Ciabatta bread rolls, house made whipped honey butter, herbed oil.
$4.90
Edamame
Steamed and tossed with smoked sea salt. GF
$5.90
Truffle Fries
Truffle oil, sea salt, parmesan. Truffled lemon aioli. GF\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$9.90
Goat Cheese + Tomato Jam Bruschetta
Fresh basil, tomato jam, goat cheese, lemon butter drizzle. V
$9.90
Crab Stuffed Mushrooms
Three roasted mushrooms, jumbo lump crab meat, lemon butter. GF
$10.90
Guacamole
Hand crafted. Avocado,, red onion, tomato, lime, jalapeños, cilantro. Corn tortilla chips. GF HH VO+\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$10.90
Canyon Crab Flatbread
Crab meat, melted cheese, remoulade. GFO
$13.90
Spicy Thai Shrimp
Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF
$13.90
Greens
Sedona House
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
$5.90
Caesar
Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO
$6.90
Gorgonzola Chopped
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon,\ngorgonzola crumbles. House made gorgonzola dressing. GF
$6.90
Strawberry Beet
Fresh strawberries, roasted beets, organic greens, candied pecans, green onions, gorgonzola crumbles. House made strawberry vinaigrette. GF
$11.90
Julie’s Farmer
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GF
$11.90
Southwest Chicken
House made chicken salad, organic greens, black bean salsa, green apple, tomatoes, avocado, cheddar cheese, crispy tortilla strips, house made Southwest ranch. GF
$12.90
Steakhouse
8 oz. USDA Choice Flat Iron steak*, chopped lettuces, tomatoes, red onion, walnuts, cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing. GF
7 oz. Wagyu beef*, romaine, tomato, red onion, pickles, choice of cheese, toasted potato bun. GFO
$13.90
Hangover Burger
7 oz. Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun.
$16.90
STH Burger
7 oz. Wagyu beef*, pepper jack cheese, jicama slaw, sweet chili glaze, toasted potato bun. GFO
$16.90
The Beyond Burger
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. GFO
$16.90
Crispy Chicken
Crispy chicken breast coated in a hot honey glaze, romaine, pickles, ranch, toasted potato bun. GFO\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
Two Tacos. Seasoned tender steak, black bean salsa, sautéed onions, chipotle aioli, cheddar cheese, fresh pico, cilantro. GFO\n\nSuggested Side: Greens
$14.00
Santa Fe Shrimp** Tacos
Two tacos. Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa, cilantro. GFO\n\nSuggested Side: Greens\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$14.00
Sliders
'Kobe Beef'
Two sliders. Wagyu beef, Vermont cheddar, house made sauce, caramelized onions. \n\nSuggested Sides: Greens
$12.00
Crab Cake
House made, remoulade, greens, red onion. \n\nSuggested Side: Greens
$12.00
Pasta
Primavera
Mixed seasonal vegetables, fettuccine tossed with an herb lemon-wine sauce.
$16.90
Devil’s Pass
Chicken, penne pasta tossed with a slightly spicy cream sauce, red onions, red peppers, mushrooms, tomatoes, parmesan, fresh basil.
3 hand cut buttermilk breaded chicken tenders, honey mustard. Choice of side. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$5.90
Sides
Organic Greens
Gluten free.
$4.50
Grilled Asparagus
Gluten free.
$4.50
Steamed Broccoli
Gluten free.
$4.50
Fruit
Gluten free.
$4.50
Roasted Brussels Sprouts
Gluten free.
$6.00
Garlic Whipped Potatoes
Gluten free.
$4.50
Shoestring French Fries
Gluten free.\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$4.50
Sweet Potato Fries
Gluten free.\n\n**All items fried in fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$6.00
Southwest Corn
Gluten free.
$4.50
Steamed Spinach
$4.50
Beverages
Coca-Cola Products
The cold, refreshing, sparkling classic that America loves.
$3.50
Craft Soda
Boylan's Orange Cream, Orange, Grape or Abita Root Beer
$4.00
Saratoga Water
28oz, Sparkling or Still\r.
