Seoul in your Bowl Menu

2509 S Broadway K-118, Santa Ana, CA 92707
  • Appetizers

    • Kickin’ Spicy Garlic Sau-Tteok-Sau-Tteok - 매운양념 소떡소떡

      2 skewers of alternating cocktail sausages and ricecake sticks (3 each per skewer)\n\nFried and brushed with our signature Kickin’ Spicy Garlic Sauce
      $13.99
    • Soy Garlic Sau-Tteok-Sau-Tteok - 마늘간장 소떡소떡

      2 skewers of alternating cocktail sausages and ricecake sticks (3 each per skewer)\n\nFried and brushed with our signature soy garlic sauce
      $13.99
    • Soy Garlic Chicken Wings - 마늘간장 닭날개

      Fried wings tossed in a mouthwatering soy garlic glaze - oh soy-yummy!\n\nServed with vinegar marinated sliced radish (무생채), and “Chickin Mu” - 치킨무 - marinated radish cubes, so perfect with fried chicken, we call them “chicken radish”
      $17.49
    • Fried Shrimp (5pcs) - 새우튀김 - SehOohTwiGhim

      Battered fried shrimp
      $12.99
    • Fried Dumplings - 튀김 만두

      8 pieces\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)
      $11.99
    • Appetizer Bibim Gooksoo **Egg Not Included

      맛보기 비빔국수
      $14.99
    • Dongchimi GookSoo Appetizer - 맛보기 동치미 국수

      *Seasonal*\n\nCold, refreshing, tart, tasty pickled radish cold noodles.\n\nPerfect with any meat dish or on its own, especially on hot summer days.
      $14.99
  • Tahng (Soup Bowls)

    • BbPD! Ginseng Chicken Soup-삼계탕- SahmGyeTahng

      Back by Popular Demand!\nOn BokNal (one of 3 hottest days in a lunar year), SahmGyeTahng-soup of whole young hen stuffed with sticky rice, ginseng, jujube, garlic, etc - is one of traditional cures to stave off heat exhaustion**…if that doesn’t work, have a bowl of our chilly cold noodles!\n\nServed with steamed rice, Gimchi and Ghim\n\n**Old saying that heat cures heat (ee yeol chee yeol)… Hot soup to fight heat? Counterintuitive but oh so good to the Seoul-soul. Our brand of “fight fire with fire”
      $34.49
    • Yukgejang (Spicy Beef Soup) 육계장

      Back by Popular Demand!\n\nSpicy and vibrant flavors - like the colors.\n\nGreat hangover soup\n\nServed with gimchi, vinegar marinated sliced radish (무생채), dried seaweed pack, and a bowl of rice
      $21.99
    • Dumpling And Rice Cake Soup - 떡만두국

      Tteokmandoogguk - Enjoyed on New Year’s Day with the whole family, but ALWAYS so tasty and comforting. It’s said that you advance a year in age when you have this soup on New Year’s Day - but not to worry, this was not proven by the FDA ;)\n\nRice cake ovalettes and dumplings in a rich beef bone broth, creped eggs, scallions, seaweed flakes. Served with vinegar marinated sliced radish (무생채)
      $18.99
    • Spicy Rice Cake Stew - 오댕 떡볶이 - Tteokbokki

      Delightfully chewy and spicy - just like what we ate on cold days at the frozen pond ice rinks with a cup of Odeng Soup (not included). \n\nLoaded with Odeng\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)\n\n* If upgrading to soft egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $18.99
    • Bulgogi Hotpot - 뚝배기 불고기

