Severna Park Taphouse Menu

Your Choice: Orange, Grapefruit, Peach, Lemon, Lime, Cranberry, Caramel, or make your own flavor mix. 32 oz crowlers hold 3 crushes ready to pour over ice. Crowlers stay good for up to 3 days when refrigerated.

Your Choice: Orange, Grapefruit, Peach, Lemon, Lime, Cranberry, Caramel, or make your own flavor mix.

Patron Silver, Grand Mariner, Triple Sec, Simple Syrup, Hand Squeezed Lime Juice

Tito's handmade vodka, ginger beer, muddled jalapeno and lime

Lytos Vodka, muddled lime and soda water (Vodka infused with electrolytes and created in Severna Park, MD)

Sagamore Rye (out of Baltimore, MD) ginger beer, lime

Sauza Tequila, Triple Sec, mango puree, fresh squeezed orange juice, sour mix, and pineapple juice

Seared rare ahi tuna, black sesame seeds, seaweed salad, wasabi, ginger and soy sauce. *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

White corn tortilla chips, queso, pico de gallo, served with sour cream and fresh salsa* Your choice: Grilled Chicken, Pulled Pork, Chili, Sriracha Chicken or Steak

Crab, cream cheese, cheddar jack cheese, served with crostini

Battered and fried shrimp, tossed in a spicy bang-bang sauce

8 Wings. Your Choice: Bone in or Boneless. Sauce Options: Hot, Mild, Hell, 24K, Old Bay, Caribbean BBQ, Honey Old Bay, Garlic Parm, Teriyaki, BBQ, Todd's Dirt Options: Bayou, Salty Sailor

Basket of flash fried onion rings

Plant based chick-un nuggets with French fries

Jumbo soft pretzel, house made crab dip and cheddar jack cheese

Blackened rockfish fillets, spicy cabbage slaw, diced tomato, creamy sriracha sauce, served on two warm flour or corn tacos * SPICY

Your Choice: Steak & Cheese with tomato, Chicken & Cheese with tomato, or Veggie & Cheese with onion, tomato, green pepper, fresh garlic and mushroom; Served with sour cream & fresh salsa

Fresh made salsa served with white corn tortilla chips, guacamole and queso

6 jalapeno halves, stuffed with a cream cheese and cilantro filling, served with house made cilantro lime ranch dressing

Six mozzarella sticks battered and fried, served with marinara

House-cut French fries, bacon and cheddar jack cheese, served with house made ranch

Carrot, celery, red pepper, broccoli and buttermilk ranch dip

Cauliflower florets battered flash fried served with celery, carrots & house made ranch

1/2 lb. custom ground chuck, bacon, sautéed jalapeños, cheddar cheese, and tangy BBQ sauce, lettuce, tomato, pickle, on a fresh Brioche bun, served with fresh-cut fries

1/2 lb. custom ground chuck, Swiss cheese, Dijon mustard served on a pretzel roll, lettuce, tomato, pickle, on a fresh Brioche bun, served with fresh-cut fries

1/2 lb. custom ground chuck blackened and topped with melted bleu cheese crumbles, lettuce, tomato, pickle, on a fresh Brioche bun, served with fresh-cut fries

1/2 lb. custom ground chuck and American cheese, lettuce, tomato, pickle, on a fresh Brioche bun, served with fresh-cut fries

1/2 lb. custom ground chuck, caramelized onion, Applewood bacon and cheddar, lettuce, tomato, pickle, on a fresh Brioche bun, served with fresh-cut fries

Plant based Beyond Burger topped with lettuce, tomato, onion, pickle and served on a dairy-free rolled oat bun.

Fried egg, bacon, beef chili, sautéed jalapenos, sautéed onions, sautéed mushrooms, sautéed peppers, blue cheese crumbles, queso, swiss, pepper jack cheese, provolone, American cheese, blue cheese slice, red pepper seeds.