$7.50
Desserts
Chocolate Decadence
Rich, flourless chocolate cake with Grand Marnier raspberry coulis. GF
$8.90
Salted Caramel Cheesecake
NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
$8.90
Cheesecake
NY cheesecake with raspberry sauce.
$7.00
Lemon Cake
Moist yellow cake filled with tart lemon curd and vanilla buttercream, raspberry coulis.
$9.90
Brownie Sundae
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.
$8.90
Starters
Bread Basket
Ciabatta bread rolls, house made whipped honey butter, herbed oil.
$4.90
Edamane
Steamed and tossed with smoked sea salt. GF
$5.90
Truffle Fries
Truffle oil, sea salt, parmesan. Truffled lemon aioli. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$9.90
Desert Fire Jalapeños
Hot and spicy. Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. GF
$9.90
Goat Cheese + Tomato Jam Bruschetta
Fresh basil, tomato jam, goat cheese, lemon butter drizzle. V
$9.90
Crab Stuffed Mushrooms
Three roasted mushrooms, jumbo lump crab meat, lemon butter. GF
$10.90
Guacamole
Hand crafted. Avocado, red onion, tomato, lime, jalapeños, cilantro. Corn tortilla chips. GF VO+\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.\n
$10.90
Canyon Crab Flatbread
Crab meat, melted cheese, remoulade. GFO
$13.90
Greens
Sedona House
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
$5.90
Caesar
Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO
$6.90
Gorgonzola Chopped
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing GF
$6.90
Strawberry Beet
Fresh strawberries, roasted beets, organic greens, candied pecans, green onions, gorgonzola crumbles. House made strawberry vinaigrette. GF
$11.90
Julie’s Farmer
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GF HH VO+
$11.90
Salmon* Asparagus
Organic, certified sustainable salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF HH
$25.90
Southwest Chicken
House made chicken salad, organic greens, black bean salsa, green apples, tomatoes, avocado, cheddar cheese, crispy tortilla strips. House made Southwest ranch. GF
$12.90
Classic Brunch
Nutella French Toast
Topped with fresh strawberries, bananas, whipped cream. V
$12.90
Hangover Burger
7 oz. Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun.
$16.90
Steak + Egg Hash
8 oz. USDA Choice Flat Iron, sliced oven breakfast potatoes, two eggs* over easy. Fresh baked buttermilk biscuit. GFO
Topped with our house made Marsala sauce and sautéed portabella mushrooms. Garlic whipped potatoes and steamed broccoli. GF
$23.90
Chuckawalla Chicken
Topped with melted goat cheese, sun-dried tomatoes and a citrus garlic sauce. Garlic whipped potatoes and grilled asparagus. GF
$23.90
Grilled Chicken
Choice of two house made sides. Side of BBQ. GF HH
$20.90
Black Angus Flat Iron Steak
8 oz. USDA Choice. Choice of two house made sides. GF
$23.90
Salmon
Organic, certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. GF
$25.90
Sides + A La Carte
Organic Greens
Gluten free.
$4.50
Grilled Asparagus
Gluten free.
$4.50
Steamed Broccoli
Gluten free.
$4.50
Fruit
Gluten free.
$4.50
Roasted Brussels Sprouts
Gluten free.
$6.00
Garlic Whipped Potatoes
Gluten free.
$4.50
Shoestring French Fries
Gluten Free\n\n **All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$4.50
Southwest Corn
Gluten free.
$4.50
Steamed Spinach
Gluten Free
$4.50
Sweet Potato Fries
Gluten Free\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$6.00
Cherry-Wood Smoked Bacon
Gluten free.
$4.00
Fresh Baked Buttermilk Biscuit
$3.00
Breakfast Potatoes
Gluten free.
$3.00
Kids
Cheese Pizza
Flatbread cheese pizza. GFO V
$5.90
Macaroni And Cheese
Penne pasta in a creamy cheese sauce. GFO V
$5.90
Kid Steak
USDA Choice Flat Iron. Choice of side. GF
$5.90
Kid Grilled Chicken
Grilled. Choice of side. GF HH
$5.90
Kids Crispy Chicken Tenders
3 hand cut buttermilk breaded chicken tenders, honey mustard. Choice of side. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$5.90
Beverages
Cold Beverage
16 oz.
