Señor Sushi Mesa Menu

Served with Ranch Dressing and Veggles.

Served with Onion Rings, Miso Mayo and Tempura Sauce.

Stuffed with Crab Mix, Masago, Sriracha Sauce and Spicy Mayo on a Bed of Spring Mix Salad. Topped with Orange and Eel Sauce.

Jalapeños Stuffed With Spicy Tuna, Crab Mix And Cream Cheese On A Bed Of Spring Mix Salad. Topped With Orange And Eel Sauce.

Salted Soy Beans.

Served With Onion Rings, Miso Mayo And Tempura Sauce.

Grilled Chicken Breast on a Bed of Spring Mix Salad, Served with Dressing.

Spring Mix Salad Served with Dressing.

Assorted Fresh Fish Mixed with Special House Sauce, Served on a Bed of Spring Mix.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Kids' soda selection: Coke, Sprite, Minute Maid, Hi-C, Dr Pepper, Fanta.

Half-liter Mexican soda available in Coca Cola, Sprite, Fanta.

Juicy and refreshing bottled apple juice

Refreshing selection of agua frescas available in horchata, jamaica, and tamarindo flavors.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Garnish with Spring Mix Salad.

Garnish with Spring Mix Salad.

Quarter pound burger served with fries

California Roll, Garnish with Spring Mix Salad.

Served with French Fries and Ranch Dressing.

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Served with A Scoop of French Vanilla Ice Cream.

Vanilla Ke Cream. Topped with Chocolate, Strawberry Syrup and Whipped Cream.

Rich cheesecake infused with Godiva chocolate, typically includes a chocolate crust, garnished with chocolate shavings.

Cheesecake infused with walnut flavors, offering a unique twist on the traditional dessert.

Spicy Crab Mix Avocado and Cucumber.

Crab Mix, Avocado and Cucumber.

Spicy Salmon Mix, Cucumber and Avocado.

Spicy Tuna Mix and Cucumber.

Crab Mix, Ebi Shrimp, Avocado and Cucumber. Topped With Crunchy and Eel Sauce.

Shrimp Tempura, Crab Mix Avocado and Cucumber.

Cucumber, Avocado, Yamagobo, Kanpyo and Takuan.

Shrimp Tempura, Crab Mix and Cucumber. Topped with Crunchy and Eel Sauce.

Fried Calamari, Crab Mix, Cucumber, Cream Cheese and Avocado. Topped with Crunchy and Eel Sauce.

Crab Mix Avocado and Cucumber. Topped With Baby Scallops, Crab Mix, Eel and Orange Sauce.

Baked Eel and Cucumber. Topped with Avocado, Sesame Seeds and Eel Sauce.

Shrimp Tempura, Crab Mix, Cucumber. Topped with Baked Eel, Sesame Seeds. Avocado and Eel Sauce.

Spicy Tuna, Cucumber. Topped With Fresh Tuna, Crunchy, Avocado and Eel Sauce.

Cream Cheese, Cucumber and Avocado. Topped with Fresh Salmon.

Shrimp Tempura, Crab Mix and Cucumber. Topped with Spicy Tuna, Orange and Eel Sauce.

Crab Mix, Avocado and Cucumber. Topped with Langostino Mix, Orange and Eel Sauce.

Salmon, Crab Mix, Avocado, Cream Cheese. Topped with Eel Sauce.

Spicy Tuna, Cucumber, Shrimp Tempura, Topped with Avocado, Orange, Eel and Sevier Sauce.

Shrimp Tempura, Crab Mix, Cucumber, Topped with Ebi Shrimp, Avocado, Eel Sauce and Sesame Seeds.

Spicy Tuna, Ebi Shrimp, Cucumber, Avocado, Topped with Jalapeño Cream Cheese Mix, and Eel Sauce.

Crab Mix Avocado and Cucumber, Topped with Spicy Salmon Mix, Orange and Eel Sauce.

Assorted Fresh Seafood (Salmon, Tuna, Yellowtail, Ebi Shrimp), Crab Mix Avocado, Masago, Wrapped In Cucumber, (No Rice), Topped with Spicy Ponzu Sauce.

Ebi Shrimp, Crab Mix, Cucumber, Avocado, Topped With Sauteed Shrimp Cream Cheese, Orange and Eel Sauce.

Crab Mix, Avocado and Cucumber, Topped with Fresh Tuna, Salmon, Yellowtail, Ebi Shrimp and Avocado.

Spicy Tuna Mix and Cucumber. Topped With Fresh Salmon, Thin Slices Of Lemon and Spicy Ponzu Sauce.

Macuro.

Hamachi.

Taro.

Six pieces of fresh water eel, typically served raw in traditional sashimi style, highlighting the eel's natural flavors.

Thinly sliced raw fish, typically garnished with a delicate blend of yuzu sauce and a hint of truffle oil.

Saki.

Macdeo.

Hamachi

Taro.

Unagi.

