Señor Fish Menu

Telera bread filled with grilled asada steak, typically includes refried beans, mayonnaise, sour cream, cheese, lettuce, tomato, avocado, onions, and jalapeños.

Crispy carnitas, fresh lettuce, and juicy tomato slices layered in a soft sandwich roll.

Grilled chicken with diced tomatoes, onions, and cilantro, served in a sandwich.

Torta bread filled with a variety of fresh vegetables, typically includes avocado, tomato, and a selection of greens. Finished with a chipotle or mayonnaise dressing.

Telera bread filled with seasoned tofu, typically includes avocado, lettuce, tomato, and vegan mayonnaise, complemented by pickled jalapeños and refried beans.

Your choice of sole, salmon, yellowtail, mahi-mahi, tuna, swordfish, halibut, seabass, orange roughy.

Batter-fried shrimp, typically served on a torta bread with refried beans, lettuce, tomato, and avocado. May include a spread of mayo or chipotle mayo.

Batter-fried scallops nestled in a torta bread, typically includes lettuce, tomato, and a creamy sauce.

The mojarra is so delicious. If it did not have bones, it would be extinct.

Marinated skirt steak with a cheese enchilada, fried jalapeño pepper & grilled onion.

Orange roughy seasoned with garlic, oregano, herbs/spices sautéed red, green, yellow pepper, onion, tomatoes, & sliced green olives.

Three eggs stuffed with sole, shrimp, imitation crab with enchilada sauce & cheese.

A generous 32 ounces of serving, of all Shrimp in a rich, piquant, and spicy tomato-based soup stock, with Shrimp broth and Clam Juice, brimming with carrots, celery, and other vegetables and Infused with chili peppers and other Mexican spices and herbs to tease out the delicate tang of the sea.

Shrimp, scallops, sole, clams, mussels, octopus, and calamari in shrimp broth, clam juice, carrots, celery.

Chicken broth, shredded chicken, chipotle peppers, tortilla strips, avocado, fresh cheese, cilantro, and onion.

Mixed greens, cabbage, corn, bell pepper, cucumber onion, black beans, avocado, cheese, lemon, olive oil.

Cucumbers, red onions, tomatoes, avocado, fresh cheese, pecans, and salsa vinaigrette.

Mixed greens, spinach, avocado, mango, strawberry, mandarin, red onions, walnuts, and strawberry vinaigrette.

Baby greens, avocado, tomatoes, red onions, cucumber, jicama, mandarin, pine nuts, fresh cheese, and Italian dressing.

Grilled steak on a corn tortilla, typically includes cilantro and onions.

Tender shredded pork topped with fresh lettuce, diced tomatoes, and a drizzle of creamy sauce in a soft tortilla.

Marinated pork, diced onions, fresh cilantro, and salsa verde on soft corn tortillas.

Grilled chicken pieces topped with diced onions, fresh cilantro, and salsa, wrapped in soft tortillas.

Potatoes wrapped in a soft tortilla, typically accompanied by a blend of spices and often garnished with fresh herbs or a light salsa.

Crispy tofu pieces in a taco, paired with fresh mixed greens, red onions, and a tangy dressing.

Crispy fish topped with shredded cabbage, diced tomatoes, onions, creamy sauce, salsa, and guacamole in a soft tortilla.

Crispy shrimp topped with fresh shredded cabbage, diced tomatoes, onions, and cilantro, wrapped in a soft taco shell.

Batter fried scallops served in a taco, typically includes cabbage and a creamy sauce, garnished with fresh pico de gallo.

Your choice of sole, salmon, yellowtail, mahi-mahi, tuna, swordfish, halibut, seabass, orange roughy.

Served with fries.

Grilled steak, typically includes rice, beans, onions, cilantro, and a blend of salsas, all wrapped in a flour tortilla.

Tender shredded pork, fresh cilantro, diced onions, and salsa wrapped in a soft tortilla.

Marinated pork, typically wrapped with rice, beans, onions, cilantro, and a layer of red salsa in a flour tortilla.

