Serratto Restaurant and Bar Menu

4.6
(925+ Reviews)
$Italian
  • DINNER

    • GRAND CENTRAL CIABATTA TOASTED GARLIC BREAD

      Grana Padano, garlic-herb butter
      $5.00
    • AHI TUNA TARTARE "NIÇOISE"

      chopped egg, capers, olives, housemade potato chips, tarragon aioli
      $20.00
    • POMMES FRITES

      house-cut, fried twice, garlic aioli
      $8.00
    • CHILE SHRIMP

      garlic, sherry vinegar, parsley, grilled crostini
      $16.00
    • CHEESE PIZZA

      $15.00
    • PIZZA MARGHERITA

      fresh mozzarella, tomato, garlic, basil
      $16.00
    • PIZZA DEL GIORNO

      ask your server for today’s preparation
      $18.00
    • FRENCH ONION SOUP

      seasoned crouton, Gruyère cheese
      $11.00
    • BEET

      shaved fennel, orange supremes, whipped goat cheese, lemon-tarragon vinaigrette
      $11.00
    • CAESAR

      romaine lettuce, Romano cheese, ciabatta croutons
      $11.00
    • KALE

      pine nuts, honeycrisp apple, tart cherries, Grana Padano, apple cider vinaigrette
      $11.00
    • BUTTER LETTUCE

      radish, grapefruit, sunflower seeds, chives, buttermilk-goat cheese dressing
      $11.00
    • ENDIVE

      radicchio, toasted farro, pomegranate, pear, walnut, gorgonzola dressing
      $12.00
    • CRAB SALAD

      Dungeness crab, frisée, hearts of palm, chilled asparagus, shallots, lemon-truffle vinaigrette
      $28.00
    • RIGATONI

      spicy Italian sausage, tomato, fresh mozzarella, Grana Padano, garlic, onion, basil
    • RADIATORE

      pork and lamb Bolognese, shaved pecorino
    • RAVIOLI

      four-cheese ravioli, kale, Brussels sprouts, leeks, lemon-tomato broth, black truffle oil
      $27.00
    • SEARED SEA SCALLOPS

      quinoa, butternut squash, mushrooms, currant, arugula, brown butter vinaigrette
      $35.00
    • MUSCOVY DUCK LEG CONFIT

      corona beans, chorizo, carrots, mustard greens, harissa broth, curry oil
      $28.00
    • GRILLED CARLTON FARMS DOUBLE-CUT PORK CHOP

      creamy polenta, dates, Vin Santo jus
      $32.00
    • PAINTED HILLS BEEF TENDERLOIN

      root vegetable gratin, forest mushrooms, spinach, demi-glacé
      $40.00
    • ROASTED MARY’S CHICKEN

      red potatoes, roasted broccolini, grilled onions, lemon-caper butter sauce
      $27.00
    • RISOTTO

      forest mushrooms, leeks, Grana Padano, white truffle butter
      $27.00
    • PAINTED HILLS BURGER

      Grand Central brioche, white cheddar, bacon, aioli, bbq, crispy onions, pommes frites
      $18.00
  • DESSERT

    • BITTERSWEET CHOCOLATE COBBLER

      served warm, vanilla bean ice cream
      $10.00
    • VANILLA BEAN CRÈME BRÛLÉE

      fresh raspberries
      $10.00
    • NEW YORK CHEESECAKE

      graham cracker crust, balsamic strawberries
      $10.00
    • LEMON TART

      shortbread crust, lemon curd, fresh blackberries, basil
      $10.00
    • SORBET

      ask your server for today’s flavor
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(503) 221-1195

2112 NW Kearney St, Portland, OR 97210


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