Shakin Crab Menu

1 lb headless shrimps & 1 lb crab legs. Sauce options include Cajun, garlic butter, lemon pepper, or Shakin' sauce. Spice levels range from non-spicy to 2x hot.

Golden-brown cornmeal fritters, crispy on the outside with a soft interior.

LB.

4 pieces.

8 pieces.

Snow crab legs (1/2 lb), shrimp with no head (1/2 lb), sausage (1/2 lb), corn and potato.

Potatoes are typically roasted with a blend of butter, onions, and peppers, offering a savory side dish complement.

Freshly prepared corn on the cob, typically steamed and served with a light seasoning.

A serving of steamed white rice, typically prepared to complement seafood dishes.

Steamed scallops with sauce options including Cajun, garlic butter, lemon pepper, or a mix. Choose from 6 or 12 pieces. Available in spice levels from non spicy to 2x hot.

1 lb headless shrimps & 1 lb crab legs. Sauce options include Cajun, garlic butter, lemon pepper, or Shakin' sauce. Spice levels range from non-spicy to 2x hot.

1 lb shrimp with head and 1 lb crawfish. Choose from cajun, garlic butter, lemon pepper, or the shakin' sauce. Spice levels range from non-spicy to 2 x hot.

1 lb crab legs & 1 lb mussels combo. Sauce options: Cajun, garlic butter, lemon pepper, or Shakin' sauce. Spice levels from non-spicy to 2x hot.

1 lb baby clams and 1 lb mussels combo. Choose from Cajun, garlic butter, lemon pepper, or Shakin' sauce. Select spice: non-spicy to 2x hot.

1 lb snow crab legs, 1 lb shrimp no head, 1 lb crawfish, 1 lb mussels, 0.5 lb sausages, 4 corn and 4 potatoes.

Lobster tails (1 lb) and headless shrimp (1 lb) combo. Choice of Cajun, garlic butter, lemon pepper, or Shakin' sauce. Spice levels from non-spicy to 2x hot.

Crawfish (1 lb), shrimp with head (1/2 lb), sausage corn, and potato.

Baby clams (1 lb), mussels (1/2 lb), sausage, corn, and potato.

4 pieces.

2 pieces.

4 pieces.

10 pieces.

4 pieces.

10 pieces.

Fried Shrimp (4 pcs) and Tilapia (2 pcs)

Seasoned with Cajun spices, these crispy French fries offer a savory twist to a classic side dish.

Potatoes are typically roasted with a blend of butter, onions, and peppers, offering a savory side dish complement.

A serving of steamed white rice, typically prepared to complement seafood dishes.

Crisp shredded cabbage and carrots mixed with creamy dressing.

Golden-brown cornmeal fritters, crispy on the outside with a soft interior.

Crispy sweet potato fries, lightly seasoned, offering a sweet and savory side option.

LB.

Seasonal.

LB.

LB.

LB.

LB.

2-3 tails per lb.

One pound of sausage, typically sliced, without sauce.

Crispy, golden-brown onion rings, lightly battered and fried to perfection.

2.

Spaghetti with shrimp and sausage w./ shakin sauce, not spicy