Sforno Trattoria Romana Menu

1308 Pearl St, Boulder, CO 80302
  • Dal Pizzettaro

    • Pizza Margherita

      Mozzarella, tomato sauce, basil.
      $22.00
    • Pizza Capricciosa

      Mozzarella, tomato sauce, artichokes, mushrooms, olives, farm egg, prosciutto di parma.
      $26.00
    • Pizza Aglio E Olio

      Mozzarella, oregano, garlic, oil, crushed red pepper, arugula.
      $23.00
    • Quattro Formaggi

      Mozzarella, gorgonzola, fontina, ricotta, prosciutto di parma.
      $26.00
    • Pizza Rustica

      Mozzarella, jalapeño peppers, grilled chicken, caesar salad.
      $24.00
    • Pizza Boscaiola

      Mozzarella, tomato sauce, mushroom, sausage.
      $23.00
  • La Pasta

    • Bucatini Alla Gricia

      Thick hollow pasta with garlic, onion, pancetta, Pecorino Romano, white wine.
      $25.00
    • Penne Arrabbiata

      Penne pasta in a spicy tomato sauce.
      $22.00
    • Spaghetti Polpette

      Homemade meatballs in a classic tomato basil sauce.
      $25.00
    • Bucatini Amatriciana

      Thick hollow pasta with pancetta, onions, Pecorino Romano, tomato basil sauce.
      $25.00
    • Penne Papalina

      Penne tossed with chicken and broccoli in a garlic cream sauce.
      $26.00
    • Spaghetti Carbonara

      Pancetta, shallots, black pepper, and egg yolk with a touch of cream.
      $25.00
    • Pasta Sforno

      Penne pasta, baked with eggplant in a ricotta and tomato basil sauce topped with melted mozzarella.
      $22.00
    • Melanzane Parmigiana

      Organic eggplant backed with mozzarella cheese, tomato basil sauce served with penne alfredo
      $25.00
  • Antipasti

    • Cavolini

      Brussels sprouts, lemon, Parmesan cheese.
      $13.00
    • Carciofi

      Fire roasted half artichoke with balsamic reduction, infused EVOO, roasted garlic aioli.
      $12.00
    • Funghi E Prosciutto

      Wild mushrooms, parma prosciutto, crème fraiche.
      $16.00
    • Fiore Di Zucca

      Tempura fried organic squash blossom with spicy aioli
      $17.00
    • Asparagus Al Forno

      Prosciutto wrapped baked asparagus with, reggiano cheese.
      $13.00
    • Carpaccio Alla Giudecca

      Thinly sliced raw beef, with capers, baby artichokes, arugula, shaved Parmesan, lemon oil infusion.
      $16.00
    • Fritto Misto

      Tempura fried jumbo shrimp, scallops, calamari, zucchini, and lemon served with a spicy aioli.
      $25.00
    • Polpette Alla Romana

      Homemade meatballs with tomato basil sauce, topped with sheep’s milk ricotta and basil.
      $14.00
    • Scampetti Alla Romana

      Grilled shrimp with an aromatic herb, lemon infusion.
      $16.00
    • Cozze

      P.E.I. mussels with peperonata, tomato, and crushed red pepper.
      $15.00
    • Calamari Fritto

      Lightly fried calamari, served with a spicy tomato basil sauce and lemon.
      $17.00
    • Polpo Alla Griglia

      Grilled Mediterranean octopus with corona beans, roasted peppers, and arugula in a lemon herb vinaigrette.
      $20.00
  • Zuppe

    • Minestrone

      Roman seasonal vegetable soup.
      $9.00
    • Pasta E Fagioli

      Roman bean soup.
      $9.00
  • Insalate

    • Mista

      Field greens, cucumbers, carrots, tomatoes, preserved lemon vinaigrette.
      $13.00
    • Cesare

      Romaine lettuce, homemade caesar dressing, shaved Parmesan cheese, tomatoes, and croutons.
      $13.00
    • Arugula

      Arugula greens, shaved reggiano, lemon vinaigrette.
      $13.00
    • Sforno

      Hearts of romaine lettuce with candied walnuts, gorgonzola cheese, fresh pears with balsamic reduction.
      $14.00
    • Rapa

      Organic greens, roasted golden beets, candied walnuts, gorgonzola cheese with a lemon vinaigrette.
      $14.00
  • Formaggi e Salumeria

    • Fior Di Latte

      (Cow’s milk mozzarella) salame, olives, and an arugula salad.
      $16.00
    • Mozzarella Di Bufala

      (Water buffalo milk) organic golden beets, arugula, avocado, horseradish.
      $18.00
    • Burrata

      (Cow’s milk) grilled vegetables, organic field greens, local tomatoes, balsamic reduction.
      $17.00
    • Stracchino

      (Cow’s milk) soft creamy texture, mild flavor cheese with salami felino, fig crostini.
      $16.00
    • Mozzarella Caprese