      Bulgogi in broth with glass noodles and mushrooms.\n\nServed with a bowl of steamed rice, seaweed sheets (ghim), vinegar marinated sliced radish (무생채), and gimchi.
      $29.99
    • NEW! Tuna Gimchi Stew (Gimchi Jjigae) - 참치 김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite. Every mom made it slightly different…try my mom’s version.\n\nWith Tuna chunks. Served with a bowl of rice and vinegar marinated sliced radish (무생채)
      $23.99
    • NEW! Pork Rib Gimchi Stew (Gimchi Jjigae) - 돼지갈비김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite.\n\n2 baby back ribs included. Served with a bowl of rice and vinegar marinated sliced radish (무생채)
      $24.99
    • Gimchi Jjigae - Kimchi Stew - 김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite. Every mom made it slightly different…try my mom’s version \n\nServed with a bowl of rice and vinegar marinated sliced radish (무생채)
      $18.99
    • Beef Rib Soup - Galbi Tahng - 갈비탕

      Savor the Deeply mellow, Richly subtle broth to comfort you with silky glass noodles (당면), fall off the bone beef ribs and brisket - served with a soy dipping sauce, gimchi, vinegar marinated sliced radish (무생채), dried seaweed pack, and a bowl of rice
      $22.49
    • Army Stew - 의정부 부대찌개 - Budae Jjigae

      Nostalgic comfort food - reminiscent of post Korean War Era. Stew of sausages, gimchi, Spam, ramyun noodles, and beans\n\nServed with steamed rice, gimchi, and vinegar marinated sliced radish (무생채)\n\n* If adding egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $20.99
    • Odeng Tahng - 오뎅탕 - Mixed Fish Cake Soup

      Just like what we enjoyed on cold days at the frozen pond ice rinks with Spicy Rice Cake Stew (not included)\n\nServed with pickled radish (단무지) and vinegar marinated sliced radish (무생채)
      $18.99
  • Bowls

    • NEW!! Kare (Curry) Rice - 카레라이스

      Japanese style Curry and steamed rice, served with vinegar marinated sliced radish (무생채)
      $16.99
    • New!! Bulgogi Stir-Fried Udong - 불고기 볶음 우동

      Plump Udon noodles, stir-fried with tender bulgogi (thinly sliced marinated beef - literal meaning is “fire meat“) and onions. Served with vinegar marinated sliced radish (무생채)
      $24.99
    • Galbi Bowl - 갈비덥밥

      Our signature sliced beef ribs over a bed of steamed rice, and served with vinegar marinated sliced radish (무생채)
      $19.99
    • Spicy Pork Bowl - 돼지 불고기덥밥

      Tender sautéed gochujang marinated sliced pork over a bed of steamed rice. Served with vinegar marinated sliced radish (무생채)
      $18.49
    • Bulgogi Bowl - 불고기덥밥 - Sliced Tender Marinated Beef

      Literally “Fire Meat” - Tender soy marinated sliced beef over a bed of steamed rice, served with vinegar marinated sliced radish (무생채)
      $18.49
    • Doshirak - 도시락 - “Lunch” Box *Photo Showing Soy Egg Upgrade

      Back in the day, most moms packed us something like this for lunch, in a nickel-silver box (not included)…but it’s so tasty and satisfying any time of day.\n\nPan-fried spam and egg*, stir-fried gimchi, dried seaweed flakes (김가루) over a bed of steamed rice, served with vinegar marinated sliced radish (무생채) and gochujang sauce.\n\n* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $16.99
    • Giant Fried Pork Cutlet (Donkatsu) Bowl - 왕돈까쓰볼

      Breaded fried pork cutlet slices served over a bed of steamed rice - donkatsu sauce, picked shredded cabbage slaw and vinegar marinated sliced radish (무생채)
      $19.88
    • Gimchi Fried Rice- 김치볶음밥 **Egg Not Included

      many fond memories of sitting around a big pan of Gimchi Fried Rice with family or friends on a Saturday afternoon…then it’s nap time…\n\nserved with vinegar marinated sliced radish (무생채)\n\n** Egg not included \n\n\n*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $14.99
  • Entrees

    • NEW!! Kare (Curry) Rice - 카레라이스

      Japanese style Curry and steamed rice, served with vinegar marinated sliced radish (무생채)
      $16.99
    • BbPD! Ginseng Chicken Soup-삼계탕- SahmGyeTahng

