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Sexy Fish Mayfair Menu

Berkeley Square House, Berkeley Square, London, W1J 6BR
KUIKKU SET MENU - Available Monday - Friday 12noon - 5pm, Choose any 4 dishes per person; £36 per personSEASONAL SEKUSHI TASTING MENU - Mon - Sat 5-11pm, Sun 5-10pm (Limited Availability), £138 per person (min 2ppl, whole table only)Seasonal - Sample MenuCaviar - Sample MenuSnacks - Sample MenuTartare - Sample MenuSashimi & Nigiri - Sample MenuMaki - Sample MenuCold Dishes - Sample MenuSalads - Sample MenuSkewers & Gyoza - Sample MenuTempura - Sample MenuSignature Dishes - Sample MenuFish & Seafood - Sample MenuMeat - Sample MenuBeef - Sample MenuVegetables & Rice - Sample MenuDesserts - Sample Menu

  • KUIKKU SET MENU - Available Monday - Friday 12noon - 5pm, Choose any 4 dishes per person; £36 per person

    • Crispy Tofu

      Salad Greens & Maple Chilli (V)

    • Prawn Gyoza

      Soy & Ginger Dressing (V available)

    • Parsnip & Red Chilli Tempura

      (V)

    • Kimchi Fried Rice & Pork

      (V available)

    • Smoked Salmon & Wasabi

    • Burrata & Pear

      Sichuan Pepper

    • Spicy Yellowtail Maki

    • Fragrant Chicken & Coconut Salad

    • Avocado & Asparagus Donburi (V)

    • Salmon Teriyaki

      Yuzu Hollandaise

    • Steamed Sea Bass

      Coriander & Chilli

    • Charred Baby Chicken

      Wild Leeks & Miso

    • Crispy Sweet Potato & Asparagus Maki

      Yuzu Miso (V)

    • Caramelised Beef

      Yuzu Koshu

    • Grilled Tiger Prawn

      Chilli & Lime

    • Oven Roasted 1/2 Lobster

      (£24 supplementary)

    • Waygu Steak

      2oz (£28 supplementary)

    • __________________________

    • Salted Caramel & Chocolate Or Seasonal Fruits

      Dessert

  • SEASONAL SEKUSHI TASTING MENU - Mon - Sat 5-11pm, Sun 5-10pm (Limited Availability), £138 per person (min 2ppl, whole table only)

