Señor Jaime's Mexican Restaurant Menu

Freshly made guacamole with serrano peppers, onions, cilantro, and tomatoes.

Grilled flour tortillas stuffed with Mexican cheese served with fresh salsa and sour cream, chicken or ground beef, or chicken or beef fajita.

Rich creamy spicy cheese sauce served with corn tortilla chips.

Crispy corn tortilla halves layered with refried beans and cheese, served with jalapenos.

Bean and cheese nachos with ground beef, lettuce, tomatoes, sour cream, and guacamole.

Serves 2-4. Three beef quesadillas, three beef fajita nachos, three chicken flautas, guacamole, and queso.

Large. Sweet and tangy tomato sauce with boiled shrimp, tomato, onion, peppers, and avocados.

8 oz. of salsa and a bag of chips

4 ounces of guacamole

8 ounces of guacamole.

Chicken and vegetable soup served with Spanish rice and pico de gallo.

A cup of our tlalpeno soup and a beef or chicken fajita taco.

A giant flour tortilla shell filled with a crisp tossed salad, topped with rice, beans, cheese, sour cream, and guacamole, with choice of dressing.

Fresh tossed salad topped with rows of grilled chicken, boiled egg, bacon, queso fresco, tomatoes, fresh cilantro, and avocado.

Fresh tossed green salad with croutons, cucumber, tomato wedges, and sliced onion.

Fresh leaf lettuce filled with shredded cabbage, tomato slices, avocado. Served with mango salsa and your choice of protein.

Spring salad greens, Romaine lettuce, avocado, tomatoes, cabbage, carrot, cucumber, queso fresco, and your choice of beef fajita, chicken fajita, or grilled fish.

A cup of our delicious tlalpeno soup and one Gema's Lettuce Wrap with beef fajita, chicken fajita, fish or vegetables.

Tender fajita strips grilled with sweet onions and jalapenos, covered with shredded white cheese and chili con queso, served on a sourdough bun. Served with fries.

Three chicken enchiladas covered in our creamy mushroom sauce and white cheese. Served with rice and choice of charro or refried beans.

Three chicken enchiladas covered in a spinach verde sauce, topped with white cheese and cilantro. Served with rice and choice of charro or refried beans.

Three corn tortillas filled with seasoned ground beef and covered in traditional meat sauce with beef and cheese. Served with rice and choice of charro or refried beans.

Three shrimp and crab enchiladas smothered in SJ's own gulf coast sauce and a blend of Mexican cheeses. Served with rice and choice of charro or refried beans.

Tour Senior Jaime's signature enchiladas. One beef, one green, and one chicken. Served with rice and choice of charro or refried beans.

Two vegetable enchiladas mad with zucchini, yellow squash, mushrooms, corn, and spinach, topped with poblano cream sauce and queso fresco, served with a dinner salad. Served with rice and choice of charro or refried beans.

Three chicken enchiladas with mole sauce, topped with Mexican crema and sesame seeds. Served with rice and choice of charro or refried beans.

Three pork carnitas enchiladas with poblano cream sauce and Monterey Jack cheese. Served with rice and choice of charro or refried beans.

Sizzling tender and juicy whole breast meat with grilled sweet onions and peppers. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Chicken and beef fajitas served on a sizzling skillet with grilled sweet onions and peppers. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Chicken or beef fajitas topped with a spicy cream sauce, served on a sizzling skillet with grilled onions and red peppers. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Premium beef fajitas marinated in pineapple and citrus juices drizzled with creamy chipotle sauce, topped with grilled golden pineapples. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Beef and chicken fajitas, grilled shrimp, Applewood bacon and smoked sausage, served with grilled sweet onions, mushrooms and peppers. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Sizzling beef, chicken or mixed fajitas, served with grilled sweet onions and peppers. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Beef, chicken or mixed fajitas cooked bacon, grilled onions, mushrooms, bell peppers, and Monterey Jack cheese. Served with rice, beans, and flour tortillas. Comes with side of guacamole and pico de gallo.

Jumbo tender shrimp cooked in a devilishly hot sauce, served with Spanish rice, beans, and flour tortillas.

Jumbo shrimp smothered with roasted garlic butter on a bed of marinated cabbage and served with grilled vegetables and elote.

Mexican-style sweet and tangy tomato sauce with boiled shrimp, cilantro, tomato, onions, peppers and avocados, served with saltine crackers and limes.

Three grilled or fried wild caught tilapia or catfish tacos with shredded cabbage, topped with chimayo sauce and mango salsa, on corn tortillas.

With SJ's own gulf coast sauce pan-seared red snapper filet blackened and topped with a creamy shrimp and crab sauce, served with rice and vegetables.

Two enchiladas (beef, chicken or cheese) with side of carne guisada and a chicken fajita taco. Served with rice, beans, and flour tortillas.

One enchilada (beef, chicken or cheese) and one crispy taco (beef or chicken), and one chalupa.

One enchilada (beef, chicken or cheese) and one crispy taco (beef or chicken), and rice and beans.

One poblano pepper stuffed with ground meat and potatoes, topped with Monterey Jack cheese and salsa ranchera. Comes with rice, beans, and salad.

The chile relleno plate with one enchilada of your choice.

Traditional recipe.

Sliced zucchini, yellow squash, and onions grilled with a rich butter sauce.

Whole baby golden potatoes seasoned lightly with butter and herbs.

Mexican-style roasted corn mixed with Mexican seasonings.

1 half sliced avocado served on a bed of lettuce and tomato.

For the chocolate lover, Oreo cookie crust, cheesecake with walnut brownie pieces, covered with melted chocolate and garnished with whipped cream and raspberry puree.

Warm sweet puffy pastry treat sprinkled with sugar and served with honey.

Twelve mini sopapillas with fresh sliced strawberries, whipped cream and dusted with maple cinnamon and powdered sugar. Fun to share.

A blend of lime and orange juice for a semi tart flavor.

Fresh squeezed daily.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with French fries.

12 years and younger. Includes 12 oz. drink, served with French fries and queso dip.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

12 years and younger. Includes 12 oz. drink, served with rice and refried beans.

Tender beef chunks cooked in a tasty seasoned gravy, served with rice and beans and flour tortillas.

Two bean and cheese chalupas. Served with rice and beans.

One poblano pepper stuffed with Jack cheese or ground beef and potatoes, topped with Monterey Jack cheese and salsa ranchera, rice, beans, and lettuce and tomato salad.

Three flautas with shredded chicken, corn, Jack cheese, spinach, and a bit of cream cheese. Served with rice and beans.

Three crunchy corn tortillas filled with seasoned ground beef or shredded chicken, topped with lettuce, tomato and cheese, with a side of cabbage salad and avocado. Served with rice and beans.

Crispy corn tortillas rolled and filled with chicken, then fried to perfection. Served with rice and beans.

Grilled chicken breast topped with a fire roasted red pepper, Monterey Jack cheese, and Applewood bacon slices, served with rice and grilled vegetables.

Tender grilled chicken breast with a poblano cream sauce and topped with queso fresco, served with choice of two sides.

Two puffy tacos filled with ground beef or shredded chicken, lettuce, tomato and cheese. Served with rice and beans.

A casserole made of shredded chicken, shredded cheese, corn tortillas, and chicken mushroom sauce. Served with rice, beans, and lettuce and tomatoes.

Five mini tacos (carne asada, pork carnitas or chicken) on corn tortillas, served with charro beans, lime wedges, cilantro and grilled onions.