Chunks of beef cooked in a spicy sauce of tomatoes and onions.
$19.00
Beef Korma
Beef cooked with exotic spices, herbs, nuts and a mild cream sauce. *Can be made dairy-free.
$20.00
Beef Saag
Beef cubes cooked with fresh spinach and exotic spices.Can be made dairy-free.
$20.00
Beef Vindaloo
Beef cooked with potatoes in a spicy sauce of tomatoes, onions, and Indian spices.
$20.00
Biryanis
Beef Biryani
(DF) Basmati rice and spicy beef chunk cooked with nuts and flavored with saffron.
$19.50
Chicken Biryani
Basmati rice cooked with chicken chunks, nuts and spices. [DF]
$17.50
Lamb Biryani
Juicy pieces of lamb cooked with basmati rice, spices and garnished with nuts.[DF]
$19.50
Paneer Biryani
Fresh cubes of homemade cheese cooked in rice, nuts, raisins, and mild spices.
$17.00
Peas Pallau
Fresh green peas and potatoes cooked with basmati rice nuts & raisins garnished with fresh herbs. [DF)
$15.50
Shalimar Special Biryani
Basmati rice cooked in butter with pieces of shrimp fish, chicken, lamb beef, paneer (cheese), vegetables, nuts, raisins, garnished with fresh coriander.[DF]
$25.00
Shrimp Biryani
Saffron flavored basmati rice cooked with shrimp and nuts. [DF]
$22.00
Vegetable Biryani
Basmati rice cooked with exotic spices, herbs and fresh vegetables. [DF]
$15.50
Chicken Specialties
Chicken Curry
Boneless chicken cooked in a thick curry sauce. [DF]
$15.00
Chicken Do-Piaza
Boneless tandoori white chicken, pan roasted with onions, tomatoes and spices. [DF]
$18.00
Chicken Jalfrazi
Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices.
$16.00
Chicken Korma
Chicken cooked with exotic spices, herbs and nuts, in a mild cream sauce. *Can be made dairy-free.
$17.50
Chicken Makhnwala
Boneless marinated tandoori chicken cooked in tomato sauce and touched with cream, spices and nuts. Can be made dairy-free.
$18.50
Chicken Peshawari
Mild juicy pieces of chicken specially prepared with the chef’s sharp knife, then simmered in a mild sauce with black pepper yogurt, onions and delicate spices.
$16.00
Chicken Saagwala
Boneless chicken cooked with spinach and freshly ground spices with light cream. Can be made dairy-free.
$15.00
Chicken Tikka Masala
Diced chicken tandoori style cooked in a rich cream sauce.Can be made dairy-free.
$18.00
Chicken Vindaloo
(Hot)Boneless chicken cooked with potatoes and tangy sauce. [DF]
$16.00
Coconut Chicken
Boneless white meat chicken cooked in coconut milk with curry leaves, onions, and tomatoes.[DF]
$17.00
Kadai Chicken
Spicy chicken sautéed with bell peppers and onions in a rich, masala curry. [DF]
$18.00
Mughlai Chicken
Pieces of chicken marinated in spices, cooked in a hot sweet and sour sauce. [DF]
$17.00
Tandoori Tikki Sagwala
Boneless white chicken marinated 25 hours in our own homemade yogurt, cooked in tandoori and again with spinach, ginger, garlic, and Himalyan herbs. Can be made dairy-free.
$17.50
Lamb Specialties
Bhuna Lamb
Cubes of lamb cooked with tomatoes, onions and rich spices. [DF]
$20.00
Kadai Lamb
Tender cubes of lamb cooked in a rich masala curry sautéed with bell peppers and onions.[DF]
$21.00
Keema Mutter
An ancient recipe of ground lamb, peas, coriander and ginger. [DF]
$21.00
Lamb Boti Kabab Masala
Tandoori lamb pieces cooked in a cream sauce and exotic spices. Can be made dairy-free.
$21.00
Lamb Curry
Cubes of lamb cooked in a thick gravy of exotic spices and herbs.[DF]
$19.00
Lamb Do-Piaza
Pieces of tandoori lamb roasted with onions, tomatoes and spices. [DF]
$21.00
Lamb Jalfrazi
Boneless lamb pieces cooked with vegetables, fresh herbs and exotic Indian spices.[DF]
$21.00
Lamb Korma
Lamb cooked with exotic spices, herbs, nuts and a mild cream sauce. Can be made dairy-free.
$21.00
Lamb Roganjosh
Cubes of lamb marinated in oriental spices, cooked with chopped tomatoes and a creamy sauce.
$20.00
Lamb Saag
Chunks of boneless lamb, cooked with spinach and spices Can be made dairy-free.