Burrito filled with savory chicken and delicious toppings.

A veggie burrito typically includes a blend of beans, rice, assorted vegetables, cheese, and guacamole, all wrapped in a soft flour tortilla.

Tofu burrito typically includes grilled tofu, mixed with an array of vegetables such as spinach and mushrooms, black beans, and avocado, wrapped in a soft tortilla.

Batter fried shrimp wrapped in a flour tortilla, typically includes rice, beans, and a blend of sauces for added flavor.

Sole.

Batter-fried shrimp and scallops wrapped in a flour tortilla, typically includes rice, beans, and a blend of sauces.

Carne asada and shrimp wrapped in a flour tortilla, typically includes rice, beans, and a blend of salsa fresca and cheese.

Your choice of sole, salmon, yellowtail, mahi-mahi, tuna, swordfish, halibut, seabass, orange roughy.

Crab meat on a crispy tortilla, typically includes lettuce, tomatoes, and cheese.

Grilled steak on a crispy tortilla, typically includes refried beans, shredded lettuce, cheese, and a blend of fresh salsa.

Crispy tortilla topped with seasoned pork carnitas, refried beans, shredded lettuce, cheese, mild salsa, guacamole, and sour cream.

Marinated pork, typically served on a crispy tortilla, accompanied by lettuce, sour cream, tomatoes, and cheese.

Grilled chicken on a crispy tortilla topped with diced onions, fresh tomatoes, and green salsa, served with a side of refried beans and Mexican rice.

Crispy tortilla topped with beans, rice, lettuce, guacamole, sour cream, and cheese, typically includes a variety of vegetables.

Crispy tostada topped with seasoned tofu, typically includes lettuce, tomatoes, and a blend of cheeses, complemented by guacamole and salsa.

Batter-fried.

Octopus on a crispy corn tostada, typically includes avocado slices, lime, and a tangy Mexican sauce.

A combination of seafood, typically including shrimp and fish, served on a crispy tortilla with lime, tomato, onions, cilantro, and avocado slices.

Grilled steak, bell peppers, onions, and a blend of cheeses, served in a toasted flour tortilla.

Heirloom corn tortilla filled with Oaxacan cheese and slow-cooked, shredded pork, garnished with fresh salsa.

Marinated pork and melted cheese in a flour tortilla, typically includes onions and pineapple.

Melted Cheese and Tender Chicken in a Crispy Tortilla.

Grilled Flour Tortilla Filled with Mixed Vegetables and Melted Cheese

A tortilla filled with seasoned tofu, melted cheese, and a blend of vegetables, pressed and grilled to perfection.

Batter-fried.

Batter-fried.

Batter-fried.

A blend of shrimp, scallops, and crab meat with onions, bell peppers, and cheese, encased in a grilled tortilla.

Batter-fried.

Slow-cooked pork, typically accompanied by sautéed onions and bell peppers, served with guacamole and tortillas.

Grilled marinated steak, typically includes sautéed onions and bell peppers, served with tortillas.

Sizzling Chicken Fajitas with Fresh Veggies and Warm Tortillas

Sautéed bell peppers, onions, zucchini, and mushrooms, typically includes warm tortillas and a blend of cheeses.

Batter-fried.

Batter-fried.

Marinated pork sautéed with onions and bell peppers, typically includes rice, beans, guacamole, and tortillas.

Sautéed tofu with seasoned bell peppers and onions, typically includes a blend of spices.

Carnitas nachos consist of tortilla chips topped with slow-cooked pulled pork, typically includes beans, melted cheese, pico de gallo, sour cream, and jalapeños.

Tender grilled chicken pieces topped with diced tomatoes, onions, and a sprinkle of fresh cilantro on a bed of crispy nachos.

Tortilla chips topped with a medley of sautéed vegetables, typically includes beans, cheese, guacamole, sour cream, and salsa fresca.

Crispy tortilla chips topped with seasoned tofu, typically includes beans, guacamole, pico de gallo, and a blend of cheeses.