      Back by Popular Demand!\nOn BokNal (one of 3 hottest days in a lunar year), SahmGyeTahng-soup of whole young hen stuffed with sticky rice, ginseng, jujube, garlic, etc - is one of traditional cures to stave off heat exhaustion**…if that doesn’t work, have a bowl of our chilly cold noodles!\n\nServed with steamed rice, Gimchi and Ghim\n\n**Old saying that heat cures heat (ee yeol chee yeol)… Hot soup to fight heat? Counterintuitive but oh so good to the Seoul-soul. Our brand of “fight fire with fire”
      $34.49
    • Spicy Rice Cake Stew - 오댕 떡볶이 - Tteokbokki

      Delightfully chewy and spicy - just like what we ate on cold days at the frozen pond ice rinks with a cup of Odeng Soup (not included). \n\nLoaded with Odeng\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)\n\n* If upgrading to soft egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $18.99
    • Bulgogi Hotpot - 뚝배기 불고기

      Bulgogi in broth with glass noodles and mushrooms.\n\nServed with a bowl of steamed rice, seaweed sheets (ghim), vinegar marinated sliced radish (무생채), and gimchi.
      $29.99
    • New!! Bulgogi Stir-Fried Udong - 불고기 볶음 우동

      Plump Udon noodles, stir-fried with tender bulgogi (thinly sliced marinated beef - literal meaning is “fire meat“) and onions. Served with vinegar marinated sliced radish (무생채)
      $24.99
    • Dumpling And Rice Cake Soup - 떡만두국

      Tteokmandoogguk - Enjoyed on New Year’s Day with the whole family, but ALWAYS so tasty and comforting. It’s said that you advance a year in age when you have this soup on New Year’s Day - but not to worry, this was not proven by the FDA ;)\n\nRice cake ovalettes and dumplings in a rich beef bone broth, creped eggs, scallions, seaweed flakes. Served with vinegar marinated sliced radish (무생채)
      $18.99
    • Bulgogi Entree - 불고기

      Literally “Fire Meat” - Tender soy marinated sliced beef, served with a bowl of steamed rice, seaweed sheets (ghim), vinegar marinated sliced radish (무생채), and gimchi
      $25.49
    • Galbi Entrée - 엘에이 갈비 - Grilled Sliced Beef Ribs

      Our signature sliced beef ribs, served with a bowl of steamed rice, seaweed sheets (ghim), vinegar marinated sliced radish (무생채), and gimchi.
      $29.99
    • Spicy Pork Entree - 돼지 불고기

      Tender sautéed gochujang marinated sliced pork, served with a bowl of steamed rice, seaweed sheets (ghim), vinegar marinated sliced radish (무생채), and gimchi\n\nSo good with the cold spicy noodles (not included)
      $25.49
    • NEW! Pork Rib Gimchi Stew (Gimchi Jjigae) - 돼지갈비김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite.\n\n2 baby back ribs included. Served with a bowl of rice and vinegar marinated sliced radish (무생채)
      $24.99
    • NEW! Tuna Gimchi Stew (Gimchi Jjigae) - 참치 김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite. Every mom made it slightly different…try my mom’s version.\n\nWith Tuna chunks. Served with a bowl of rice and vinegar marinated sliced radish (무생채)
      $23.99
    • Gimchi Jjigae - Kimchi Stew - 김치찌개

      The aroma kicks your appetite into high gear as you walk down the alley to your house - and you immediately know it’s your family’s dinner table…waiting for you. 김치찌개 is every family’s favorite. Every mom made it slightly different…try my mom’s version \n\nServed with a bowl of rice and vinegar marinated sliced radish (무생채)
      $18.99
  • Noodles

    • Dumpling And Rice Cake Soup - 떡만두국

      Tteokmandoogguk - Enjoyed on New Year’s Day with the whole family, but ALWAYS so tasty and comforting. It’s said that you advance a year in age when you have this soup on New Year’s Day - but not to worry, this was not proven by the FDA ;)\n\nRice cake ovalettes and dumplings in a rich beef bone broth, creped eggs, scallions, seaweed flakes. Served with vinegar marinated sliced radish (무생채)
      $18.99
    • Spicy Rice Cake Stew - 오댕 떡볶이 - Tteokbokki

