Señor Pollo Mexican Grill Menu

Melted cheese and seasoned meat folded in a toasted tortilla, served with sides of tangy green salsa and creamy sour cream.

Crispy tortilla chips topped with seasoned beef, fresh pico de gallo, jalapeños, and drizzled with creamy sauce.

Whole chicken favorite. with rice, beans, macaroni salad & tortillas.

Half chicken with rice & beans.

Burrito favorite. rice, beans, meat(of your choice), cheese, and pico.

2 whole chickens with rice, beans, macaroni salad & tortillas.

Fluffy Mexican rice, seasoned with tomatoes and spices.

Tacos each.

Whole chicken favorite. no sides.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

The cold, refreshing, sparkling classic that america loves.

Grilled chicken, steak, and shrimp, with corn tortilla chips and salsa, black beans, hard or soft tortillas, shredded lettuce and tomato, shredded cheese, guacamole, peppers and onions, sour cream, and Mexican rice.

Fried chicken platter typically includes a mix of crispy chicken pieces such as breast, thighs, legs, and wings.

250 piece chicken - catering: A large assortment of crispy fried chicken pieces, typically including breast, thigh, leg, and wings.

300 piece chicken - catering: A large assortment of crispy fried chicken pieces, typically including a mix of breast, thigh, leg, and wings.

Mixture of fried chicken breast, thigh, leg, and wings, typically prepared in a crispy batter for catering.

Fried chicken: 75 pieces of crispy fried chicken, typically including a mix of breast, thigh, leg, and wings.

A variety of tacos, enchiladas, and chalupas, typically including seasoned meats, cheese, and fresh vegetables.

A variety of enchiladas, tacos, and chile rellenos, typically accompanied by traditional Mexican sides like rice and beans.

Crispy fried chicken, typically seasoned with a blend of Mexican spices.

Fried chicken typically includes crispy, seasoned pieces of chicken, often featuring a mix of breast, thigh, leg, and wings.

Refried beans typically prepared with epazote and sofrito, served in a large tray.

A large tray of crispy fries, typically seasoned and perfect for catering events.

Freshly cooked elbow macaroni typically mixed with cucumber, radish, onion, and ham, tossed in a creamy mayonnaise dressing.

Mexican-style rice typically seasoned with tomatoes and spices, served in a large tray for catering.

Typically includes refried beans, often topped with melted jack and cheddar cheese.

Crispy fries typically served with optional toppings such as cheese, guacamole, sour cream, and jalapeños.

Freshly cooked elbow macaroni typically mixed with cucumber, radish, onion, and ham flakes, tossed in a mayonnaise dressing.

Mixture of fried chicken pieces, typically including breast, thigh, leg, and wings, suitable for catering events.

Fried chicken: A catering platter featuring 150 pieces of crispy fried chicken, typically including a mix of breast, thigh, leg, and wings.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Authentic Mexican soda available in a variety of tropical flavors.

Fresh pineapple juice with a hint of sugar, offering a naturally sweet and refreshing taste.

Pure, refreshing hydration in a bottle.

A Mexican non-alcoholic soda with a blend of fruit flavors, reminiscent of traditional sangria.

Mexican apple-flavored soda in a glass bottle.

The cold, refreshing, sparkling classic that america loves.

Fountain soda: Coke, Diet Coke, Sprite, Fanta, Lemonade, or Dr. Pepper.

2 whole chickens with rice, beans, macaroni salad & tortillas.

Half chicken with rice & beans.

Whole chicken favorite. no sides.

Burrito favorite. rice, beans, meat(of your choice), cheese, and pico.

Crispy tortilla chips topped with seasoned beef, fresh pico de gallo, jalapeños, and drizzled with creamy sauce.

Masa dough filled with seasoned meat and vegetables, wrapped in corn husks.

Melted cheese and seasoned meat folded in a toasted tortilla, served with sides of tangy green salsa and creamy sour cream.

Tacos each.

Corn masa filled with seasoned meat and wrapped in corn husks.

Half chicken no sides, only salsas.

Corn masa filled with seasoned pork, wrapped in a corn husk, and topped with mild red sauce.

Carne asada fries one of the most unique item on our menu. it involves some crispy fries at the bottom for foundation, adding meat(of your choice) on top after we add some fresh pico & sour creme then we like to top it off with a lime.

2 pieces chicken favorite. with rice & beans. white meat added for additional charge.

2 pieces chicken with rice & beans.

Fluffy Mexican rice, seasoned with tomatoes and spices.

Crispy, golden-brown fries seasoned with a blend of spices.

Grilled jalapeños, typically seasoned and charred, offering a smoky and spicy complement to your meal.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Savory grilled onions, caramelized to perfection.

Crispy tortilla chips paired with zesty and freshly made salsa.

Freshly baked warm tortillas, perfect for wraps or side.

Creamy and tangy sour cream, typically used to add a cool contrast to your dishes.

Tender beans simmered in a savory broth.

Typically includes tomatoes, onions, peppers, and cilantro. Ideal for dipping or adding to your favorite Mexican dishes.

Fried chicken thigh typically includes a crispy, seasoned coating.

Fried chicken breast, typically includes a crispy coating and seasoned with a blend of spices.

Fried chicken leg: A single piece of crispy fried chicken leg, typically seasoned with a blend of spices.