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SELECT Restaurant - Greer Menu

$$New American, Bar, Breakfast
112 Trade St, Greer, SC 29651

  • Red

    • ANNE AMIE Pinot Noir

      Supple and smooth. Loaded with blueberry and cherry with a lush finish. (Willamette Valley, Oregon)

    • Failla Pinot Noir

    • Lava Cap Merlot

    • Matias Cabernet Sauvignon

    • Bramare Lujan De Cuyo Cabernet Sauvignon

    • Reynolds Estate Cabernet Sauvignon

    • Chave St. Joseph Offerus Rhone Blend

  • SELECTives

    • BARDSTOWN OLD FASHIONED

      A classic re-defined with Bardstown Fusion 8 with organic orange bitters, Angostura bitters and finished with a flamed orange twist.

    • OLD SOUL OLD FASHIONED

    • OAK & EDEN OLD FASHIONED

    • ROSIE’S OLD FASHIONED

    • SIDECAR

    • BEES KNEES

      Prohibition era drink that brings gin into its glory. Tangueray Gin with fresh squeezed lemon juice and splashed with honey for a smooth experience.

    • APPLE CIDER MULE

      Organic ginger beer meets Sacred Bond Brandy, fresh lime, and apple juice, with a touch of cardamom bitters that come together for an easy drinking fall treat.

    • THE ANSWER

    • THE LAST WORD

      Old Forester Rye, Orleans and Angostura bitters, house-made simply syrup, absinthe rinsed glass and garnished with a lemon twist.

    • SAZERAC

    • Jasper’s BRAMBLE

    • YES MA’AM

    • CLOVER CLUB

      Citadelle French gin, fresh lemon juice, raspberries and an egg white. A pre-prohibition classic from Philadelphia that signifies class.

    • PARISIAN BLONDE

    • QUEEN ANNE’S REVENGE

    • FRENCH VANILLA ESPRESSO MARTINI

      A classic cosmo with Cathead honeysuckle vodka, old world orange curaçao, fresh lime juice, and a touch of cranberry.

    • ZOOT SUIT

    • CHARLESTON COSMOPOLITAN

    • POMEGRANATE MARTINI

    • CASTLE & KEY FRENCH 75

    • BOURBON HI-BALL

    • EQUINOX SOUR

    • SWEET GEORGIA

    • BROWN DERBY

    • MARTINEZ

    • PROPHET IN PLAIN CLOTHES

    • CHOCOLATE NEGRONI

    • TROPICAL NEGRONI

    • FRESCO MARGARITA

  • White

    • Brocard, Kimméridgien Chardonnay

    • Lapis Luna Chardonnay

    • Lageder, Terra Alpina Pinot Grigio

    • Van Duzer Pinot Gris

    • Anna’s Way Sauvignon Blanc

    • Centorri Moscato

  • Domestic & Imported

    • Yuengling

    • Yuengling Flight

      This is the best tasting version instead of Michelob Ultra (4.2%)

    • Radeberger Pilsner

  • Red

    • Poppy Cabernet

    • Fableist Cabernet

      Notes of bright raspberry and ripe cherry balanced with hints of earth and fine tannins. (Sonoma Coast, California)

    • Pavette Pinot Noir

    • Bench Pinot Noir

    • Felino Malbec By PAUL HOBBS

    • Cataclysm Red Blend

    • Peirano Six Clone Merlot

    • Les Hauts De Plateaux Rosé

  • Craft

    • Left Hand Milk Stout Nitro

      Creamy, with chocolate notes and a slightly sweet finish. (6.0%)

    • Avery Ellie’s Brown Ale

      American Brown Ale with hints of chocolate, vanilla, and nuts. (5.5%)

    • Edmund’s Oast Something Cold

    • Edmund’s Oast Bound By Time

    • BROAD RIVER RED ALE

    • Westbrook White Thai

      Belgian style witbier brewed with lemongrass and ginger. (5.0%)

    • BIRDS FLY SOUTH BLUEPRINT IPA

      Brewed with guava puree for full flavor and complexity.  (6.5%)

    • Munkle Pilsner

      Light refreshing, snappy pilsner.  (6.5%)

    • Munkle 3RD FLOOR TRIPEL

    • Coast 32/50 Kolsch

    • Prairie Artisan Ales Rainbow Sherbet

      A sour ale that tastes like a melted rainbow sherbet ice cream cone. I know, right? (5.2%)

    • Weyerbacher Imperial Pumpkin

  • By The Glass

    • Single Post Riesling

  • White

    • Marco Felluga Pinot Grigio

      Pear and nectarine notes followed by hazelnut and crisp minerality. (Collio, Italy)

    • Rombauer Sauvignon Blanc

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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