Antipasti
- Patrick's Focaccia With Quinta Luna Extra Virgin Olive Oil 2023$8.00
- Sliced Prosciutto Di Parma$23.00
- Arancini With Row 7 Honeypatch Squash, Sage & Mascarpone$20.00
- Fluke Crudo With Avocado, Pomelo & A Herb - Caper Vinaigrette$26.00
- Whipped Sheep's Milk Ricotta With Corbezzolo Honey & Crostini$16.00
- Fritto Misto Di Mare With Herby Crème Fraîche$28.00
Insalata
- Norwich Meadow's Farm Mixed Lettuces With Radishes & Shallots In A Balsamic Vinaigrette$18.00
- Lancaster Farm's Little Gem's With Classic Caesar Salad Dressing, Breadcrumbs & Parmigiano Reggiano$21.00
- Escarole, Fennel, Snapdragon Apples & Pecorino Calabrese In A Walnut Vinaigrette$23.00
- Assorted Chicories With Caciocavallo In A Meyer Lemon Vinaigrette$24.00
Pasta
- Orecchiette With Broccoli, Calabrian Chili, Meyer Lemon & Pecorino Calabrese$26.00
- Tumminia Busiate With Pesto Alla Trapanese$28.00
- Rigatoni Bolognese$34.00
- Spaghetti Scampi With Wild Gulf Shrimp, Garlic, Parsley & Lemon$31.00
- Tortelloni Cacio E Pepe$32.00
Pasta, Piatti Grandi
- Linguine With Littleneck Clams, Spring Onions, Calabrian Chili, White Wine & Pangrattato$34.00
- Carnaroli
- Grilled Green Circle
- Almond Crusted Halibut$39.00
- Veal Cotoletta$52.00
- Grilled Ribeye Steak$49.00
Contorni
- Mashed Amelia Fava Beans$16.00
- Sautéed Escarole$12.00
- Caponata Siciliana$18.00
- Roasted Fingerling Potatoes With Parmigiano Reggiano & Thyme$14.00
- Grilled Broccoli Di Cicco With Salsa Picante & Pangrattato$18.00
Aperitivi Campari
- Negroni Oggi$16.00
- Campari Shakerato$15.00
- Americano$14.00
- Negroni Sbagliato$15.00
- Boulevardier$18.00
- Barrel-Aged Negroni$24.00
Piatti Grandi, Dolce
- Oven Roasted Halibut With Salsa Di Aragosta$36.00
- Grilled Heritage Chicken With Salsa Verde & Lemon$43.00
- Porcelet Porchetta$44.00
- Veal Milanese$49.00
- Grilled Ribeye Steak With Crushed Black Pepper & Rosemary$54.00
- Kali's Chocolate Tart With Amaro Cherries, Whipped Cream & Sicilian Sea Salt$16.00
Others
- Almond Crusted Halibut With Parslied Little Potatoes & Salsa Di Mandorle$39.00
- Veal Cotoletta Alla Milanese$59.00
- Porcelet Porchetta With Jimmy Nardello Peppers, Fennel & Red Endive$44.00
- Roasted Romanesco With An Orange - Calabrian Chili Vinaigrette & Green Olive Tapenade$18.00
- Sautéed Escarole With Garlic, Pepperoncini & Lemon$12.00
- Roasted Little Potatoes With Parmigiano Reggiano & Thyme$13.00
- Mashed Amelia Fava Beans With Sofrito & Rainbow Swiss Chard$16.00
- Lancaster Farm's Beauregard Sweet Potatoes With Cilantro & Tahini$18.00
- Porcelet Porchetta With Kumquats, Cippolinis, Frilly Mustard Greens & Pork Jus
- Oggi Martini$19.00
- Negroni Basone$19.00
- Espresso Martini$19.00
- Patrick's Focaccia$8.00
- Tutti Spuntini With Potato Chips, Marinated Olives & Giardiniera$19.00
- Prosciutto Di Parma & Formaggio Delle Vacche Rosse With Tigelle$31.00
- Fluke Crudo With Pink Peppercorn & Satsuma Orange Vinaigrette$26.00
- My Chef's Salad With Lobster, Potato Chips, Little Lettuces & Herby Creme Fraiche
- Roasted Beets With Salsa Di Pistacchi & Blood Orange$18.00
- Grilled Broccoli Di Cicco With Salsa Neonata$15.00
- Lancaster Farm's Fingerling Sweet Potatoes With Whipped Tahini$16.00
- Roasted Norwich Meadows$18.00
- Assorted Chicories With Fine Herbs & Caciocavallo In A Meyer Lemon Vinaigrette$23.00
