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Sen Noodle Bar Menu

4.6
(450+ Reviews)
$Noodle shop, Southeast Asian, Thai
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+1 206-735-7668
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Pad See Ew

      Wide rice noodles, egg, broccoli and carrots.
      $20.00

    • Turmeric Coconut Noodle Soup

      Gluten free, spicy, vegetarian. Thin rice noodles, fresh turmeric, tofu, carrots, cabbage, green beans, onions, cilantro, bean sprouts, and boiled egg. Sub chicken for an additional charge.
      $21.00

    • Pad Thai

      Gluten free. Thin rice noodles, egg, onion, bean sprouts and ground peanuts.
      $20.00

    • Spicy Corn Patties

      Spicy, vegan. Deep-fried sweet white corn, chili paste, and lime leaf blended with tempura batter. Served with sweet chili sauce.
      $16.00

    • Ba Mee Giow Muu Dang

      Carlton farms ground pork dumplings, egg noodles, yu choy, choy sum, bean sprouts, onion, cilantro, house-made barbeque pork in a clear broth.
      $21.00

    • Ginger Chicken

      Gluten free. Ground draper valley chicken stir-fried with fresh ginger over rice. Add fried egg for an additional charge.
      $21.00

    • Fresh Rolls

      Gluten free, vegan. Green leaf, carrots, cucumber, and tofu wrapped in rice paper. Served with house-made sauce.
      $12.00

    • Lamb-Curry Fried Rice

      Gluten free, spicy. Anderson farms ground lamb, jasmine rice, egg, roasted onion and garlic, and mixed asian greens stir-fried in curry paste. Add fried egg for an additional charge.
      $25.00

    • Singapore Noodle

      Gluten free, vegetarian. Rice vermicelli noodle, egg, yellow curry powder, onion, carrot, bean sprout, chive and fried shallots.
      $20.00

    • Yam Rolls

      Vegan. Shredded yam, taro, cabbage, and bean thread noodles in spring roll wrappers. Deep fried.
      $12.00

    • Thai Iced Tea

      Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
      $6.00

    • Steamed Vegetable

      Fresh, Seasonal Vegetables Perfectly Steamed to Preserve Flavor and Nutrition
      $6.00

  • Snacks & Starters

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Spicy Corn Patties

      Spicy, vegan. Deep-fried sweet white corn, chili paste, and lime leaf blended with tempura batter. Served with sweet chili sauce.
      $16.00

    • Fresh Rolls

      Gluten free, vegan. Green leaf, carrots, cucumber, and tofu wrapped in rice paper. Served with house-made sauce.
      $12.00

    • Yam Rolls

      Vegan. Shredded yam, taro, cabbage, and bean thread noodles in spring roll wrappers. Deep fried.
      $12.00

    • Ayam Melayu

      Gluten free. Deep-fried, marinated draper valley chicken wings.
      $15.00

    • Roti Gang Tua

      Vegetarian. Roti flatbread pan-fried with chickpea curry.
      $12.00

    • Spicy Giow

      Spicy. Wontons stuffed with ground pork, fresh ginger, and garlic. Topped with spicy chili sauce and peanuts.
      $12.00

    • Tang Gwa Salad

      Gluten free, vegan. Cucumber, pineapple, jicama, onion, tomato, herbs, peanuts, and toasted coconut with lime vinaigrette dressing.
      $18.00

    • Krob Kem (Plantain Chips)

      Gluten free, vegan. Deep-fried plantain caramelized with garlic pepper and herbs.
      $12.00

    • Radish Cake

      Rice flour, soybean, corn starch, shiitake mushroom, dry shrimps mixed with radish.
      $12.00

  • Sen Special Noodle Soups

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Turmeric Coconut Noodle Soup

      Gluten free, spicy, vegetarian. Thin rice noodles, fresh turmeric, tofu, carrots, cabbage, green beans, onions, cilantro, bean sprouts, and boiled egg. Sub chicken for an additional charge.
      $21.00

    • Boat Noodle Soup (9 Spices)

      Gluten free, spicy, vegetarian. Thin rice noodles, tofu or sliced pork, carrots, spinach, bean sprouts, and basil. Add boiled egg for an additional charge.
      $21.00

    • Guay Teow Khaek

      Spicy. Cod, shrimp, scallop, wheat noodles, bean sprouts, Asian greens, cilantro, and chili oil in coconut curry broth.
      $26.00

    • Suki Talay

      Cod, shrimp, scallop, bean noodles, napa cabbage, asian greens, carrots, celery, mushroom, and egg in a clear broth. Served with suki (tofu paste) sauce.
      $26.00

