Serena Pastificio Menu

4.2

(775+ Reviews)

DESSERT ANTIPASTI INSALATE PASTA FILLED PASTA RISOTTO E GNOCCHI ENTRÉES ANTIPASTI INSALATE PANINIS PASTA FILLED PASTA ENTRÉES BRUNCH INSALATE ANTIPASTI PANINI PASTA ENTRÉES Small Bites

DESSERT
- CHOCOLATE BOMB
  chocolate mousse, pate a glacer, almond cookie base, bourbon crème anglaise, Amarena cherry, gold leaf
  $12.00
- PANNA COTTA
  dark chocolate and mascarpone layers, rose dark chocolate shards, raspberry
  $12.00
- LIMONCELLO CAKE
  mascarpone icing, limoncello glaze, toasted almond, candied lemon peel
  $11.00
- TIRAMISÙ
  mascarpone, lady ﬁnger, brandy, marsala, almond tuile, cocoa powder
  $13.00
- ZEPPOLE
  Italian donut, lemon curd, powdered sugar
  $9.00
- AFFOGATO
  your choice of gelato topped with a shot of espresso
  $10.00
- GELATO E SORBETTO
  chef’s seasonal flavors
  $7.00
ANTIPASTI
- CALAMARI
  fried, artichoke, meyer lemon, sage, fresno, roasted garlic salmoriglio
  $20.00
- CRISPY BRUSSELS SPROUTS
  prosciutto, parmesan, truffle oil
  $17.00
- WILD MUSHROOM POLENTA
  pecorino polenta, wild mushroom, marsala mushroom jus, pickled maitake salad
  $17.00
- MEATBALLS
  braised veal, pork and ricotta, house tomato sauce, parmesan, grilled crostini
  $18.00
- OCTOPUS
  char-grilled, smoked potato crema, confit tomato, gaeta olive, arugula, mista vinaigrette
  $27.00
- CHARCUTERIE
  chef’s assortment of artisan meats, cheeses and accompaniments
  $25.00
- CAPRESE
  charred mozzarella, grilled heirloom tomato, lemon-basil emulsion, ciabatta crostini
  $16.00
- MUSSELS
  lobster jus, roasted vine ripe tomato, fennel, extra virgin olive oil, grilled crostini
  $18.00
INSALATE
- INSALATA ITALIANA
  lettuce mix, fresh herbs, tomato, sun-dried tomato, artichoke, Cerignola olive, pepperoncini, sunflower seed, Ricotta Salata, sherry vinaigrette
  $15.00
- BURRATA
  roasted baby peppers, pachino tomato sauce, lemon basil emulsion, micro basil
  $16.00
- CESARE
  romaine, ceasar dressing, parmesan, crouton, white anchovy
  $14.00
- PERA E PECORINO
  pear, kale, radicchio, roasted fennel, pecorino dressing
  $15.00
PASTA
- FETTUCCINE ALLA BOLOGNESE
  beef, pork and pancetta bolognese sauce, parmesan
  $21.00
- GNOCCHETTI WITH SAUSAGE
  sausage, roasted fennel and tomato, Fiore Sardo, white wine butter sauce
  $19.00
- LINGUINE ALLE VONGOLE
  little neck clams, parsley, lemon, white wine garlic sauce
  $25.00
- SPAGHETTI POMODORO
  pachino tomato sauce, parmesan, basil
  $18.00
- SCAMPI
  prawn, mussel, capellini, corn, fragrant butter, fine herbs, prosecco
  $28.00
- TRENETTE AL PESTO
  pesto, fingerling potato, green bean, pine nut, lemon, parmesan
  $19.00
- SHORT RIB PARPPADELLE
  short rib ragu, pappardelle, wild mushroom, thyme mascarpone
  $32.00
FILLED PASTA
- FONDUTELLI AL TARTUFO
  fontina and taleggio filling, braised leek, black truffle cream sauce, parmesan
  $24.00
- LOBSTER MEZZELUNE
  lobster, ricotta and mozzarella filling, lobster meat, lobster tomato jus, confit heirloom tomato, charred cippolini, chive
  $46.00
- CRAB RAVIOLI
  spinach, ricotta and fresh herb filling, lump crab, brown butter, parmesan, herbs, almond picada
  $34.00
- SPINACH AND MASHROOM CANNELLONI
  spinach, wild mushroom, ricotta, porcini scamorza cream, parmesan breadcrumb, lemon
  $26.00
RISOTTO E GNOCCHI
- SEAFOOD RISOTTO
  scallop, shrimp, mussel, clam, lobster jus, pachino sauce, saffron, lemon-basil emulsion
  $30.00
- BLACK PEPPER GNOCCHI
  black pepper gnocchi, balsamic grilled wild mushroom, arugula, parmesan, porcini oil, chive
  $24.00
ENTRÉES
- BRANZINO
  herb marinated whole branzino, meyer lemon, sauté of cherry tomato, caper and olive, rosemary vinaigrette
  $42.00
- SALMONE WITH LENTILS
  pan-seared, black beluga lentil, Calabrian chili, orange-thyme emulsion