      (Cow’s milk) housemade fresh mozzarella, local tomatoes, basil, EVOO.
      $15.00
    • Antipasto Sforno

      Assorted antipasto with Bufala mozzarella, Burrata, Prosciutto di Parma, Speck, Salami feline, mortadella, olives Serves 2 people
      $35.00
  • Battilardo di Mozzarella

    • Battilardo Di Mozzarella

      Mozzarella di bufala, burrata, and housemade cow’s milk mozzarella served with prosciutto di parma, soppressata, bresaola, grilled seasonal vegetables and green tomato marmalade.
      $50.00
  • Bruschette

    • Avocado

      Haas avocado, haystack mountain goat cheese, red onions, sweet chili sauce.
      $8.00
    • Pomodoro

      Roma tomatoes, torn basil, garlic, extra virgin olive oil.
      $8.00
    • Pera

      Stracchino cheese, bartlet pear, honey, walnuts, and arugula.
      $8.00
  • La Pasta Fatta in Casa

    • Gnocchi Alla Romana

      Homemade potato dumplings baked with Parmesan cheese, choice of butter sage or a four cheese sauce.
      $26.00
    • Pappardelle Bolognese

      Homemade wide ribbon pasta with a classic meat sauce.
      $26.00
    • Lasagna

      Homemade meat lasagna.
      $24.00
    • Tortelloni Boscaiola

      Homemade tortelloni, in a vodka cream sauce with sausage, wild mushroom, and peas
      $29.00
    • Rotolo Di Pasta

      Fresh ricotta and spinach, rolled in homemade pasta sheet, sliced, and baked pomodoro sauce or butter sage sauce and Parmesan cheese, served with sautéed spinach.
      $25.00
    • Cannelloni

      Homemade cannelloni stuffed with spinach, ricotta, and lump crab meat, baked in a truffle pancetta cream sauce.
      $28.00
    • Papperdelle Tartufo

      Homemade wide ribben pasta with porcini mushroom, black truffle parmesan cream sauce
      $34.00
    • Pappardelle Positano

      Home made wide ribbon pasta with jumbo shrimp and fresh caught langostino in a vodka cream sauce
      $34.00
  • Ravioli

    • Ravioli Aragosta

      Homemade lobster ravioli, in a brandy cream tarragon sauce.
      $28.00
    • Ravioli Boscaiola

      Homemade spinach ravioli, porcini mushrooms in a vodka cream sauce.
      $25.00
    • Ravioli Di Zucca

      Homemade butternut squash ravioli in a sage brown butter sauce.
      $25.00
  • Primi di Mare

    • Linguine Scampi

      Jumbo shrimp with garlic white wine sauce with linguine.
      $28.00
    • Rigatoni Pescatora

      Rigatoni with shrimp, scallops, salmon, cherry tomatoes, and garlic cream sauce.
      $32.00
    • Spaghetti Frutti Di Mare

      Fresh salmon, shrimp, and sea scallops sautéed in a spicy garlic tomato wine sauce.
      $32.00
    • Linguine Vongole

      Linguine with fresh clams, basil, crushed red pepper, garlic white wine sauce.
      $26.00
  • Pesce

    • Salmone Salsa Verde

      Grilled salmon, garlic mashed potatoes, and spinach, Italian salsa verde.
      $29.00
    • Trota Al Limone

      Fresh Colorado ruby red trout filet, in a wine butter, garlic, caper, lemon sauce, served with spinach, and roasted potatoes.
      $28.00
    • Zuppa Di Pesce

      Fresh salmon, shrimp, clams, scallops, langostino, and mussels in a spicy seafood broth with fresh herbs. Served over linguine.
      $44.00
  • Carne

    • Pollo Valdostana

      Chicken breast with fontina, prosciutto and asparagus in a marsala demi-glace served with spinach and garlic mashed potatoes.
      $30.00
    • Abbacchio Scottadito

      Boulder lamb all natural grilled loin chop served with roasted potatoes and asparagus, fresh herb vinaigrette.
      $33.00
    • Pollo Parmigiana

      Chicken breast baked with mozzarella, tomato basil sauce served with penne alfredo.
      $27.00
    • Tagliata Alla Brace

      Sliced grilled sirloin beef with an arugula salad, local tomatoes, red onions, roasted potatoes, and fresh herb vinaigrette.
      $32.00
    • Pollo Piccata

      Chicken breast with lemon capers white wine sauce, served with garlic mashed potatoes and organic broccolini
      $28.00
  • Dolci

    • Cannoli

      $8.00
    • Torta Cioccolato

      Gluten free warm, soft chocolate cake
      $11.00
    • Chocolate Mousse

      $8.00
    • Tiramisu

      $9.00
  • Family Dinner

    • Spaghetti With Sausage In Tomato Basil Sauce

      Feeds 4
      $75.00
    • Spaghetti With Meatballs In Tomato Basil Sauce

      Feeds 4
      $75.00
    • Chicken Marsala With Roasted Potatoes And Spinach

      Feeds 4
      $90.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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