• Starters

    • Cup Soup

      House made.\r\n\r\nif selected, Clam Chowder contains bacon.
      $4.90
    • Bowl Soup

      House made.\r\n\r\nif selected, Clam Chowder contains bacon.
      $6.90
    • Canyon Crab Flatbread

      Crab meat, melted cheese, remoulade. GFO
      $13.90
    • Canyon Nachos

      Large nacho platter, layered with cheddar cheese, house made queso, slow roasted pulled pork, sour cream, guacamole, fresh pico. GF
      $14.90
    • Goat Cheese + Tomato Jam Bruschetta

      Fresh basil, tomato jam, goat cheese, lemon butter drizzle. V
      $9.90
    • Guacamole

      Hand crafted. Avocado, red onion, tomato, lime, fresh garlic, jalapeños, cilantro. Corn tortilla chips. GF V+
      $9.90
    • Southwest Wings

      About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF
      $15.90
    • Spicy Thai Shrimp

      Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF HH
      $13.90
    • Truffle Fries

      Shoestring potatoes, truffle oil, sea salt, parmesan. Garlic lemon aioli. GF
      $8.90
    • Desert Fire Jalapenos

      Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. Hot and spicy. GF
      $9.90
    • Bread Basket

      Ciabatta rolls, house made whipped honey butter, herbed oil.
      $4.90
    • Classic Hummus

      Herbed oil, feta, cucumber, flatbreads. GFO V VO+\r\n\r\nGluten Free Option - substitute gluten free flatbreads. \r\nVegan Option - substitute gluten free flatbreads, remove feta.
      $9.90
    • Truffle Cheese Fries

      Truffle oil, sea salt, parmesan, mozzarella, béchamel, fried shallots, bacon, sour cream, scallions. GF
      $11.90
    • 1/2 Lb Steamed Shrimp

      Old Bay, house made cocktail sauce,\r\nhorseradish. GF HH
      $12.90
    • 1 Lb Steamed Shrimp

      Old Bay, house made cocktail sauce, horseradish. GF HH
      $20.90
    • Fried Calamari

      Fresh, lightly breaded, pepperoncini. Tomato sauce. GF
      $15.90
    • Buffalo Cauliflower

      Fried cauliflower, buffalo sauce, whipped blue cheese, celery. GF
      $10.90
  • Salads

    • Sedona House Salad

      Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
      $5.90
    • Caesar Salad

      Romaine hearts, parmesan, croutons. House made Caesar dressing. GFO
      $6.90
    • Gorgonzola Chopped Salad

      Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing. GF
      $7.90
    • Strawberry Beet Salad

      Fresh strawberries, roasted beets, organic\r\ngreens, candied pecans, green onions, gorgonzola crumbles. House made strawberry vinaigrette. GF VO+
      $9.90
    • Farmer Salad

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GFO HH VO+
      $10.90
  • Entrees

    • Hand Cut Filet Mignon

      7 oz. Choice Braveheart Black Angus Beef®. Topped with seasoned butter. Choice of two house made sides. GF
      $34.90
    • Hand Cut NY Strip

      11 oz. Choice Braveheart Black Angus Beef®. Topped with seasoned butter. Choice of two house made sides. GF
      $31.90
    • Black Angus Flat Iron

      8 oz. USDA Choice. Choice of two house made sides. GF
      $23.90
    • Grilled Chicken

      8 oz. Side of BBQ. Choice of two house made sides. GF HH
      $19.90
    • Chicken Marsala

      8 oz. Topped with our house made Marsala sauce and sautéed portabella mushrooms.\r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and steamed\r\nbroccoli.
      $21.90
    • Chuckawalla Chicken

      8 oz. Topped with melted goat cheese, sun-dried tomatoes and a citrus garlic sauce. GF\r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and grilled\r\nasparagus.
      $21.90
    • Roman Parmesan Crusted Chicken

      Pan fried, panko and cheese crusted. Topped with an Italian salsa and melted mozzarella.\r\n\r\nSuggested Sides:\r\nBrussels sprouts and garlic whipped\r\npotatoes.
      $21.90
    • Palo Verde Salmon