  $29.00
- BONE-IN RIBEYE
  16-ounce, toasted fennel-herb butter baste, roasted fingerling potato, sauteed broccolini with parmesan, micro greens
  $64.00
- POLLO ALLA CACCIATORE
  braised airline breast, cacciatore ragu, basil
  $27.00
- LAMB SHANK
  black pepper braise, fennel mustard jus, pecorino polenta, sweet pepper relish
  $44.00
ANTIPASTI
- CRISPY BRUSSELS SPROUTS
  prosciutto, parmesan, truffle oil
  $17.00
- CHARCUTERIE
  chef’s assortment of artisan meats, cheeses and accompaniments
  $25.00
- OCTOPUS
  char-grilled, smoked potato crema, conﬁt tomato, gaeta olive, arugula, mista vinaigrette
  $18.00
- WILD MUSHROOM POLENTA
  fried, artichoke, meyer lemon, sage, fresno, roasted garlic salmoriglio
  $16.00
- CAPRESE
  charred mozzarella, grilled heirloom tomato, lemon-basil emulsion, ciabatta crostini
  $14.00
- MEATBALLS
  braised veal, pork and ricotta, house tomato sauce, parmesan, grilled crostini
  $12.00
INSALATE
- INSALATA ITALIANA
  lettuce mix, fresh herbs, tomato, sun-dried tomato, artichoke, Cerignola olive, pepperoncini, sunflower seed, Ricotta Salata, sherry vinaigrette
  $15.00
- BURRATA
  roasted baby peppers, Pachino tomato sauce, lemon-basil emulsion, micro basil
  $14.00
- GRILLED CHICKEN CEASAR
  herb grilled chicken breast, romaine, caesar dressing, parmesan, crouton, white anchovy
  $18.00
- PERE E PECORINO
  pear, kale, radicchio, roasted fennel, pecorino dressing
  $15.00
PANINIS
- PANINO CON POLLO E PEPERONI
  chicken breast, sweet peppers, La Tur, foccacia with parmesan-rosemary potato chips and peperoncini
  $15.00
- PANINO CON POMODORO E MOZZARELLA
  grilled eggplant and zucchini, roasted tomato, mozzarella, foccacia with parmesan-rosemary potato chips and peperoncini
  $13.00
- MUFFALETTA ITALIANA
  mortadela, capicola, coppa, provolone, olive salad, focaccia with parmesan-rosemary potato chips and pepperoncini
  $16.00
PASTA
- FETTUCCINE ALLA BOLOGNESE
  beef, pork and pancetta bolognese sauce, parmesan
  $18.00
- LINGUINE ALLE VONGOLE
  little neck clams, parsley, lemon, white wine garlic sauce
  $22.00
- SPAGHETTI POMODORO
  pachino tomato sauce, parmesan, basil
  $16.00
- TRENETTE AL PESTO
  pesto, fingerling potato, green bean, pine nut, lemon, parmesan
  $18.00
- TONNARELLI CACIO E PEPE
  pecorino romano, parmigiano reggiano, black pepper
  $14.00
FILLED PASTA
- CRAB RAVIOLI
  spinach, ricotta and fresh herb filling, lump crab, brown butter, parmesan, herbs, almond picada
  $30.00
- SPINACH AND MUSHROOM CANNELONI
  spinach, wild mushroom, ricotta, porcini scamorza cream, parmesan breadcrumb, lemon
  $24.00
- TRUFFLE FONDUTELLI
  fontina and taleggio filling, braised leek, black truffle cream sauce, parmesan
  $21.00
ENTRÉES
- SALMON AND LENTILS
  pan-seared, black beluga lentil, Calabrian chili, orange-thyme emulsion
  $24.00
- MUSSELS
  lobster jus, roasted vine ripe tomato, fennel, extra virgin olive oil, grilled crostini
  $18.00
- PICCATA DI POLLO
  chicken scallopini, white wine caper sauce, lemon, cherry tomato, capellini
  $21.00
BRUNCH
- BISCUITS AND GRAVY
  black pepper biscuits, Italian sausage gravy
  $14.00
- ZEPPOLE
  Italian donut, lemon curd, powdered sugar
  $9.00
- LEMON RICOTTA WAFFLE
  basil crème fraiche, preserved lemon, macerated seasonal berries, pomegranate maple syrup, micro basil
  $16.00
- POLLO E WAFFLE
  double breaded fried chicken breast, lemon ricotta waffle, powdered sugar, pomegranate maple syrup, micro greens
  $22.00
- RAVIOLI ALLA CARBONARA
  egg yolk and Maldon salt ﬁlling, guanciale, carbonara
  $20.00
- STEAK AND EGGS
  flat iron, Amatriciana, Fresno pepper, fried egg
  $29.00
- SERENA EGG BREAKFAST
  eggs (2) cooked to order, roasted fingerling potato, bacon, housemade breakfast sausage, ciabatta toast