Grilled chicken with provolone, lettuce, tomato, served on a pretzel roll, served with fresh cut fries

Applewood bacon, lettuce, tomato on Texas toast, side of mayo, served with fresh cut fries

Fried chicken tenders, buffalo sauce, lettuce, tomato, served with house made bleu cheese dressing, served with fresh cut fries

Grilled or blackened chicken, romaine lettuce, parmesan cheese and Caesar dressing, served with fresh cut fries

Blackened ahi tuna, seared rare, and served with lettuce, tomato, and wasabi ranch on a pretzel roll, served with fries

Steak, lettuce, tomato, provolone cheese served on a Philly Amoroso roll, served with fresh cut fries

Lump crab cake broiled or fried served with lettuce, tomato on a brioche roll, served with fresh cut fries

Plant based chick-un nuggets with French fries

Shredded jack cheese, onion, tomato, green pepper, mushroom, garlic

6 jalapeno halves, stuffed with a cream cheese and cilantro filling, served with house made cilantro lime ranch dressing

Romaine lettuce, parmesan cheese, croutons, and house made Caesar dressing

Spring lettuce mix, Portobello mushroom, onion, tomato, green peppers, and balsamic vinaigrette

Substitute any chicken for our plant based Chick-Un nuggets!

Beyond burger, lettuce, tomato, onion, served on a dairy free rolled oat bun, served with fresh cut fries

Chick-un nuggets, buffalo sauce, lettuce, tomato, and blue cheese dressing, in a flour tortilla wrap, fresh cut fries *be sure to specify Chick-Un Plant based nuggets

Creamy jumbo noodle, Mac n Cheese

Grilled cheese with American cheese on Texas Toast and tots

Basket of flash fried onion rings

Fresh made salsa served with white corn tortilla chips, guacamole and queso

Cauliflower florets battered flash fried served with celery, carrots & house made ranch

Chicken, sautéed onion, green pepper, and red pepper, served with flour tortillas, shredded cheese, lettuce, fresh pico de gallo, and sour cream.

Steak, sautéed onion, green pepper, and red pepper, served with flour tortillas, shredded cheese, lettuce, fresh pico de gallo, and sour cream.

Shrimp, sautéed onion, green pepper, and red pepper, served with flour tortillas, shredded cheese, lettuce, fresh pico de gallo, and sour cream.

Jumbo blackened shrimp grilled and served over steamed red quinoa, cilantro lime veggie blend and topped with steamed broccoli and red pepper.

Your choice: Chicken, Steak or Blackened Shrimp on two soft flour tacos, lettuce, pico de gallo, and creamy sriracha mayo sauce, served with chips and fresh salsa *SPICY

Blackened ahi tuna, seared rare, seaweed salad, guacamole, sriracha mayo sauce, served with chips and salsa

Jumbo lump crab, bacon, tomato based broth, vegetable mix, pale lager, served with crackers

Marinated steak, shredded cheese, romaine lettuce, pico de gallo, served in a flash fried tortilla bowl with cilantro lime ranch dressing and topped with tri-colored tortilla strips

Spring mix, topped with grilled chicken, mandarin oranges, crasins, sugared pecans, and balsamic vinaigrette

Grilled chicken, jack cheese blend, lettuce, pico de gallo, and tri-colored tortilla strips, tossed in a BBQ buttermilk ranch dressing

Romaine lettuce, parmesan cheese, croutons, house made Caesar dressing

Spring lettuce mix, portabella mushrooms, onion, green peppers, balsamic vinaigrette

Warm apple pie served with a scoop of vanilla ice cream

Maine Root Handcrafted Organic Root Beer served with a scoop of vanilla ice cream

Jumbo ice cream sandwich with whipped cream 8.00

Soft, elegant notes of passion fruit, floral and fresh herbal notes

Crisp and elegant with tropical flavors

Refreshing peach, honeysuckle, tangerine and melon

Ripe apricot and peach flavors with a refreshing slight spritz

Fruit forward with hints of strawberry followed by a crisp clean finish

Fruit forward and slightly dry with delicate flavors of raspberry and pomegranate

Chardonnay, Pinot Grigio, White Zinfandel, Merlot, Cabernet Sauvignon

Lush and silky with rich and charming notes of plum and spice

Complex blend of spicy berry complimented with oak

Smooth and velvety, well balanced dark cherry and raspberry

Big, bold, rich and full bodied Tuscan red wine

Velvety and juicy with notes of strawberry, mocha and vanilla

Medium bodied with bold cherry, red currant and strawberry

Luscious and silky, with flavors of dark cherry, pomegranate and oak