    • Oysters Gillardeau

      Smoked Chilli Sauce

    • Sexy Tuna Ham

      Japanese Mustard

    • Lobster Tempura

      Pine

    • *

    • Thinly Sliced Yellowtail

      Green Mandarin Ponzu

    • Foie Gras

      Ume Boshi & Smoked Tofu

    • Grilled Scallop

      Jalapeño Sauce & Pickled Green Apple

    • Prime Sushi & Sashimi

    • Chilean Sea Bass

      Spicy Mentaiko & Wild Leek

    • Sweet Corn & Périgord Truffle

    • Grilled Japanese Wagyu A5

    • Dessert Platter

    • Treat For Home

  • Seasonal - Sample Menu

    • Sardine Nigiri

      Ginger & Spring Onion

    • Tomato, Artichoke & Wild Leek

    • Crispy Sakura Leaf, Foie Gras & Caviar

    • Courgette Flower Tempura

      Chamomile Yuzu Dip

    • Grilled Carabineros

      Yuzu Kosho

  • Caviar - Sample Menu

    • Imperial

      30g - Served with Steamed Buns & Smoked Tofu

    • Oscietra

      30g - Served with Steamed Buns & Smoked Tofu

    • Beluga

      30g - Served with Steamed Buns & Smoked Tofu

  • Snacks - Sample Menu

    • Salt & Pepper Squid

    • Soft Shell Crab

      Nuoc Cham

    • Spicy Lobster Soup

    • Oyster Gillardeau

      Smoked Chili Sauce

    • Wagyu Gunkan

      Miso & Fresh Truffle

    • White Miso Soup

  • Tartare - Sample Menu

    • Chunky Tuna

      Barley Miso

    • Beef

      Ume Boshi & Fresh Truffle

    • Yellowtail

      Smoked Tofu & Caviar

    • O-Toro

      Charred Onion Soy & Caviar

  • Sashimi & Nigiri - Sample Menu

    • Tuna

      Med

    • Chu-Toro

      Med

    • O-Toro

      Med

    • Salmon

      Scotland

    • Tiger Prawn

      France

    • Yellowtail

      Japan

    • Ikura

      Scotland

    • Smoked Eel

      Holland

    • Unagi

      Asia

    • Scallop

      Scotland

    • Sea Bass

      Local

    • King Crab

      USA

    • Spotted Prawn

      USA

    • Sea Urchin

      Canada

    • Sardine

      Portugal

  • Maki - Sample Menu

    • California

    • Spicy Tuna

    • Shrimp Tempura

    • Salmon & Avocado

    • Aspargus & Avocado

    • Sexy Fish & Yuzu

    • Soft Shell Crab & Coriander

    • Toro Tataki & Caviar

    • Smoked Eel & Foie Gras

    • King Crab & Caviar

  • Cold Dishes - Sample Menu

    • Thinly Sliced Sea Bass

      Black Olives & Yuzu

    • Tuna Tataki

      Grilled Onions & Spicy Ponzu

    • Octopus Carpaccio

      Yuzu Thyme & Pickled Celery

    • Carabinero & Sea Bream Ceviche

      Miso & Citrus

    • Pepper Crusted Wagyu Tataki

      Tarragon Mustard & Périgord Truffle

    • Burrata

      Kimchi & Sesame

  • Salads - Sample Menu

    • King Crab & Udon Noodles

      Ginger & Miso

    • Fragrant Lobster

      Chili, Pomelo & Coconut

    • Green House Salad

      Feta & Olive Yuzu Dressing

    • Seaweed & Blood Orange

      Goma

    • Crispy Tofu & Avocado

      Honey Lime Dressing

  • Skewers & Gyoza - Sample Menu

    • Chicken Wings

      Lime

    • Grilled Sweet Potato

      Chilli & Coriander

    • Glazed Pork Belly

      Pear & Ginger

    • Beef

      Green Asparagus & Smoked Ancho Chili

    • Grilled Tiger Prawn

      Chilli & Lime

    • Prawn Gyoza

      Soy & Ginger Dressing

  • Tempura - Sample Menu

    • Pink Shrimp

      Yuzu Koshu Dip

    • Mixed Vegetable

      Pine Ginger Broth

    • Tiger Prawn

      Dashi Broth & Yuzu Salt

    • Lobster

      Smoky Marie Rose Dip

  • Signature Dishes - Sample Menu

    • Sexy Tuna Ham

      Japanese Mustard

    • Yellowtail Sashimi

      Green Mandarin Ponzu & Myoga

    • Crispy Duck & Watermelon Salad

      Pomegranate & Cashew

    • Isle Of Mull Scallops

      Jalapeño Sauce & Pickled Green Apple

    • Wagyu Gyoza

      Foie Gras & Périgord Truffle

    • Eringi Mushroom Tempura

      Périgord Truffle & Aka Miso

    • Caramelised Black Cod

      Spicy Miso

    • King Crab & Bone Marrow

      Périgord Truffle

    • Beef Tenderloin

      200g Ginger & Black Pepper

  • Fish & Seafood - Sample Menu

    • St. Austell Mussels

      Coconut, Chili & Coriander

    • House Smoked Ora King Salmon

      Miso & Sesame

    • Chilean Sea Bass

      Spicy Mentaiko & Wild Leek

    • Lobster

      Sancho Pepper & Shiso Leaf Butter

    • Salt Grilled Seabass

      Lemon & Daikon

  • Meat - Sample Menu

    • Whole Baby Chicken Yakitori

      Eggplant & Shiso

    • Gochujang & Miso Lamb Cutlets

      Kyoto Cucumbers

    • Grilled Duck Breast

      Black Sesame & Pickled Plums

    • Smoked Sticky Iberico Pork Ribs

      Green Onions & Chili

  • Beef - Sample Menu

    • Caramelised Striploin USDA Prime

      250g Garlic Miso

    • Rib Eye USDA Prime

      280g Seaweed Butter

    • Bone-In Rib Eye Native

      700g Fresh Truffle

    • Japanese Wagyu A5

      Sirlon 150g / Fillet 150g

  • Vegetables & Rice - Sample Menu

    • Green Asparagus

      Smoked Creamy Ponzu

    • Steamed Tenderstem Broccoli

      Spicy Quinoa

    • Caramelised Mushroom & Shishito Peppers

    • Sautéed Spinach

      Garlic Ponzu

    • Kimchi Fried Rice

    • Steamed Rice

  • Desserts - Sample Menu

    • Peanut Butter Parfait

      Cherry & Yuzu Sorbet

    • Rhubarb & Vanilla Custard

      Hot Crumble

    • Caramelised Pineapple & Coconut Cake

    • Cinnamon Doughnuts

      Chocolate Sauce, Exotic Curd

    • Vanilla Cheesecake

      Strawberry & Golden Lime Sorbet

    • Four Chocolate & Praline Fondant

    • Selection Of Petit Four Pebbles

    • Seasonal Fresh Fruit

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

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