$20.00
Lamb Vindaloo
(Hot) Lamb pieces marinated in vinegar and spices, cooked with potatoes in a tangy sauce. [DF]
$20.00
Mughlai Lamb
Pieces of lamb marinated in spices then cooked in a hot sweet and sour sauce.[DF]
$20.00
Seafood Specialties
Coconut Shrimp
Fresh jumbo shrimps cooked in coconut milk with curry leaves, onions, and tomatoes.[DF]
$20.00
Seafood Marsala
Fresh native lobster, scallops and shrimp marinated in a blend of herbs and spices overnight, cooked in our clay oven (tandoori) and simmered in ginger, garlic, red onion, with a creamy sauce. Can be made dairy-free.
$25.00
Shrimp Curry
Fresh jumbo shrimp cooked in a spicy, curried sauce. [DF]
$19.00
Shrimp Do-Piaza
Juicy shrimp pan roasted with ginger, garlic, onions and spices.[DF]
$21.00
Shrimp Jalfazi
Juicy shrimps cooked with vegetables, fresh herbs and exotic Indian spices [DF]
$20.00
Shrimp Korma
Jumbo shrimp cooked in a creamy sauce flavored with nuts. Can be made dairy-free.
$22.00
Shrimp Saag
Fresh shrimp cooked with spicy spinach in cream sauce. Can be made dairy-free.
$20.00
Shrimp Vindaloo
(Hot)Shrimp cooked in a tangy sauce with tomatoes and onions. [DF]
$20.00
Tandoori Shrimp Masala
Fresh jumbo shrimps, tandoori style, cooked in a rich tomato cream sauce. Can be made dairy-free.
$22.00
Tandoor Specials
Reshmi Kabab
Mild, tender, tasty pieces of chicken marinated in special spices barbecued on a skewer in tandoori and served with rice. You’ll never go back to “Shake & Bake” chicken after you’ve had this delectable dish. Can be made dairy-free
$19.00
Boti Kabab
Cubed succulent leg of lamb, marinated in yogurt sauce and baked in our tandoor.Can be made dairy-free.
$22.00
Seekh Kabab
Finely minced lamb, seasoned with chopped onions, herbs and spices, baked on skewers in our tandoor oven. [DF]
$22.00
Tandoori Shrimp
Fresh jumbo shrimps marinated in a delicately spiced yogurt, baked on skewers in our tandoor. Can be made dairy-free.
$24.00
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like tandoori chicken. Chicken tikka, boti kabab, seekh kabab and tandoori shrimp served with sautéed onions and pieces of lemon. Can be made dairy-free.
$25.00
Tandoori Chicken (Half)
Tender chicken, marinated in yogurt and spices and baked on skewers in our tandoor oven. Can be made dairy-free.
$18.00
Tandoori Chicken (Full)
Tender chicken, marinated in yogurt and spices and baked on skewers in our tandoor oven. Can be made dairy-free.
$24.00
Vegetarian Specials
Yellow Dal Tadka
Yellow lentils cooked with ginger, garlic, and onions with exotic spices and fresh herbs. [DF]
$14.50
Kadai Paneer
Fresh cubes of paneer, sautéed with bell peppers and onions in a rich, masala curry.
$16.50
Saag Paneer
Spicy spinach cooked with pieces of fresh homemade cheese
$15.50
Mutter Paneer
Fresh green peas cooked with homemade cheese chunks and a variety of herbs and light spices
$15.50
Dal Makhanwali
Lentils cooked with fresh herbs and spices, sautéed in butter and garnished with fresh coriander. Can be made dairy-free.
$14.50
Aloo Gobhi
Cauliflower and potatoes cooked with tomatoes and spices.[DF]
$16.00
Shalimar Baji
Deep fried fresh vegetable fritters simmered in cardamon, saffron, garlic, and a light cream sauce. Garnished with almonds and cashews.Can be made dairy-free.
$16.50
Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.[G]
$17.00
Paneer Do-Piaza
Cubes of homemade Indian cottage cheese, pan roasted with onions, tomatoes, and spices.
$16.50
Kara Curry
Mixed vegetables cooked in a coconut cream sauce with curry leaves.[DF]
$15.50
Baingan Bhartha
An eggplant specialty baked over an open flame, mashed and sautéed with onions, garlic, ginger and other spices[DF]
$14.50
Chanaa Masala
Whole chick-peas cooked with onions and tomatoes.[DF]
$14.50
Bhindi Masala
Fresh okras, cooked with onions, ginger, tomatoes, and Indian spices[DF]
$16.50
Vegetable Korma
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Can be made dairy-free.