    • Ba Mee Giow Muu Dang

      Carlton farms ground pork dumplings, egg noodles, yu choy, choy sum, bean sprouts, onion, cilantro, house-made barbeque pork in a clear broth.
      $21.00

    • Guay Jub

      Rolled rice noodles, pork spare ribs, tofu, boiled egg, bean sprouts, onion, and cilantro in five-spice broth.
      $21.00

  • Sen Special Stir-Fried

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Lemongrass Curry Noodles

      Spicy. Spinach noodles, tofu, lemongrass, bell peppers, jalapeños, snow peas, carrots, zucchini, onions, shiitake mushrooms, basil, and curry powder.
      $20.00

    • Spicy Noodles

      Spicy. Wheat noodles and mixed Asian greens stir-fried with in-house red chili sauce.
      $20.00

    • Sesame Peanut Noodle

      Spicy. Rice noodles, spinach, broccoli, carrot, cabbage, and bean sprouts stir-fried with your choice of protein. Top with sesame peanut sauce.
      $20.00

    • Suki Hang

      Cod, shrimp, scallop, bean noodles, napa cabbage, Asian greens, carrots, celery, mushroom, and egg stir-fried with suki (tofu paste) sauce.
      $26.00

    • Curry Lamb Pan Mee

      Spicy. Pan mee noodles, minced Anderson ranches lamb dry-curry, spinach, shallots, green onions, anchovies, toasted coconut and sunny-side up fried egg.
      $25.00

    • Singapore Noodle

      Gluten free, vegetarian. Rice vermicelli noodle, egg, yellow curry powder, onion, carrot, bean sprout, chive and fried shallots.
      $20.00

    • Guay Teow Kuar

      Wide rice noodles, egg, roasted garlic, bean sprouts, carrots stir-fried in a light soy sauce and served on top of green leaf lettuce.
      $20.00

  • Rice Dishes

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Lamb-Curry Fried Rice

      Gluten free, spicy. Anderson farms ground lamb, jasmine rice, egg, roasted onion and garlic, and mixed asian greens stir-fried in curry paste. Add fried egg for an additional charge.
      $25.00

    • Turmeric Fried Rice

      Gluten free, vegetarian. Jasmine rice, yellow curry powder, tofu, egg, peas, carrots, pineapple, tomatoes, onions, raisins, and fried shallots. Sub chicken for an additional charge.
      $22.00

    • Ginger Chicken

      Gluten free. Ground draper valley chicken stir-fried with fresh ginger over rice. Add fried egg for an additional charge.
      $21.00

    • Garlic Pepper Pork

      Gluten free. Carlton farms pork stir-fried in Thai-style garlic pepper over rice. Add fried egg for an additional charge.
      $21.00

  • Noodles

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Pad See Ew

      Wide rice noodles, egg, broccoli and carrots.
      $20.00

    • Monk's Noodles

      Miki noodles, shiitake mushrooms, broccoli, carrots, cabbage, spinach, green beans, zucchini, bean sprouts.
      $20.00

    • Pad Kee Mao

      Wide rice noodles, egg, bell peppers, mushrooms, onions, tomatoes, green beans and basil.
      $20.00

    • Pad Thai

      Gluten free. Thin rice noodles, egg, onion, bean sprouts and ground peanuts.
      $20.00

    • Mee Boran

      Gluten free. Rice noodles stir-fried with egg, coconut milk, tamarind, bean sprouts, and chives.
      $20.00

  • Guay Teow Nam with Asian Greens / Noodle Soup

    yu choy, choy sum, cabbage, and carrot. The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Egg Noodles

      Egg noodles served in noodle soup. Protein choices: minced pork in clear broth, Tom Yum pork meatball with medium spice and peanuts, seven-spice beef stew, or tofu (vegetarian, no fish sauce).
      $20.00

    • Spinach Noodles

      Spinach noodles with choice of minced pork in clear broth, spicy pork meatball, seven-spice beef stew, or tofu. Contains peanuts, medium spice option available.
      $20.00

    • Wheat Noodles

      Wheat noodles in savory broth with choice of minced pork, Tom Yum pork meatballs (contains peanuts, medium spice), Seven-Spice beef stew, or vegetarian tofu without fish sauce.
      $20.00

    • Wide Rice Noodles

      Wide rice noodles in savory broth with choice of protein: minced pork, Tom Yum pork meatball (contains peanuts, medium spicy), seven-spice beef stew, or vegetarian tofu (no fish sauce). Accompanied by Asian greens.
      $20.00