      Delightfully chewy and spicy - just like what we ate on cold days at the frozen pond ice rinks with a cup of Odeng Soup (not included). \n\nLoaded with Odeng\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)\n\n* If upgrading to soft egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $18.99
    • New!! Soy Stir-Fried Udong Noodles - 볶음 우동

      Plump Udong Noodles stir fried with soy and onions (no protein)
      $10.99
    • Spicy Radish Greens Cold Noodles - Yeolmoo Bibim GookSoo - 열무 비빔국수

      Perfect for a warm summer day with a spicy sauce and crunchy tangy bits of gimchi mixed into your noodles. served with vinegar marinated sliced radish\n\nPairs so well with Spicy Pork ( not included)
      $19.99
    • Seoul Station Udong - 서울역 우동

      Nothing like a steaming pot (nembi) of Udong to help you unwind while you wait for that homeward bound train…\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)\n\n*if upgrading egg - CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $13.98
    • New!! Bulgogi Stir-Fried Udong - 불고기 볶음 우동

      Plump Udon noodles, stir-fried with tender bulgogi (thinly sliced marinated beef - literal meaning is “fire meat“) and onions. Served with vinegar marinated sliced radish (무생채)
      $24.99
    • K-Ramyun - 라면 *Egg Is Not Included

      All time Korean favorite for most of us…others are in denial ;)\n\nserved with vinegar marinated sliced radish\n\n*Poached egg option shown in photo\n\n*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $13.98
    • Pickled Radish Greens Cold Noodles - Yeolmoo Dongchimi GookSoo - 열무 동치미 국수

      *Seasonal*\nPerfect with any meat dish or on its own, especially on hot summer days. Simply elegant and refreshing.\n\nServed with marinated sliced radish
      $19.99
    • Spicy Cold Noodles - Bibim GookSoo - 비빔국수

      Perfect for a warm summer day with a spicy sauce and crunchy tangy bits of gimchi mixed into your noodles. served with vinegar marinated sliced radish\n\nPairs so well with Spicy Pork ( not included)
      $17.99
    • Dongchimi GookSoo - Pickled Radish Cold Noodles - 동치미 국수

      *Seasonal*\nPerfect with any meat dish or on its own, especially on hot summer days. Simply elegant and refreshing.\n\nServed with marinated sliced radish
      $17.99
  • Side Orders

    • Seasonal! Pickled Radish Greens - 열무 피클

      Tangy young radish greens to brighten up any dish. Especially good with noodle and meat dishes
      $3.99
    • Soy Marinated Soft Egg - 계란장조림 - GyeRan JangJoRim

      Delicious soy marinated 6 minute eggs - a great side for any meal\n\n*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
      $3.99
    • New!! Kare - 카래 - Japanese Style Curry

      Just a side of Japanese style curry to go with whatever
      $6.99
    • Add Brown Rice

      Add Brown Rice to any selection
      $5.99
    • Add Steamed Rice

      Add Steamed White Rice to any selection
      $3.99
    • Add Dried Seaweed Pack - Ghim - 김

      Wrap it around anything, soak it in your soup. There’s no wrong way to enjoy Ghim
      $3.49
    • Stir Fried Gimchi - 볶음김치

      Stir Fried Gimchi brings out a deeper mellower earthy flavor profile than Gimchi in its pure form - similar to Gimchi Jjigae but more intense
      $4.49
    • Large Stir Fried Gimchi

      Stir Fried Gimchi brings out a deeper mellower earthy flavor profile than Gimchi in its pure form - similar to Gimchi Jjigae but more intense
      $7.99
    • Gimchi

      Homemade gimchi is good with just about anything - tangy, crunchy, oh so yummy\n
      $3.99
    • Chikin’mu - 치킨무 - Sweet And Sour Radish Cubes

      Crunchy tart and sweet - Chikin’mu are so perfect with Fried Chicken - that’s why they’re called Chicken Radish
      $2.49
    • Large Gimchi

