Senza Gluten by Jemiko - 100% Gluten Free Cafe & Bakery Menu

171 Sullivan St, New York, NY 10012
  • Brunch Menu

    • MIX GREEN SALAD

      Mixed greens with cherry tomatoes, avocado, homemade balsamic & extra virgin olive oil dressing, salt, pepper.
      $14.25
    • ZUPPA DI POLLO

      GRANPA HY'S HOME MADE CHICKEN SOUP - Whole chicken, onion, carrot, fresh dill, parsley, celery, parsnip, kosher salt, black pepper, extra virgin olive oil. Served with toasted baguette bread slices.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
      $14.50
    • BABY ARUGULA SALAD

      Baby arugula, toasted walnuts, sliced crispy pears, gorgonzola cheese, salt, homemade raspberry vinaigrette.(raspberry, honey, white granulated sugar, balsamic vinegar, extra virgin olive oil.
      $15.25
    • MANICOTTI CON FORMAGGIO

      A classic Italian cheese filled pasta in fresh tomato sauce, parmesan (Ricotta cheese, Eggs,Tapioca Flour, Cornstarch, Parmesan Cheese, Pecorino Romano Cheese, Potato Flour, Extra Virgin Olive Oil, Xanthan Gum, Salt, Black Pepper). Served with toasted baguette bread slices.MANICOTTI INGREDIENTS: Ricotta cheese, Eggs,Tapioca Flour, Cornstarch, Parmesan Cheese, Pecorino Romano Cheese, Potato Flour, Extra Virgin Olive Oil, Xanthan Gum, Salt, Black Pepper.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
      $24.75
    • POLLO PANINI

      House smoked chicken breast, homemade mayo, fontina cheese, salt & pepper. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.
      $22.75
    • PROSCIUTTO E MOZZARELLA PANINI

      Prosciutto di parma, fresh mozzarella, homemade basil & pine nuts pesto, parmesan, extra virgin olive oil. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.
      $22.95
    • HAM & CHEESE QUICHE

      Ham, cheddar cheese, shredded mozzarella cheese, parmesan & scallions. Served with mixed greens, cherry tomatoes, homemade balsamic & extra virgin olive oil dressing and hand-cut Idaho potatoes with skin on, fried in 100% canola oil, salt and cayenne pepper.
      $18.25
    • SPINACH QUICHE

      Spinach, cheddar cheese, shredded mozzarella, parmesan heavy cream. Served with mixed greens, cherry tomatoes, balsamic vinegar. & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.QUICHE CRUST INGREDIENTS: Unsalted butter, kosher salt, water, sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthin gum
      $17.50
    • EGG WHITE FRITTATA

      Zucchini, yellow squash, celery, Spanish onion, parmesan. Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.BAGUETTE BREAD INGREDIENTS: (Cornstarch, white rice flour, brown rice flour, milk powder (*rbst-free), tapioca flour, potato starch, xanthan gum, egg whites, water, canola oil, white granulated sugar, dry active yeast, kosher salt.)
      $16.95
    • TWO POACHED & BAKED WHOLE EGGS IN SAN MARZANO TOMATO SAUCE

      Topped with Parmesan cheese & extra virgin olive oil.Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.Toasted baguette slices.
      $18.50
    • GOAT CHEESE AND BABY SPINACH OMELETTE

      Served with mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, house roasted red potatoes in extra virgin olive oil, garlic & rosemary, parsley.Toasted baguette slices.
      $17.50
    • EGGS BENEDICT WITH TRADITIONAL HOLLANDAISE SAUCE

      Served on homemade toasted brioche bread,mixed greens, cherry tomatoes, balsamic vinegar & extra virgin olive oil dressing, house roasted red potatoes in extra virgin olive oil, garlic & rosemary, parsley. Contains fresh lemon juice, butter and cayenne pepper.
      $16.50
    • TWO EGGS ANY STYLE

      $15.75
    • CHEF JEMIKO’S FAVORITE BUTTERMILK PANCAKES ( BLUEBERRY)

      Drizzled with maple syrup, served with fresh fruit salad
      $17.50
    • CHEF JEMIKO'S FAVORITE BUTTERMILK PANCAKES ( CHOCOLATE )

      Drizzled with maple syrup, served with fresh fruit salad. MAY CONTAIN SOY
      $17.95
    • CHEF JEMIKO'S FAVORITE BUTTERMILK PANCAKES (PLAIN)

      Drizzled with maple syrup, served with fresh fruit salad
      $16.50
    • HOMEMADE BRIOCHE FRENCH TOAST

      Drizzled with maple syrup, served with fresh fruit saladINGREDIENTS: Cornstarch, White Rice Flour, Brown Rice Flour, Milk Powder (*rBST-Free),Tapioca Flour, Potato Starch, Xanthan Gum, Whole milk, White Granulated Sugar, DryYeast, Kosher Salt, Unsalted Butter, Whole Eggs, White Granulated Sugar, orange, Cinnamon, Whole Milk, Heavy Cream, Vanilla Extract, 100% Canola Oil.FRUIT SALAD INGREDIENTS: Strawberries, blueberries, apple, pineapple, fresh squeezed lemon juice.
      $18.50
    • AVOCADO TOAST

      $17.50
    • TEO'S HOMEMADE CHICKEN SALAD TOAST

      Toasted wholesome bread, chicken breast, homemade mayo, fresh scallion, parsley, salt, black pepper. hand - cut skin on Idaho potatoes fried in 100% canola oil, salt and cayenne pepper parsley.WHOLESOME BREAD INGREDIENTS: (White rice flour, active dry yeast, brown rice flour, organic cane sugar, whole eggs, guar gum, xanthan gum, ground golden flaxseed, rice bran, kosher salt, canola oil, club soda, apple cider vinegar.)
      $18.75
    • CHEF'S FAVORITE CHEESE BREAD

      Georgian style Baked cheese bread, feta, shredded mozzarella & blue cheese, centered egg yolk & butter.CHEESE BREAD CRUST INGREDIENTS: ( Brown rice flour, potato starch, whole grain millet flour, whole grain sorghum flour, tapioca flour, potato flour, cane sugar, xanthan gum, kosher salt, guar gum, Yeast dry active yeast, sorbitan monostearate, ascorbic acid. water, whole eggs, olive oil, flaxseed meal)
      $20.50
    • PIZZA - UOVA E PANCETTA

      Fresh tomato sauce, shredded mozzarella, parmesan, whole egg, speck (smoked prosciutto) and white truffle oil.
      $25.50
    • PIZZA QUATRO FORMAGGI

      Shredded mozzarella, parmesan, gorgonzola cheese, fontina.
      $24.75
    • PIZZA MARGHERITA

      Fresh tomato sauce, shredded mozzarella, fresh basil & extra virgin olive oil.
      $24.50
    • PIZZA VEGETERIANA

      Zucchini, yellow squash, white button mushrooms, San Marzano tomato sauce, fresh mozzarella, drizzled with fresh basil & extra virgin olive oil puree.
      $24.75
  • FROM OUR BAKERY CORNER

    • SIX MINI DAIRY-FREE GLUTEN FREE CHOCOLATE CRINKLE MINI COOKIES

      CONTAINS CORN & EGGS Non-GMO cornstarch, white rice flour, brown rice flour, tapioca flour, potato starch, xanthan gum, guar gum, canola oil, bittersweet chocolate, granulated white sugar, vanilla extract, whole eggs, baking powder, kosher salt, confectioners sugar.
      $9.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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