Two pieces of avocado nigiri, featuring smooth avocado atop hand-pressed sushi rice.

Shrimp Tempura, Crab Mix Cream Cheese Avocado, Cucumber. Topped with Ebi Shrimp, Orange and Eel Sauce.

Shrimp Tempura, Chicken, Bacon, Cream Cheese, Avocado, Cucumber. Topped With Chihuahua Cheese, Orange and Eel Sauce.

Beef, Chicken, Bacon, Cream Cheese, Cucumber, Avocado. Topped with Chihuahua Cheese, Orange and Eel Sauce.

Crab Mix, Cream Cheese, American Cheese, Chihuahua Cheese, Cucumber, Avocado. Topped with Chihuahua Cheese, Orange and Eel Sauce.

Roll Shrimp Tempura, Chicken, Beef, Cucumber, Avocado, Cream Cheese. Topped With Orange and Eel Sauce.

Salmon Tempura, Spicy Crab Mix Cucumber. Topped with Yellow Hot Pepper, Avocado, Orange, Eel, Serior and Sriracha Sauce.

Carne Asada, Cream Cheese, Avocado, Cucumber, Tomato, Onion, Chantro And Jalapeño, Topped with Orange and Eel Sauce.

Shrimp Tempura, Chicken, Bacon, Cream Cheese, Chihuahua Cheese, Cucumber, Avocado. Topped with Orange and Eel Sauce.

Spicy sauce traditionally used to enhance the flavor of various dishes, incorporating a tangy and slightly sour profile.

A traditional Japanese bbq sauce, often a blend of sweet and savory flavors, complementing a variety of dishes.

A rich blend of soy sauce, sugar, and mirin, creating a glossy, sweet, and savory condiment ideal for glazing or dipping.

A condiment blending the richness of soy sauce with the tangy kick of mustard, offering a unique twist to enhance various dishes.

Tempura sauce is a soy-based dipping sauce, often enhanced with a dashi broth for depth and a subtle sweetness, ideal for complementing tempura dishes.

A blend of traditional miso paste with creamy mayonnaise, typically used to add depth and umami to dishes.

A sweet and savory condiment, often used as a glaze or dipping sauce for sushi and various Japanese dishes.

A sweet and tangy sauce, typically includes citrus notes and may be paired with various Japanese dishes to enhance flavor.

A smoky and subtly spicy condiment, often used to enhance the flavor of various dishes.

A creamy condiment blending mayonnaise with spices for a bold and spicy flavor, ideal as an accompaniment to various Japanese dishes.

A unique blend, typically incorporating elements of traditional Japanese sauces with a playful twist, catering to a diverse palate.

A robust sauce featuring habanero peppers, often combined with ingredients like garlic and vinegar to enhance its fiery taste.

A tangy and spicy condiment made from chili peppers and garlic, often used to enhance the flavor of various dishes.

A tangy citrus soy sauce enhanced with a spicy kick, typically includes chili oil and may incorporate elements like jalapeno for added heat.

A spicy condiment made from ground chili peppers, often used to add heat and depth to dishes.

A smooth, creamy condiment made from egg yolks, oil, and vinegar, commonly used to enhance the flavor of various dishes.

A unique blend, typically including a mix of ingredients tailored to enhance any dish with its distinct flavor profile.

Tampico typically includes a refreshing blend of fruit juices, often served as a unique beverage complement to enhance the dining experience.

A versatile alternative to traditional seaweed nori, used for wrapping sushi rolls.

Carrots and green onions, typically sautéed together, offering a simple yet flavorful side dish with a slight sweetness from the carrots balanced by the mild sharpness of the green onions.

Cream cheese typically included as an addition to enhance flavor in various dishes.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Jalapeños, typically filled with spicy tuna and cream cheese, deep-fried and served with a drizzle of eel sauce.

Yellow hot peppers, typically includes a serving of Japanese-style pickled or lightly seasoned peppers, offering a spicy addition to complement your meal.

Grilled jalapenos, simply prepared and served as a flavorful addition to enhance your meal experience.

Jalapeños filled with cream cheese, offering a blend of creamy and spicy flavors, often served as a complement to other dishes.

Savory fried rice with tender chicken pieces, mixed vegetables, and garnished with fresh green onions.

Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.

Choice Two Meats.

Fried rice with a trio of meats, typically includes egg and a selection of vegetables, seasoned and stir-fried together.

Rice stir-fried with a medley of vegetables such as peas, carrots, broccoli, and onions, typically includes eggs.

Stir-fried noodles with tender chicken, mixed vegetables, and green onions.

Stir-fried yakisoba noodles with beef, cabbage, carrots, and onions, typically includes a savory yakisoba sauce.

Choice Two Meats.

Stir-fried yakisoba noodles with a hearty mix of chicken, beef, pork, and assorted vegetables, typically includes cabbage and carrots.

Stir-fried yakisoba noodles with a mix of vegetables such as cabbage, carrots, onions, and broccoli, typically seasoned with a savory sauce.