  $19.00
- OMELETTE
  build your own with Chef’s curated and prepared selection of fillings, frisée salad
  $19.00
- PROSCIUTTO BENEDICT
  poached eggs, crispy prosciutto, grilled tomato, lemon-basil hollandaise, english muffin, roasted ﬁngerling potato
  $20.00
- SALMON BENEDICT
  poached eggs, grilled salmon, artichoke spread, cucumber, lemon-basil hollandaise, english muffin, roasted ﬁngerling potato
  $22.00
INSALATE
- INSALATA ITALIANA
  lettuce mix, fresh herbs, tomato, sun-dried tomato, artichoke, Cerignola olive, pepperoncini, sunflower seed, Ricotta Salata, sherry vinaigrette
  $15.00
- BURRATA
  roasted baby peppers, Pachino tomato sauce, lemon-basil emulsion, micro basil
  $14.00
- CESARE
  romaine, ceasar dressing, parmesan, crouton, white anchovy
  $13.00
- PERE E PECORINO
  pear, kale, radicchio, roasted fennel, pecorino dressing
  $15.00
ANTIPASTI
- CRISPY BRUSSELS SPROUTS
  prosciutto, parmesan, truffle oil
  $17.00
- CHARCUTERIE
  chef’s assortment of artisan meats, cheeses and accompaniments
  $25.00
- OCTOPUS
  char-grilled, smoked potato crema, conﬁt tomato, gaeta olive, arugula, mista vinaigrette
  $18.00
- WILD MUSHROOM POLENTA
  fried, artichoke, meyer lemon, sage, fresno, roasted garlic salmoriglio
  $16.00
- CAPRESE
  charred mozzarella, grilled heirloom tomato, lemon-basil emulsion, ciabatta crostini
  $14.00
PANINI
- PANINO CON POLLO E PEPERONI
  chicken breast, sweet peppers, La Tur, foccacia with parmesan-rosemary potato chips and peperoncini
  $15.00
- PANINO CON POMODORO E MOZZARELLA
  grilled eggplant and zucchini, roasted tomato, mozzarella, foccacia with parmesan-rosemary potato chips and peperoncini
  $13.00
- MUFFALETTA ITALIANA
  mortadela, capicola, coppa, provolone, olive salad, focaccia with parmesan-rosemary potato chips and pepperoncini
  $16.00
PASTA
- FETTUCCINE ALLA BOLOGNESE
  beef, pork and pancetta bolognese sauce, parmesan
  $18.00
- LINGUINE ALLE VONGOLE
  little neck clams, parsley, lemon, white wine garlic sauce
  $22.00
- SPAGHETTI POMODORO
  pachino tomato sauce, parmesan, basil
  $16.00
- TRENETTE AL PESTO
  pesto, fingerling potato, green bean, pine nut, lemon, parmesan
  $18.00
- TRUFFLE FONDUTELLI
  fontina and taleggio filling, braised leek, black truffle cream sauce, parmesan
  $21.00
- CRAB RAVIOLI
  spinach, ricotta and fresh herb filling, lump crab, brown butter, parmesan, herbs, almond picada
  $30.00
- SPINACH AND MUSHROOM CANNELLONI
  spinach, wild mushroom, ricotta, porcini scamorza cream, parmesan breadcrumb, lemon
  $24.00
ENTRÉES
- SALMON AND LENTILS
  pan-seared, black beluga lentil, Calabrian chili, orange-thyme emulsion
  $24.00
- MUSSELS
  lobster jus, roasted vine ripe tomato, fennel, extra virgin olive oil, grilled crostini
  $18.00
- PICCATA DI POLLO
  chicken scallopini, white wine caper sauce, lemon, cherry tomato, capellini
  $21.00
Small Bites
- HUMMUS ITALIANO
  cannellini bean purée, herb oil, gnocco fritto, ricotta salata
  $9.00
- PORK BELLY SALSA VERDE
  fennel-milk braise, seared, arugula salsa verde, Calabrian chili hot sauce, focaccia
  $10.00
- LEMON RICOTTA RAVIOLI
  lemon ricotta filling, lemon cream, meyer lemon confit, parmesan, herbs
  $13.00
- PENNE PRIMAVERA
  spring vegetables, pickled meyer lemon, Calabrian chili, lemon burre blanc, pea tendril
  $12.00
- SPRING SAUSAGE POLENTA
  lamb sausage, cannellini bean, leek, tomato, seared pecorino polenta, watercress, pecorino
  $11.00
- PROSCIUTTO PESTO FOCACCIA
  prosciutto, four cheese sauce, mozzarella, roasted baby heirloom tomato, pesto, arugula
  $14.00
- LAMB SKEWERS
  grilled citrus marinated lamb, Calabrian chili, honey balsamic, mint
  $14.00
- OLIVE E FORMAGGIO
  marinated assorted olives, chef’s choice cheese preparations
  $8.00