      Organic, certified sustainable. Grilled and topped with citrus, tomato and garlic sauce and feta. GF\r\n\r\nSuggested Sides: \r\nGarlic whipped potatoes and steamed spinach
      $27.90
    • Crab Stuffed Shrimp

      Large shrimp stuffed with jumbo lump crab meat, lemon butter. GF\r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and steamed spinach.
      $24.90
    • Salmon

      Organic, certified sustainable, fresh caught. Grilled with choice of two house made sides. GF
      $25.90
    • Seared Scallops

      Local + wild large scallops topped with lemon butter. GF\r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and Mexican street corn.
      $25.90
    • Devil's Pass Pasta

      Chicken, penne pasta tossed with a slightly spicy cream sauce, red onions, red peppers, mushrooms, tomatoes, parmesan, fresh basil. GFO
      $22.90
    • French Quarter

      Andouille sausage + shrimp, fettuccine, slightly spicy alfredo sauce, sautéed mushrooms. GFO
      $21.90
    • Pasta Primavera

      Mixed seasonal vegetables, fettuccine tossed with an herb lemon-wine sauce. V VO+
      $16.90
    • Grilled Chicken Alfredo

      Grilled chicken over fettuccine, creamy alfredo sauce with mushrooms. GFO
      $20.90
    • Land + Sea

      8oz, Choice Braveheart Black Angus flat iron, 3 crab stuffed shrimp, lemon butter. GF\r\n\r\nSuggested Sides: \r\nGarlic whipped potatoes and steamed spinach.
      $31.90
    • 2 Crab Cake Dinner

      Two 4 oz, jumbo lump crab cakes with house made remoulade. GF\r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and Southwest corn.
      $26.90
    • 1 Crab Cake Dinner

      One 4 oz, ‘no filler’ jumbo lump crab cake with house made remoulade. GF\r\n\r\nSuggested Sides: \r\nGarlic whipped potatoes and Mexican street corn.
      $17.90
    • Bourbon Pork Chop

      8 oz. Bone-in pork chop, brushed with house made bourbon glaze. \r\n\r\nSuggested Sides:\r\nGarlic whipped potatoes and steamed\r\nbroccoli.
      $21.90
    • Shrimp Alfredo

      Grilled shrimp over fettuccine, creamy alfredo sauce with mushrooms. GFO
      $22.90
    • Beyond Bolognese

      Plant-based Beyond beef®, garlic, red onion, spinach, fettuccine tossed in a tomato sauce, basil. GFO V+
      $18.90
  • Handhelds

    • Cheeseburger

      7 oz. Wagyu beef*, romaine, tomato, red onion, pickles, choice of cheese, toasted potato bun. Choice of side. GFO
      $13.90
    • Hangover Burger

      7 oz. Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side. GFO
      $15.90
    • STH Burger

      7 oz. Wagyu beef*, pepper jack cheese, jicama slaw, sweet chili glaze, toasted potato bun. Choice of side. GFO
      $15.90
    • The Beyond Burger

      Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. Choice of side. GFO, VO+
      $15.90
    • Prime Rib Sandwich

      Sautéed mushrooms, caramelized onions, fontina cheese, horseradish sauce, toasted Cuban roll. Served with natural au jus. Choice of side. GFO
      $15.90
    • BBQ Chicken Flatbread

      Chicken, BBQ sauce, melted mozzarella, red onion. GFO
      $8.90
    • Goat Cheese + Basil Flatbread

      Goat cheese, mozzarella, parmesan, fresh basil. GFO
      $7.90
    • Italiano Flatbread

      Italian fennel sausage, mozzarella, parmesan, fresh basil. GFO
      $8.90
    • Margherita Flatbread

      Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, balsamic reduction glaze. GFO V
      $7.90
    • South Rim Shrimp Flatbread

      Shrimp, mozzarella, parmesan, fresh pico, avocado, cilantro. GFO
      $9.90
    • Crab Cake Sliders