      $5.99
    • Large Chikin’mu - 치킨무

      $3.89
    • Kickin’ Spicy Garlic Sau-Tteok-Sau-Tteok - 매운양념 소떡소떡

      2 skewers of alternating cocktail sausages and ricecake sticks (3 each per skewer)\n\nFried and brushed with our signature Kickin’ Spicy Garlic Sauce
      $13.99
    • Soy Garlic Sau-Tteok-Sau-Tteok - 마늘간장 소떡소떡

      2 skewers of alternating cocktail sausages and ricecake sticks (3 each per skewer)\n\nFried and brushed with our signature soy garlic sauce
      $13.99
    • Fried Shrimp (5pcs) - 새우튀김 - SehOohTwiGhim

      Battered fried shrimp
      $12.99
    • Fried Dumplings - 튀김 만두

      8 pieces\n\nserved with vinegar marinated sliced radish (무생채), and yellow pickled radish (단무지)
      $11.99
    • Pickled Cabbage Slaw

      Sweet and sour - pickled cabbage
      $2.49
    • Large Pickled Cabbage Slaw

      Sweet and sour - pickled cabbage
      $3.89
    • New!! Soy Stir-Fried Udong Noodles - 볶음 우동

      Plump Udong Noodles stir fried with soy and onions (no protein)
      $10.99
    • New! Charred Rice Tahng (Nurungji Bap) - 누른밥

      Mellow and comforting - Charred Rice in steeped in hot water
      $6.99
  • Desserts and Snacks

    • YakGwa - 약과 - Honey Wheat Pastry

      Korean traditional honey wheat pastry/cookie/cake. Rich and somewhat chewy, a perfectly sweet finale to your meal, historically only enjoyed by nobility.
      $4.99
    • Hotteok - 광장호떡

      2 Brown sugar filled hotcakes tossed in cinnamon and brown sugar
      $13.99
    • Persimmon Ginger Cinnamon Punch - 수정과 - SuJeongGwa

      This traditional drink is a treat that brings back memories of festive holidays. With ginger and cinnamon as major ingredients with infusion of dried persimmon and honey for sweetness, I suppose it makes sense that it’s said to aid on digestion after a satisfying holiday meal.
      $4.99
    • Shikhye - 식혜 - Rice Punch (Korchata ;))

      Korean rice punch
      $4.99
    • NEW!! 초코파이 - Choco Pie (1pc)

      $1.97
    • NEW!! Peanut-Squid Crackers - 오징어땅콩

      $2.99
    • NEW!! Shrimp Chips - 새우깡

      $2.99
    • NEW!! 꼬복칩 - Sweet Corn Layered Chips

      Named “Turtle” Chips for the shape.
      $2.99
    • NEW!! 고래밥 - Marine Boy (Seaweed Flavored Snacks)

      Seaweed flavored baked wheat snacks
      $2.99
  • Drinks

    • Non-Alcohol Heineken 0.0

      All the Heineken(R) flavor with none of the alcohol effects. Only 69 calories.
      $7.99
    • Korean Barley Tea - 보리차 - Bori-Cha

      Earthy and refreshing barley tea
      $5.99
    • Persimmon Ginger Cinnamon Punch - 수정과 - SuJeongGwa

      This traditional drink is a treat that brings back memories of festive holidays. With ginger and cinnamon as major ingredients with infusion of dried persimmon and honey for sweetness, I suppose it makes sense that it’s said to aid on digestion after a satisfying holiday meal.
      $4.99
    • Shikhye - 식혜 - Rice Punch (Korchata ;))

      Korean rice punch
      $4.99
    • Sparkling Water

      $4.99
    • Grape Bong Bong

      Korean Grape drink with whole concord grapes
      $4.99
    • Coke

      “Coke is it”
      $3.99
    • Diet Coke

      Diet “Coke is it”
      $3.99
    • 7-UP

      “Make 7-up yours”
      $3.99

Know a great happy hour or special for this location?

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