SHALIMAR BBQ & GRILL Menu

A Vegetable samosa topped with tasty chickpeas and garnished with onions, and tomatoes and topped off with our homemade chutneys.

Two pieces of deep-fried pastries stuffed with sautéed onions and ground chicken. Served with house-made coriander-mint and tamarind chutneys.

Four pieces of vegetable and Two Pieces of samosas, pakoras. Served with house-made coriander-mint and tamarind chutneys.

Two pieces of meat samosas, fish pakoras, and mini chicken seekh kababs each. Served with house-made coriander-mint and tamarind chutneys.

Six pieces of seasoned fritters made and rice flour. Served with house-made coriander-mint and tamarind chutneys.

House-made hummus served with one plain Naan. Served with Roti when ordered vegan.

Seasoned fries dressed with Makhani sauce and topped with a mixture of freshly cut tomatoes, cucumber, onions and dried Mint

chicken wings cooked in our tandoor tossed in a house-made tomato and jalapeno sauce. Garnished with cilantro.

Tender chicken diced up mixed with soup

Yellow Daal lentil soup.

Deep frying marinated chicken with curry leaves and green chilies.

Two pieces of deep-fried pastries stuffed with seasoned potatoes and peas. Served with house-made coriander-mint and tamarind chutneys.

Six pieces of vegetable fritters made of chickpea batter with potatoes, onions, and spinach. Served with house-made coriander-mint and tamarind

Oven-roasted eggplant, puréed and mixed with tomatoes and onions. Garnished with ginger and cilantro.

Green peas and house-made cheese in a creamy onion and tomato based sauce. With a hint of yogurt.

Our house-made cheese with diced bell peppers and onions in our creamy tomato based sauce.

Green peas and house-made cheese in a creamy onion and tomato based sauce. With a hint of yogurt.

Spinach cooked with onion, garlic, puréed broccoli with potatoes, and a hint of cream. Available as:\n

Okra and sautéed onions cooked in light oil. Garnished with fresh ginger and tomato.

Black and brown lentils cooked in a buttery sauce, flavored with garlic and house spices. Garnished with ginger and cilantro.

Yellow lentils cooked in a buttery sauce. Flavored with ginger and cilantro.

Chickpeas cooked in a light onion based sauce. Garnished with ginger and cilantro.

Our house-made cheese cooked in our tomato sauce flavored with our house spices and cream.

Spinach cooked with onion, garlic, puréed broccoli with Channa, and a hint of cream. \n

Spinach cooked with onion, garlic, puréed broccoli, and a hint of cream.

Vegetable dumplings made with puréed vegetables and cheese. Served in a creamy tomato and onion sauce.

Bread made with white flour, cooked in our Tandoori

A creamy tomato sauce with a hint of sweetness. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then cooked in the sauce and garnished with cilantro.

A creamy tomato sauce with a hint of sweetness. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then cooked in the sauce and garnished with cilantro.

A creamy tomato sauce made with diced bell peppers and onions. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then cooked in the sauce and garnished with cilantro.

A creamy tomato sauce made with diced bell peppers and onions. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then cooked in the sauce and garnished with cilantro.

A creamy tomato sauce made with diced bell peppers and onions. Boneless pieces of meat are marinated in yogurt and baked in our tandoor. The meat is then cooked in the sauce and garnished with cilantro.

A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

A creamy sauce prepared with cashews and onions. The meat is marinated and cooked in a blend of onion, garlic, and ginger, then finished in the sauce. Garnished with cashews.

A creamy sauce prepared with cashews and onions. The meat is marinated and cooked in a blend of onion, garlic, and ginger, then finished in the sauce. Garnished with cashews.

A creamy sauce prepared with cashews and onions. The meat is marinated and cooked in a blend of onion, garlic, and ginger, then finished in the sauce. Garnished with cashews.

A tomato sauce made with onions and jalapeños. The meat is marinated and cooked in a house blend of onion, garlic, and ginger, then finished in the sauce, along with potatoes. Garnished with cilantro.

A tomato sauce made with onions and jalapeños. The meat is marinated and cooked in a house blend of onion, garlic, and ginger, then finished in the sauce, along with potatoes. Garnished with cilantro.

A tomato sauce made with onions and jalapeños. The meat is marinated and cooked in a house blend of onion, garlic, and ginger, then finished in the sauce, along with potatoes. Garnished with cilantro.

A tomato sauce made with onions and jalapeños. The meat is marinated and cooked in a house blend of onion, garlic, and ginger, then finished in the sauce, along with potatoes. Garnished with cilantro.

A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onions, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onions, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onions, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onions, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

A thin onion sauce with a hint of tomato and yogurt. The meat is marinated and cooked in a house blend of onions, garlic, and ginger, then finished in the sauce. Garnished with cilantro.

Basmati rice and meat or vegetables cooked in our onion gravy along with saffron and mint. Served with a side of raita.

Basmati rice and meat or vegetables cooked in our onion gravy along with saffron and mint. Served with a side of raita.

Basmati rice and meat or vegetables cooked in our onion gravy along with saffron and mint. Served with a side of raita.

Basmati rice and meat or vegetables cooked in our onion gravy along with saffron and mint. Served with a side of raita.

Chicken marinated in blend of onions, garlic and ginger, sautéed d with green bell peppers and onions. Garnish with cilantro

A thick sauce made with tomato, garlic, and ginger. The meat is marinated in the sauce and slow cooked until tender. Garnished with cilantro, ginger and tomato.

The dough is made from flour, water, and oil and the filling is made from blended spinach mixed with spices such as cumin, and coriander, and with scallions or onions.\nMixed Bolani\n

The dough is made from flour, water, and oil and the filling is made from blended spinach and mashed potatoes mixed with spices such as cumin, and coriander, and with scallions or onions.

The dough is made from flour, water, and oil and the filling is made from mashed potatoes mixed with spices.

Green peas and house-made cheese in a creamy onion and tomato based sauce. With a hint of yogurt.

On-the-bone chicken marinated in yogurt and our house spices.

Sampler of tandoori selections. This entrée includes two pieces each of Chicken Tikka, Lamb Tikka, Malai Tikka, Tandoori Shrimp, and mini Chicken Seekh kababs.

Shrimp seasoned with lemon and house spices.

Ground meat seasoned with garlic, ginger, onion, and cilantro. Cooked on skewers.

Boneless pieces of lamb marinated in garlic, ginger, yogurt, cumin, cilantro, and house spices.

Boneless pieces of chicken breast marinated in yogurt, garlic, ginger, cumin, cilantro, and our house spices.

Ground meat seasoned with garlic, ginger, onion, and cilantro. Cooked on skewers.

Boneless pieces of chicken breast marinated in yogurt, garlic, ginger, cumin, cilantro, and our house spices.