      House made, remoulade, greens, red onion. \r\n\r\nSuggested Side:\r\nGreens
      $14.00
    • Kobe Beef Sliders

      Wagyu beef, cheddar cheese, house made sauce, caramelized onions. \r\n\r\nSuggested Side:\r\nGreens
      $12.00
    • Alpine Chicken Sandwich

      Grilled chicken, bacon, Alpine swiss, honey mustard, greens, tomato, red onion, toasted potato bun. Choice of side. GFO
      $14.90
    • Alpine Burger

      7 oz. Wagyu beef*, Alpine Swiss, sherry sautéed portabella mushrooms, truffle mushroom aioli, caramelized onions, toasted potato bun. GFO
      $15.90
    • Vegan Burger

      Plant-based veggie burger, hand crafted guacamole, crispy tortilla strips, greens, red onion, toasted potato bun. GFO V+
      $15.90
  • Kids

    • Kid's Cheese Pizza

      Flatbread cheese pizza. GFO V
      $6.90
    • Kid's Grilled Chicken

      Grilled. Choice of side. GF HH
      $7.90
    • Kid's Mac-N-Cheese

      Penne pasta in a creamy cheese sauce. GFO V
      $6.90
    • Kid's Steak

      USDA Choice Flat Iron. Choice of side. GF
      $7.90
    • Kid's Chicken Fingers

      3 hand cut and buttermilk breaded chicken tenders served with honey mustard and choice of side.
      $7.90
    • Kid's Cheeseburger

      Wagyu beef*, American cheese. Choice of side. GFO
      $7.90
    • Kid's Grilled Cheese

      Mozzarella and cheddar cheese. Choice of side. V
      $6.90
  • Dessert

    • Apple Tart

      Classic apple pie wrapped in a flaky pastry, vanilla ice cream, caramel drizzle.
      $8.90
    • Brownie Sundae

      Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.
      $8.90
    • Cheesecake

      NY cheesecake, raspberry.
      $7.90
    • Chocolate Decadence

      Rich, flourless chocolate cake with a Grand Marnier raspberry coulis. GF
      $7.90
    • Ice Cream

      Blue Bunny, Vanilla bean. GF
      $4.00
    • Salted Caramel Cheesecake

      NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
      $7.90
    • 3-Layer Chocolate Cake

      Rich and moist cake, ganache, raspberry coulis.
      $8.90
  • Add-On Sides / Toppings

    • Side Fries

      Served with ketchup. GF\r\n\r\n**All items fried in the fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
      $4.00
    • Side Sweet Potato Fries

      Served with honey sriracha aioli. GF\r\n\r\n**All items fried in the fryers assume cross-contamination with some or all of the following: shellfish, fish, poultry, dairy and sesame.
      $6.00
    • Side Asparagus

      Grilled. GF VO+
      $4.00
    • Side Broccoli

      Steamed with butter. GF VO+
      $4.00
    • Side Brussels

      Roasted, truffle glaze. GF V. \r\nContains onion.
      $6.00
    • Side Fruit

      Granny smith apple slices and red seedless grapes. GF V+
      $4.00
    • Side Greens

      Balsamic vinaigrette. GF V+
      $4.00
    • Side Jicama Slaw

      Jicama and cabbage slaw. GF V+
      $4.00
    • Side Mash

      Garlic whipped potatoes. GF V
      $4.00
    • Side Street Corn

      Yellow corn, roasted peppers, chimichurri and feta. GF VO+
      $4.00
    • Side Spinach

      Steamed. GF V+\r\nContains garlic.
      $4.00
    • Side Caprese

      Fresh mozzarella, tomatoes, balsamic vinaigrette, basil. GF V
      $4.00
    • Side Spanish Rice

      $4.00
    • Side Succotash

      Lima beans, black eyed peas, onions, red pepper, corn and bacon. GF
      $4.00
    • Add Crab Stuffed Shrimp