$15.50
Shahi Paneer Korma
Homemade cheese sauteed with fresh ginger, garlic, onion and tomato garnished with nuts and raisins cooked in a creamy sauce.
$16.00
Mixed Vegetables
Mixed garden fresh vegetables cooked with herbs and spices. [DF]
$14.50
Aloo Palak
Potatoes and spinach cooked with cream, onions, tomatoes and ginger.[DF]
$14.50
Aloo Mutter
Fresh green peas cooked in a delicately spiced sauce with potatoes.[DF]
$14.50
Non-Alcoholic
Bottled Water
$1.50
Chocolate Milk
$2.00
Coffee
Brewed fresh and served with cream and sweetener.
$3.00
Iced Tea
Fresh brewed iced tea prepared with masalas (served unsweetened).
$3.50
Lemonade
$2.00
Mango Lassi
A delicious mango yogurt shake from northern India.
$5.00
Masala Tea
Darjeeling tea made with spices and milk boiled together in water.
$4.00
Milk
$1.00
Sparkling Water
$3.00
Specialty Soda
Ask your server for flavors.
$3.00
Sweet Lassi
A delicious yogurt shake from northern India
$4.00
Beer
Allagash White Ale
Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. (ABV 5.2%) Draft on Tap.
Angry Orchard – Cider
This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard resist. Gluten-Free. (ABV 5%)
Bud Light
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer. (ABV 4.2%)
Clausthaler
(Non-Alcoholic)Full-bodied and hoppy with hints of malty caramel, Clausthaler Dry-Hopped is a beer connoisseur’s dream. As the first non-alcoholic of its kind, it brings together German craftsmanship, the world’s foremost non-alcoholic brewing technique, and Cascade Hops imported from the USA. (ABV >.5%)
Dogfish 60 Minute IPA
More than 60 hop additions over a 60-minute boil. (Getting a vibe of where the name came from?) 60 Minute is brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character, it’s the session beer for hardcore enthusiasts! (ABV 6%)
Heineken
A lager that’s uncommonly good. Smooth, nicely blended bitterness, clean finish with shades of fruitiness. (ABV 5%)
Sam Adams Boston Lager
Since 1984, Samuel Adams Boston Lager has only used the finest hand-selected ingredients to create this perfectly balanced, complex and full-bodied original brew. (ABV 5%)
Smuttynose Finestkind IPA
Light bodied and crisp with a golden color that will throw a slight haze, as we bottle it unfiltered. At 73.5 IBU’s, this is definitely not a training-wheels IPA, but is meant for hop lovers looking to satisfy their craving in a way that’s not easy to find. We think they’ll be quite pleased. (6.9% ABV)
So Folkin' Hoppy IPA
(Funky Bow) Delicious hoppy IPA. A generous addition of hops with a kiss of malt sweetness balances this IPA very well. The nose is upfront with the galaxy hops, lending nuances of grapefruit, pine, and tropical notes. (6.5% ABV)
Stella Artois – Belgium Pilsner
This sophisticated Belgian beer has a well-balanced flavor profile, pleasantly bitter with a refreshing finish, that makes it extremely versatile and a great pairing for dishes from around the world. (ABV 5.2%) Draft on Tap.
Stoneface Brewing – IPA
This hop-forward IPA features bright citrus notes with a clean, balanced malt profile. It has been liberally dry hopped with Citra and Amarillo creating unmistakable aromatics. (ABV 7.2%) Draft on Tap.
Tannenzäple Pils – German Pilsner
Tannenzäpfle is made from the finest, all-natural ingredients Germany has to offer. No bitter hops are ever added to Tannenzäpfle Pils and no other ingredients are used in brewing this deliciously refreshing Pilsner. (5.1% ABV)
Citrus. Tropical Fruit. Green characters. Passion Fruit. Guava. Kiwi. Crisp.
Sparkling Wines
J Vineyards - Cuvee
Tart pineapple. Orange Blossom. Asian Pear. Honeysuckle. Zesty.
La Marca Prosecco
Bubbly. Fresh. Apple. White peach. Honeysuckle.
Moet – Imperial Brut Champagne
Subtle. Smoky. Dried Pineapple. Biscuit. Salted Almond. White Peach.
Indian Wines
Sula Vineyards Chenin Blanc
Nashik Valley, India • Honey. Stone Fruit. Aromatic. Oaky.
Sula Vineyards – Sauvignon Blanc
Nashik Valley, India • Aromatic. Crisp. Fresh. Green peppers
Sula Vineyards – Shiraz
Nashik Valley, India • Smooth. Medium-bodied. Ripe cherry. Plum. Black pepper. Soft. Silky.
Other Beverages
Angry Orchard – Cider
This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard resist. Gluten-Free. (ABV 5%)