich coconut, poppy seed and cashew nut gravy

Boneless chicken cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Chunks of chickens cooked in mild onion and tomato based sauce

Boneless lamb cooked in rich coconut, poppy seed and cashew nut gravy

Lamb delicacy from Kashmir Valley with saffron, ginger and fennel seeds

Boneless lamb cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Spicy chicken tossed in black pepper and coconut sauce

Lamb and fresh spinach cooked with cream, fresh herbsand spice

Lamb cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Lamb cooked by chef’s special sauce of fresh onions, tomatoes, cream, herbs and spices

Lamb cooked with onions, garlic, ginger, tomato, herbsand whole spices

Mahi Mahi fish cooked with onions, tomatoes and whole spices

Shrimp cooked with green mango, coconut, herbs and spices

Shrimp tossed in a spicy tomato sauce with red and green peppers

Marinated in five spices and cooked in onion sauce

Shrimp cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce

Basmati rice cooked with mixed vegetables yogurt and exotic spices. Choose side choice of sauce

Basmati rice cooked with spiced lamb, yogurt and exotic spices

Basmati rice cooked with spiced shrimp, yogurt and exotic spices

Leavened bread topped with fresh garlic and cilantro

Leavened bread stuffed with chopped onions and fresh herbs

Fresh, whole wheat bread

Naan bread topped with spicy peppers

Naan bread stuffed with nuts, raisins and coconut

Buttered and layered flaky whole wheat bread

Leavened bread topped with mint leaves

Leavened bread, stuffed with your choice: 1. Potato, paneer and onions2. Dates, poppy seeds and coconut3. Olive & feta cheese

ASSORTED BREAD BASKET choice of 2 plain and 2 stuffed breads

Naan bread stuffed with minced lamb

Light and crispy lentil chips

Spicy mango relish

Mixed pickle

Slice onions , chilli and lemon

Homemade in our kitchen

Pistachio ice cream homemade in our kitchen

Carrot and milk pudding with nuts, spiced with cardamom.Served warm

Sweet milk dumpling in warm syrup. 2 pieces

Homemade cheese patties cooked in milk and served with pistachios

Write your choice of any vegetable curries from our online menu.

Write your choice of any lamb curries from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any vegetable curries from our online menu.

Write your choice of any chicken curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any legumes entrees from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any legumes entrees from our online menu.

Write your choice of any legumes entrees from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any lamb curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any chicken curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any vegetable curries from our online menu.