      $10.00
  • N/A Beverages

    • Milk

      $2.25
    • Q Ginger

      $3.90
    • Q Grapefruit

      $3.90
    • Q Tonic

      $3.90
    • Boylan's Root Beer

      $4.00
    • Cold Beverage To Go

      $3.50
    • Saratoga Still

      28oz.
      $6.50
    • Saratoga Sparkling

      28oz.
      $6.50
    • Abita Rootbeer

      $4.00
    • NA Cactus Lemonade To Go

      Prickly pear, pineapple, lemonade.
      $5.00
    • NA Blueberry Blitz

      Blueberry, Sprite, lime.\r\n\r\n1 oz Blueberry Monin\r\n.75 oz Lime Juice\r\n6 oz Sprite\r\n\r\nAdd blueberry and lime juice to mixing glass with ice. Fill Soda glass with ice. Add sprite. \r\nShake ingredients and pour over prepped glass. \r\n\r\n\r\nGarnish: \r\n4 Blueberries\r\n1 Large beverage straw \r\n\r\n\r\nGlass:\r\nSoda Glass
      $5.00
    • NA Strawberry Basil Refresher

      $5.00
    • NA Apple Crisp

      $5.00
    • NA Apple Crisp To Go

      Fresh pressed apple cider, cinnamon, Q ginger beer, lime.
      $5.00
  • Brunch

    • Huevos Rancheros

      Corn tortilla, black bean puree, chorizo, guacamole, tomato, ranchero sauce, feta, two eggs*. GF
      $12.90
    • Nutella French Toast

      Topped with fresh strawberries, bananas, whipped cream. V
      $12.90
    • Steak + Egg Hash

      8 oz, USDA Choice Flat Iron, sliced over breakfast potatoes, two eggs* over easy. Grilled English muffin. GFO
      $21.90
    • Southwest Steak Omelette

      Seasoned steak, black bean salsa, cheddar cheese, fresh pico, avocado, chipotle aioli, cilantro lime sauce. Breakfast potatoes. GF
      $13.90
    • Margherita Omelette

      Tomato, spinach, mozzarella, fresh tomato hollandaise. Breakfast potatoes. GF V
      $12.90
    • Chesapeake Crab Benedict

      Organic poached eggs*, crab meat, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
      $16.90
    • Sausage Benedict

      Organic poached eggs*, sage sausage patties, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
      $13.90
    • Bacon Eggs Benedict

      Organic eggs, cherry-wood smoked bacon, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
      $13.90
    • Kid Nutella French Toast

      $5.90
    • Avocado Toast

      Grilled jalapeño cornbread, hummus, mashed avocado, tomato, alfalfa sprouts, sriracha aioli. V\r\n\r\nSuggested Side:\r\nGreens
      $9.90
    • Add Bacon Strips

      $4.00
    • Biscuits + Gravy

      Classic, house made sausage gravy over freshly baked buttermilk biscuits. Two eggs* prepared to order.
      $11.90
    • The Standard

      Two eggs, breakfast potatoes, choice of cherry-wood smoked bacon or sage sausage patties. Fresh baked biscuit. GFO
      $11.90
    • Add Biscuit

      $2.00
    • Add Breakfast Potatoes

      $3.00
    • Add Egg

      $2.00
    • Add Hash Brown

      $3.00
    • Add Sausage Patties

      $3.00
    • Crab Omelette

      Lump crab meat, spinach, asparagus, red onion, tomatoes, garlic, tarragon béarnaise. Breakfast potatoes. GF
      $13.90
    • Brunch Stack Sandwich

      Grilled jalapeno cornbread, cherry-wood smoked bacon, over easy eggs*, crispy hash brown**, house made roasted garlic cream cheese. With greens. VO
      $13.90
    • Breakfast Tacos

      Two flour tortillas, eggs over easy*, hashbrowns**, applewood smoked bacon, guacamole, pico, cilantro. GFO
      $10.90
    • Bloody Mary Bar

      $11.00
    • Mimosa Flight

      Tangerine, classic, grapefruit, blood orange.\r\n\r\n4oz of batched mimosa mixture per glass.\r\n\r\nArrange in board as follows: \r\nTangerine\r\nGrapefruit\r\nClassic Orange\r\nBlood Orange\r\n\r\nGlass:\r\nFlight
      $14.00
  • Lunch

