Sequoia Sandwich Co Menu

A selection of our best meats & cheeses. Black forest ham, Genoa salami, roast beef (medium rare), roast turkey, baby Swiss, cheddar, provolone, and pepper-jack

2 oz bag

Includes a full sandwich, side salad cup, kettle-cooked potato chips, whole cookie, drink, fork and napkin, all packaged in a custom Sequoia lunch box

80 oz resealable bowl

Chocolate chip, oatmeal chocolate chip nut, oatmeal raisin, peanut-butter, rainbow sugar and snickerdoodle. Cookies ordered by the dozen will come assorted

1 day notice required. 13 x 9, sliced. Individually packaged servings

All of our beverage selections are delivered well-chilled. Assorted canned sodas or bottled water. Specialty sodas and juices available at additional charge

Tossed with mayo, celery, red onion and sweet pickle relish, served on squaw bread with lettuce and tomato.

Sliced chicken breast grilled with melted pepper- jack cheese, topped with BBQ sauce & bacon, served on a grilled ciabatta

Large homemade chili, fresh-baked cornbread muffin with cheese, onions, & butter on the side.

Our incredible roasted turkey breast & delicious tender ham together with our creamy baby Swiss cheese, lettuce, tomato, mayo & dijon mustard on soft squaw bread

Marinated grilled chicken breast on iceberg & romaine lettuce with tomato, sliced avocado, bacon pieces, pepper jack cheese, and crispy onion straws, and a BBQ sauce drizzle. Ranch dressing on the side

Sliced mozzarella cheese, roma tomatoes & fresh basil, topped with balsamic vinaigrette on focaccia bread

Roasted eggplant, peppers & mushrooms, with freshly sliced tomatoes, served on grilled sourdough

Our special recipe with just the right mix of spices, beans & seasoned ground beefCheese & onions upon request

A classic American potato salad made with Yukon gold potatoes, diced celery, onion, red bell pepper, mayo & seasonings

Sequoia's albacore tuna salad with pepper-jack cheese on ciabatta

Assorted greens, roasted red & gold beets, heirloom tomatoes, feta cheese & glazed walnuts

Half of a roast turkey. Sandwich with a garden or Caesar salad

Hardboiled eggs, roast turkey, gouda cheese, hummus, veggies & grapes

Tossed with mayo, celery, red onion and sweet pickle relish, served on squaw bread with lettuce and tomato.

Sliced chicken breast grilled with melted pepper-jack cheese, and topped with BBQ sauce & bacon, served on a Ciabatta roll.

Whole wheat bread spread with avocado, topped with tomatoes, lettuce, red onion, pickles, pepperoncinis and drizzled with balsamic vinaigrette. Blue Zones inspired.

For those who love our regular french dip we've doubled your pleasure by combining our tender roast beef with roast turkey, melted Swiss & cheddar on a soft grilled roll with a side of hot au jus for dipping.

Sliced mozzarella cheese, roma tomatoes and fresh basil, topped with balsamic vinaigrette on focaccia bread.

Assorted field greens, with chopped tomatoes, crumbled blue cheese and glazed walnuts, choice of dressing on the side.

Marinated grilled chicken on a garden salad with avocado, garbanzo beans and feta cheese. Choice of dressing on the side.

Our special recipe with just the right mix of spices, beans and seasoned ground beef.

A traditional deli style macaroni salad made with elbow macaroni, diced celery, onion, relish and mayo.

Served plain on white bread. Cheese, Veggies, and condiments added on request only.