$3.50
Saratoga Water
28oz, Sparkling or Still\r.
$7.50
Desserts
Chocolate Decadence
Rich, flourless chocolate cake with a Grand Marnier raspberry coulis. GF
$8.90
Salted Caramel Cheesecake
NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
$8.90
Cheesecake
NY cheesecake with raspberry sauce.
$7.00
Lemon Cake
Moist yellow cake filled with tart lemon curd and vanilla buttercream, raspberry coulis.
$9.90
Brownie Sundae
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.
$8.90
Ice Cream
Blue bunny, Vanilla bean. GF
$5.00
Starters
Bread Basket
Ciabatta bread rolls, house made whipped honey butter, herbed oil.
$4.90
Truffle Fries
Truffle oil, sea salt, parmesan. Truffled lemon aioli. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.\n\n
$9.90
Desert Fire Jalapeños
Hot and spicy. Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. GF
$9.90
Goat Cheese + Tomato Jam Bruschetta
Fresh basil, tomato jam, goat cheese, lemon butter drizzle. V
$9.90
Crab Stuffed Mushrooms
Three roasted mushrooms, jumbo lump crab meat, lemon butter. GF
$10.90
Guacamole
Hand crafted. Avocado, red onion, tomato, lime, jalapeños, cilantro. Corn tortilla chips. GF VO+\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.\n
$10.90
Spicy Thai Shrimp
Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF
$13.90
Canyon Crab Flatbread
Crab meat, melted cheese, remoulade. GFO
$13.90
Canyon Nachos
Large nacho platter, layered with cheddar cheese, house made queso slow roasted pulled pork, sour cream, guacamole, fresh pico. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$14.90
Southwest Roasted Wings
About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF
$15.90
Greens
Sedona House
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
$5.90
Caesar
Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO
$6.90
Gorgonzola Chopped
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing GF
$6.90
Strawberry Beet Salad
Fresh strawberries, roasted beets, organic greens, candied pecans, green onions, gorgonzola crumbles. House made strawberry vinaigrette. GF
$11.90
Julie’s Farmer
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GF HH VO+
$11.90
Southwest Chicken
House made chicken salad, organic greens, black bean salsa, green apples, tomatoes, avocado, cheddar cheese, crispy tortilla strips. House made Southwest ranch. GF
$12.90
Salmon* Asparagus
Organic, certified sustainable salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF HH
$25.90
Simply Wood Grilled
Hand Cut Filet Mignon
7 oz. Choice Braveheart Black Angus Beef®. Topped with seasoned butter. Choice of two house made sides. GF
$36.90
Grilled Chicken
Choice of two house made sides. Side of BBQ. GF HH
$20.90
Salmon
Organic, certified sustainable, fresh caught. Grilled with choice of topping and two house made sides. GF
$25.90
Hand Cut Ribeye
14 oz. Certified Angus Choice. Topped with seasoned butter. Choice of two house made sides. GF
$39.90
Black Angus Flat Iron Steak
8 oz. USDA Choice. Choice of two house made sides. GF
$23.90
Pasta
Primavera
Mixed seasonal vegetables, fettuccine tossed with an herb lemon-wine sauce. GFO V+ VO+
$16.90
Grilled Chicken Alfredo
Grilled chicken over fettuccine, creamy alfredo sauce, mushrooms.
$19.90
Devil’s Pass
Chicken, penne pasta tossed with a slightly spicy cream sauce, red onions, red peppers, mushrooms, tomatoes, parmesan, fresh basil.
$22.90
French Quarter
Andouille sausage, shrimp, sautéed mushrooms over fettuccine tossed in a slightly spicy alfredo sauce.
$21.90
Shrimp Alfredo
Fettuccine, creamy alfredo sauce, large shrimp, broccoli, mushrooms, parmesan.
