Sengatera Ethiopian Restaurant Menu

This vibrant salad showcases a mix of fresh greens, colorful bell peppers, juicy diced tomatoes, and slivers of red onion. Tossed in a light and flavorful olive oil.

Beef tender flavorful stew cooked with onion, berbere, and other spices.

It is a traditional Ethiopian dish made from minced beef seasoned with spices like mitmita chili powder. Served with injera flatbread.

Shiro Wot is made from ground chickpeas or lentils cooked with onions and garlic, creating a flavorful and hearty stew and served with injera.

Red split lentils stew cooked in onion, spices, berbere (ground hot pepper) sauce.

torn-up bits of injera mixed with clarified butter, berbere spice, wet fried meat and served with a boiled egg

Consisting of sautéed or grilled pieces of seasoned meat, served with injera

"Alech Wot" is a mild and flavorful dish featuring tender pieces of meat cooked in a rich sauce made with onions, garlic, ginger, and traditional Ethiopian spices. It offers a delightful alternative to the spicier wot dishes 'Key Wot'

Vegetable Combination platter composed of vegan curries and veggies. 1. Mesir wot - Lintels 2. Shiro - Powdered Chickpeas 3. Denich - Potato, Carrot and Cabbage 4. Gomen - Collard Green Meat combination 1. Sega wot - Beef stew Spicy 2. Doro wot - Chicken with Egg Spicy( No bone for today only the sauce and egg) 3. Alcha sega wot - Non - spicy beef stew 4. Tibs - stir-fried meat

The bold, refreshing, robust cola