Seoul Food Restaurant Menu

Sweet, sour, little spicy Korean fried chicken (Seoul Food special sauce). "We use in-house marinated chicken and sauce by our chef"

Rice topped with sautéed beef and a variety of colourful vegetables that is mixed at the table with "SeoulFood's special spicy gochujang". A hint of sesame oil helps bring out the flavour.

Rice seasoned with salt and sesame oil and rolled up in a sheet of roasted gim (dried laver) with cucumber, carrots, cheese, egg, beef, and pickled yellow radish. The long roll is sliced and served in bite-sized pieces.

Pan-fried bulgogi served over steamed rice. The sauce and vegetables make bulgogi ideal for mixing with rice.

This dish consists of thinly sliced pork stir-fried with vegetables and gochujang (red chili paste) and served on rice. It is popular among busy office workers as the dish is large enough that is doesn't require side dishes.

Rice fried with shrimp, onions, and other vegetables.

Rice fried with finely chopped kimchi, chicken, onions, and other vegetables.

Rice fried with chicken, onions, and other vegetables.

A thick soup made of pig backbones, cabbage, tofu, crushed perilla seeds, and garlic. A spicy dish with a deep and robust flavour.

This dish consists of spicy chicken breast stir-fried with vegetables and gochujang (red chili paste) and served on rice. It is popular among busy.

Rice fried with beef(bulgogi), onions, and other vegetables.

Rice fried with finely chopped kimchi, beef(bulgogi), onions, and other vegetables.

Doenjang-seasoned stew made with vegetables(tofu, zucchini and other vegetables), and seafood. The broth is thick and flavourful, and good for mixing with rice.

Over-fermented kimchi boiled with pork, tofu, and zucchini. Often considered Korean “soul food,” this spicy kimchi stew strikes a perfect balance with the greasy pork.

Seoul Food BBQ "SSAM" ; Spicy Pork(Jae-yuk), Seoul Food Special sauce "SSAM-JANG", Romain, Onion, Sesame oil, Kimchi.

Crispy and delicious Korean fried chicken

Crispy and delicious Korean fried chicken

Crispy and delicious Korean fried chicken. "Please note that rice cakes are mixed in with the chicken."

Crispy and delicious Korean fried chicken. "Please note that rice cakes are mixed in with the chicken."

Sweet, sour Korean fried chicken (Seoul Food special sauce)

Sweet, sour Korean fried chicken (Seoul Food special sauce)

Sweet, sour Korean fried chicken (Seoul Food special sauce), "Please note that rice cakes are mixed in with the chicken and the sauce."

Sweet, sour Korean fried chicken (Seoul Food special sauce), "Please note that rice cakes are mixed in with the chicken and the sauce."

Rice topped with sautéed beef and a variety of colourful vegetables that is mixed at the table with "SeoulFood's special spicy gochujang(red chili paste)". A hint of sesame oil helps bring out the flavour.

Korean roll.

Pan-fried bulgogi served over steamed rice. The sauce and vegetables make bulgogi ideal for mixing with rice.

This dish consists of thinly sliced pork stir-fried with vegetables and gochujang (red chili paste) and served on rice. It is popular among busy office workers as the dish is large enough that is doesn’t require side dishes.

Rice fried with shrimp, onions, and other vegetables may be added according to taste.

Rice fried with finely chopped kimchi, chicken, onions, and other vegetables may be added according to taste.

Rice fried with chicken, onions, and other vegetables may be added according to taste.

A thick soup made of pig backbones, cabbage, crushed perilla seeds, and garlic.... A spicy dish with a deep and robust flavor.

This dish consists of spicy chicken breast stir-fried with vegetables and gochujang (red chili paste) and served on rice. It is popular among busy

Rice fried with beef(bulgogi), onions, and other vegetables may be added according to taste.

Rice fried with finely chopped kimchi, beef(bulgogi), onions, and other vegetables may be added according to taste.

Doenjang-seasoned stew made with vegetables(tofu, zucchini and other vegetables), and seafood. The broth is thick and flavorful, and good for mixing with rice.

Seoul Food BBQ "SSAM" ; Spicy Pork(Jae-yuk), Seoul Food Special sauce "SSAM-JANG", Romain, Onion, Sesame oil, Kimchi.

Over-fermented kimchi boiled with pork, tofu, and zucchini.... Often considered Korean “soul food,” this spicy kimchi stew strikes a perfect balance with the greasy pork.