$19.90
House Specialties
Chicken Marsala
Topped with our house made Marsala sauce and sautéed portabella mushrooms. Garlic whipped potatoes and steamed broccoli. GF
$23.90
Chuckawalla Chicken
Topped with melted goat cheese, sun-dried tomatoes and a citrus garlic sauce. Garlic whipped potatoes and grilled asparagus. GF
$23.90
Roman Parmesan Crusted Chicken
Pan fried, panko and cheese crusted. Topped with an Italian salsa and melted mozzarella. Roasted Brussels sprouts and garlic whipped potatoes
$21.90
Pork Chop Marsala
8 oz. Bone-in pork chop, grilled, melted fontina cheese, house made Marsala sauce. Garlic whipped potatoes. GF
$18.90
Shrimp + Grits
Creamy cheddar grits with a touch of fresh jalapeno, blackened shrimp, tasso ham. GF
$18.90
Land + Sea
8 oz Choice Black Angus flat iron*, 3 crab stuffed shrimp, lemon butter. Garlic whipped potatoes and steamed spinach. GF
$32.90
Thai Glazed Salmon
Grilled, sweet with a hint of heat. Garlic whipped potatoes and steamed\r\nspinach.
$27.90
Crab Stuffed Shrimp
Large shrimp stuffed with jumbo lump crab meat, lemon butter. Garlic whipped potatoes and steamed spinach. GF
$24.90
Sedona Crab Cakes
Two 4 oz, jumbo lump crab cakes with house made remoulade. Garlic whipped potatoes and Southwest corn. GF
$27.90
Burgers
Cheeseburger
7 oz. Wagyu beef*, romaine, tomato, red onion, pickles, choice of cheese, toasted potato bun. GFO
$13.90
STH Burger
7 oz. Wagyu beef*, pepper jack cheese, jicama slaw, sweet chili glaze, toasted potato bun. GFO
$16.90
Hangover Burger
7 oz, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. GFO
$16.90
The Beyond Burger
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. GFO VO+
$16.90
Flatbreads
Meat Lovers
Italian fennel sausage, pepperoni, red onion, mozzarella, parmesan, fresh basil. GFO
$12.00
BBQ Chicken
Chicken, BBQ sauce, melted mozzarella, red onion. GFO
Two sliders. Wagyu beef, cheddar cheese, house made sauce, caramelized onions. \nSuggested Sides: Greens
$12.00
Crab Cake Sliders
Two sliders. House made, remoulade, greens, red onion. \n\nSuggested Side: Greens
$12.00
Kids
Cheese Pizza
Flatbread cheese pizza. GFO V
$5.90
Macaroni And Cheese
Penne pasta in a creamy cheese sauce. GFO V
$5.90
Kid Steak
USDA Choice Flat Iron. Choice of side. GF
$5.90
Kid Grilled Chicken
Grilled. Choice of side. GF HH
$5.90
Kids Crispy Chicken Tenders
3 hand cut buttermilk breaded chicken tenders, honey mustard. Choice of side. GF\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$5.90
Sides
Southwest Corn
Gluten free.
$4.50
Grilled Asparagus
Gluten free.
$4.50
Steamed Broccoli
Gluten free.
$4.50
Fruit
Gluten free.
$4.50
Roasted Brussels Sprouts
Gluten free.
$6.00
Garlic Whipped Potatoes
Gluten free.
$4.50
Shoestring French Fries
Gluten free.
$4.50
Sweet Potato Fries
Gluten free.\n\n**All items fried in fryer assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
$6.00
Steamed Spinach
$4.50
Beverages
Cold Beverage
16 oz.
$3.50
Saratoga Water
28oz, Sparkling or Still\r.
$7.50
Desserts
Chocolate Decadence
Rich, flourless chocolate cake with a Grand Marnier raspberry coulis. GF
$8.90
Salted Caramel Cheesecake
NY cheesecake topped with warm caramel, fresh ground sea salt, toasted walnuts.
$8.90
Lemon Cake
Moist yellow cake filled with tart lemon curd and vanilla buttercream, raspberry coulis.
$9.90
Cheesecake
NY cheesecake with raspberry sauce.
$7.00
Brownie Sundae
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.