SEOULSPICE Menu

Chewy and delicious gluten-free noodles (japchae) made from sweet potato starch, tossed with carrots and kale in a delicious soy-garlic-sesame marinade.

Korean-style burrito! Your choice of ingredients wrapped in white or purple rice and nori (seaweed).

Hearty kale and crisp iceberg lettuce.

The perfect portion for smaller appetites! Pick a base, protein, 3 veggies, sauce, and toppings.

East meets West Protein: beed Veggies: corn, cucumbers, kale slaw, kimchi Sauce: creamy sriracha Toppings: scallions, cilantro, crispy garlic, roasted sesame seeds

Crunchy, pickley, funky! Protein: chicken Veggies: carrots, pickled radish, kale slaw, kimchi, bean sprouts Sauce: ginger-carrot sauce Toppings: scallions, crispy garlic, roasted sesame seeds, cilantro

Fresh Southwestern flavors Protein: chicken Veggies: corn, carrots, kale slaw Sauce: cilantro-lime ranch Toppings: scallions, cilantro, crispy garlic

Unapologetically spicy! Protein: spicy pork Veggies: corn, pickled radish, kale slaw, kimchi Sauce: Korean hot sauce Toppings: scallions, crispy garlic, roasted sesame seeds, fire powder

A vegan delight! Protein: tofu Veggies: cucumbers, carrots, kimchi, kale slaw Sauce: ginger-carrot sauce Toppings: scallions, crispy garlic, roasted sesame seeds