    • Thin Rice Noodles

      Thin rice noodles in soup with a choice of minced pork, Tom Yum pork meatball (contains peanuts), seven-spice beef stew, or tofu (vegetarian, no fish sauce).
      $20.00

  • Guay Teow Hang with Asian Greens (Dry Version Noodles)

    yu choy, choy sum, cabbage, and carrot. All meats are minced. Tossed with fish sauce, sweet soy sauce, garlic oil, and peanuts. The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Egg Noodles

      Egg noodles with choice of chicken, pork, beef, lamb, or tofu (vegetarian, no fish sauce). Served with Asian greens.
      $20.00

    • Wheat Noodles

      Wheat noodles with a choice of chicken, pork, beef, lamb, or vegetarian tofu (no fish sauce). Served with Asian greens.
      $20.00

    • Spinach Noodles

      Spinach noodles with choice of protein: chicken, pork, beef, lamb, or tofu (vegetarian, no fish sauce). Asian greens included.
      $20.00

    • Wide Rice Noodles

      Wide rice noodles with choice of protein: chicken, pork, beef, lamb, or tofu (vegetarian, no fish sauce), served with Asian greens.
      $20.00

    • Thin Rice Noodles

      Thin rice noodles. Choice of chicken, pork, beef, lamb, or vegetarian tofu with no fish sauce. Served with Asian greens.
      $20.00

  • Side Order

    The flavors and ingredients of our dishes are based on individual recipes and combinations. Please, no substitutions. Our meats: locally sourced, all-natural, sustainable. Please inform your server if you have any allergies. Consuming raw or undercooked meat, seafood, and eggs may increase your risk of foodborne illness.

    • Steamed Vegetable

      Fresh, Seasonal Vegetables Perfectly Steamed to Preserve Flavor and Nutrition
      $6.00

    • Noodles

      Soft noodles, typically stir-fried, served without meat or vegetables.
      $6.00

    • Cup of Soup

      A cup filled with savory Asian soup, typically featuring a flavorful broth and a variety of fresh ingredients.
      $3.00

    • Extra Spicy Sauce

      A robust and fiery sauce typically featuring chili peppers and spices, perfect for adding an extra kick to your meal.
      $1.00

    • Peanut Sauce

      Creamy sauce made from peanuts, coconut milk, and tamarind, typically used as a dip or condiment in various Asian dishes.
      $6.00

    • Extra Fresh Roll Sauce

      Fresh roll sauce: A traditional dipping sauce commonly used for fresh spring rolls, typically including ingredients like hoisin, peanut, or fish sauce with a touch of garlic and chili.
      $1.00

    • Seafood

      Assorted seafood, typically including imitation crab meat, shrimp, and calamari, prepared as a side dish.
      $7.00

    • Jasmine Rice

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $4.00

    • Fried Egg

      Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
      $4.00

  • Dessert

    • Black Rice Ice Cream

      Black rice pudding with a scoop of coconut ice cream.
      $10.00

    • Homemade Popsicles

      Red bean, green bean, taro, and coconut.
      $5.00

  • Beverages

    • Thai Iced Tea

      Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
      $6.00

    • Young Coconut Juice

      Fresh coconut water and tender young coconut meat.
      $6.00

    • Palm Juice

      Extracted from the sap of palm trees, this beverage typically includes a natural sweetness and subtle earthy notes.
      $6.00

    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $6.00

    • Hot Tea (Organic)

      Mulberry, mint, jasmine green, chamomile, or earl grey.
      $4.00

    • Hibiscus Juice

      Dried hibiscus flowers are used to create this tangy and refreshing juice, known for its vibrant color and subtle cranberry-like flavor.
      $6.00

    • Mango Juice

      Freshly extracted mango juice, typically includes pure mango pulp for a naturally sweet and tropical flavor.
      $6.00

  • Soft Drinks

    • Diet Coke

      Zero-calorie cola with a crisp, refreshing taste.
      $4.00

    • San Pellegrino Italian Sparkling Drink

      Orange or lemon.
      $5.00

    • Mexican Fanta

      Orange or strawberry.
      $5.00

    • Ginger Beer

      Refreshing, Sparkling Beverage with a Zesty Ginger Kick
      $6.00

    • Perrier (Sparkling Mineral Water)

      Carbonated natural mineral water, typically from French sources, known for its effervescence and distinct minerality.
      $5.00

    • Mexican Coke

      Made with cane sugar for a distinct, crisp taste.
      $5.00

    • Mexican Sprite

      A refreshing carbonated beverage with a crisp lemon-lime flavor.
      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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https://www.sennoodlebar.com/
+1 206-735-7668

2307 NW Market St, Seattle, WA 98107

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