Shahi Mahal Restaurant Menu

Boneless grill chicken cooked in a rich creamy sauce.

Simply steamed, fluffy white rice - the perfect accompaniment for any dish.

Leavened white flat-bread baked in clay oven.

Deep-fried crispy savory, stuffed with minced chicken and potatoes.

Homemade cheese served with cooked in rich creamy sauce.

Saffron flavored rice, cooked with chicken and special spices.

Saffron flavored rice, cooked with goat meat and special spices.

Leavened bread filled with potatoes, paneer and cheese.

Naan stuff with cheese baked in clay oven.

Dumplings of Indian cottage cheese and potatoes deep-fried and served in delicious creamy, nutty flavored onion gravy.

The most refreshing Indian exotic drink churned with yogurt and milk, flavored with mango.

Slender rolls stuffed with delicately flavored vegetables.

Deep-fried crispy savory, stuffed with minced chicken and potatoes.

Deep-fried savory, stuffed with mixed vegetable and potatoes.

Mashed potatoes mixed with spices, formed into patties, stuffed with a savory filling, and fried.

Two pieces of minced fish mixed with potatoes, onions, and traditional Indian spices, coated in breadcrumbs and fried.

Breaded and deep-fried rolls filled with minced beef and a blend of traditional Indian spices.

Sliced vegetables mixed in chickpea flour and fried.

Cauliflower florets marinated in house spices and deep-fried.

Delicately spiced tomato soup with cilantro.

Vegetables boiled with ginger, soy, and vinegar in vegetable broth.

Delicately spiced tomato soup with cilantro.

Boneless chicken stir-fry with onion and bell peppers.

Stir-fried noodles with vegetables. Chicken for additional charge.

Fish/shrimp marinated and stir-fry with onion and bell peppers.

Boneless grill chicken cooked in a rich creamy sauce.

Chicken cooked with special in mughlai style.

Chicken prepared ginger with herb and spices.

Chicken cooked in a creamy nutty-flavored with spices.

Lamb prepared with ginger, garlic, tomatoes, and spices in onion gravy.

Stir-fried veal (beef) or chicken or lamb with onion, tomatoes, herbs, and spices.

Lamb leg chunks cooked in a special South Indian spices.

Fish curry with coconut and curry leaves.

Shrimp cooked in a special South Indian spices.

Lamb trotters cooked with herb spicy chef specialty.

Diced lamb, yogurt, cream cooked in mild spices.

Wheat and lentils, beef mashed together with spice.

Lentils and meat cooked with herbs and spice.

Diced goat, yogurt, cream cooked in mild spices.

Stir-fried veal (beef) with onion, tomatoes, herbs, and spices.

Boneless chicken marinated in yogurt with spices, cooked in a clay oven.

Chicken cooked with tandoori masala.

An assortment of lamb chop, malai kabob, chicken reshmi tandoori chicken, gola kabob, chicken behar.

Chicken marinated in yogurt, herbs, and spices tandoori in clay oven.

Meat mince cooked with chef specialty.

Chicken boneless cooked with bihari masala.

Soft, skewered minced meat seasoned with Indian herbs, onion, chili, and spice grilled in tandoor.

Diced lamb marinated in spices, cooked in clay oven.

Homemade cheese served with cooked in rich creamy sauce.

Diced potatoes and cauliflower cooked in mild onion and tomato gravy.

Fresh spinach and cheese cooked with herbs and spice.

Red kidney beans and black lentils cooked with spices and herbs.

Yellow chili cooked spices demoniac and onion sauce.

Okra cooked with spices and pepper and garnished with chili and ginger.

Garbanzo beans cooked in mild tomato gravy.

Mildly spiced creamy gravy made with vegetable, fruit and nuts.

Lentils cooked in butter and seasoned with special spices.

Yellow dal cooked with onion, tomato and tempered with spices.

Dumplings of Indian cottage cheese and potatoes deep-fried and served in delicious creamy, nutty flavored onion gravy.

Saffron flavored rice, cooked with lamb meat and special spices.

Simply steamed, fluffy white rice - the perfect accompaniment for any dish.

Aromatic basmati rice cooked with cumin seed.

Saffron flavored rice, cooked with shrimp and special spices.

Saffron flavored rice, cooked with goat meat and special spices.

Saffron flavored rice, cooked with vegetables and special spices.

Leavened white flat-bread baked in clay oven.

Unleavened whole wheat bread.

Naan stuff with cheese baked in clay oven.

Leavened bread lightly sprinkled with garlic, ginger, potato, and chilli.

Leavened bread filled with farmer cheese.

Naan stuff with ground beef baked in clay oven.

Leavened bread baked in clay oven.

Leavened bread filled with potatoes, paneer and cheese.

Goan-style curry featuring choice of fish or shrimp, simmered in a fragrant, spiced coconut sauce.

Pompano / king fish / swai.

Chicken cafreal is marinated in a blend of coriander, green chilies, and traditional Goan spices before being cooked to perfection.

Chicken, beef, goat, lamb, tiary, or crab.

Shrimp and okra cooked together with onions, tomatoes, and a blend of Goan spices in a light, aromatic sauce.

A medley of seasonal vegetables simmered in a Goan-style coconut milk curry, subtly flavored with traditional spices.

Goan-style curry with choice of fish or shrimp in a mild, coconut milk-based sauce.

Aromatic traditional chai tea with cardamoms and spices.

The most refreshing Indian exotic drink churned with yogurt and milk, flavored with mango.

Soft creamy paneer milk cakes soaked in sweetened, thickened milk and flavored with cardamoms.

Rice pudding made by boiling rice, with milk and sugar, flavored with cardamom, saffron, pistachios or almonds.

Deep-fried doughnuts like dumpling made with flour and dry milk soaked in rich rose flavored syrup.

Rice pudding made by boiling rice, with milk and sugar, flavored with cardamom.

Authentic saffron-flavored Indian ice cream enriched with mango or pistachio flavors.

Authentic saffron-flavored Indian ice cream enriched with mango or pistachio flavors.

Authentic saffron-flavored Indian ice cream enriched with mango or pistachio flavors.