Batter-fried.

Batter-fried.

Batter-fried.

Crispy tortilla chips generously topped with melted cheese.

Crispy fries tossed in aromatic garlic and herbs.

French fries topped with grilled carne asada, often accompanied by melted cheese, guacamole, and sour cream.

Carnitas fries typically consist of slow-cooked, shredded pork atop crispy french fries, garnished with nacho cheese, pico de gallo, guacamole, and sour cream.

Fries topped with marinated pork traditionally prepared al pastor style, typically includes pineapple, onions, and cilantro, finished with a drizzle of avocado cream.

Fries accompanied by liquid cheese, shredded cheese, sour cream, guacamole, and chicken pieces.

French fries topped with a blend of beans, cheese, sour cream, guacamole, and salsa.

Soft, silken tofu - a delicate, versatile protein staple

Batter-fried.

Batter-fried.

Batter-fried.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Asada Taco: Served with choice of two sides, options include beans, garden salad, or rice. Beverage selections: Coke, Diet Coke, Sprite.

Carnitas taco special with two side options including beans, garden salad, rice. Choice of drink: Coke, Diet Coke, Sprite.

Tacos Al Pastor with choice of two sides: beans, garden salad, or rice. Includes drink options: Coke, Diet Coke, or Sprite.

Chicken taco served with choices of beans, garden salad, or rice for both sides. Accompanied by a selection of Coke, Diet Coke, or Sprite.

Potato taco with choice of two sides: beans, garden salad, rice. Drink options include Coke, Diet Coke, Sprite.

Tofu Taco: Served with choice of two sides from beans, garden salad, rice. Includes a drink selection of Coke, Diet Coke, Sprite.

Crispy batter fried shrimp, choice of two sides: beans, garden salad, or rice. Includes a drink: Coke, Diet Coke, or Sprite.

Battered scallops with two side choices: beans, garden salad, or rice. Drink options include Coke, Diet Coke, or Sprite.

Ensenada fish taco served with two sides choices: beans, garden salad, or rice. Drink options include Coke, Diet Coke, Sprite.

Your choice of sole, salmon, yellowtail, mahi-mahi, tuna, swordfish, halibut, seabass, orange roughy.

Served with fries.

Batter-fried.

Fried shrimp and sole with choice of two sides: beans, garden salad, or rice.

Batter-fried.

Scallop and sole, lightly battered. Choice of three sides: beans, garden salad, or rice.

Fried shrimp and scallop. Options for sides include beans, garden salad, or rice. Choose any three.

Batter-fried shrimp, scallop, and sole. Choose any three sides: beans, garden salad, or rice.

Batter-fried.

Batter-fried.

Combo featuring choice of garlic butter or spicy sauce. Select any three sides: beans, garden salad, or rice.

Asada enchilada served with three choices of sides: beans, garden salad, or rice.

Carnitas enchilada served with choice of three sides: beans, garden salad, rice.

Marinated pork wrapped in corn tortillas, served with choice of two sides from beans, garden salad, or rice.

Chicken enchilada served with three side choices: beans, garden salad, or rice. Mix and match sides to complement.

Vegetable enchiladas. Served with choice of three sides: beans, garden salad, rice. Mix and match available.

Tofu enchilada with choice of two sides from beans, garden salad, or rice.

Batter-fried.

Batter-fried.

Batter-fried.

Carnitas sopes with choice of three sides: beans, garden salad, or rice.

Sope topped with seasoned pork. Choice of three sides: beans, garden salad, rice.

Chicken sope, served with choice of three sides: beans, garden salad, or rice.

Veggie sope with choice of three sides: beans, garden salad, or rice.

Tofu sopes with choice of three sides: beans, garden salad, or rice.

Batter-fried.

Batter-fried.

Batter-fried.

Served with fries.

Served with fries.

Served with fries.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Fresh green salad: A crisp, refreshing side dish

House-made tortilla chips accompanied by freshly prepared guacamole.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Refreshing agua fresca available in large or medium sizes.