    • Southwest Chicken Salad

      House made chicken salad, organic greens, black bean salsa, green apple, tomatoes, avocado, cheddar cheese, crispy tortilla strips, house made Southwest ranch. GF
      $12.90
    • Steakhouse Salad

      8 oz. USDA Choice Flat Iron steak*, \r\nchopped lettuces, tomatoes, red onion,\r\nwalnuts, cranberries, warm bacon,\r\ngorgonzola crumbles. House made\r\ngorgonzola dressing. GF
      $23.90
    • Alpine Chicken Sandwich

      Grilled chicken, bacon, Alpine swiss, honey mustard, greens, tomato, red onion, toasted potato bun. Choice of side. GFO
      $14.90
    • Cuban Sandwich

      Smoked pulled pork and chicken, melted cheeses, mustard, pickles, toasted Cuban roll. Choice of side. GFO
      $12.90
    • Prime Rib Sandwich

      Sautéed mushrooms, caramelized onions, fontina cheese, horseradish sauce, toasted Cuban roll. Served with natural au jus. Choice of side. GFO
      $15.90
    • Santa Fe Shrimp Tacos

      Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa and fresh cilantro. GFO\r\n\r\nSuggested Side:\r\nGreens
      $15.00
    • Southwest Steak Tacos

      Seasoned tender steak, black bean salsa, caramelized onions, chipotle aioli, cheddar cheese, fresh pico, cilantro. GFO\r\n\r\nSuggested Side:\r\nGreens
      $13.00
    • Salmon Asparagus Salad Lunch

      Organic, certified sustainable, fresh caught. Organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF
      $17.90
    • Crispy Chicken Sandwich

      Crispy chicken breast coated in a hot honey glaze, romaine, pickles, ranch, toasted potato bun. Choice of side. GFO
      $14.90
    • Alpine Burger

      7 oz. Wagyu beef*, Alpine Swiss, sherry sautéed portabella mushrooms, truffle mushroom aioli, caramelized onions, toasted potato bun. GFO
      $15.90
    • Caribbean Crab Sandwich

      House made jumbo lump crab cake, greens, tomato, pineapple mango salsa, remoulade, toasted potato roll. Choice of side. GFO
      $14.90
    • Chipotle Chicken Tacos

      Grilled chicken, caramelized onions, fresh pico, chipotle aioli, cilantro. With greens. GFO
      $14.00
    • Havana Pork Tacos

      Pulled pork, serrano chile sauce, jicama slaw, diced cucumber. With greens.
      $14.00
  • Specials

    • Flat Iron Steak + Frites

      8oz. USDA Choice Black Angus flat iron steak, sliced and topped with herb butter. \r\n\r\nSuggested side:\r\nShoestring French fries.
      $20.90
    • Mediterranean Salad Entree

      $13.90
    • Grilled Swordfish

      Organic, certified sustainable, fresh wild caught, choice of topping. Choice of two house made sides. GF
      $25.90
    • Pan Seared Flounder

      Organic, certified sustainable, fresh caught. Choice of topping and two house made sides. GF
      $25.90
    • Shrimp + Grits

      Creamy cheddar grits with a touch of fresh\r\njalapeño, blackened shrimp, tasso ham. GF
      $20.90
  • Salads With Protein

    • Salmon Asparagus Salad

      Organic, certified sustainable, fresh caught. Organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette. GF
      $25.90
    • Strawberry Beet Salad

      Fresh strawberries, roasted beets, organic\r\ngreens, candied pecans, green onions, gorgonzola crumbles. House made strawberry vinaigrette. GF VO+
      $9.90
    • Steakhouse Salad

      8 oz. USDA Choice Flat Iron steak*, \r\nchopped lettuces, tomatoes, red onion,\r\nwalnuts, cranberries, warm bacon,\r\ngorgonzola crumbles. House made\r\ngorgonzola dressing. GF
      $23.90
    • Sedona House Salad - Entree

      Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
      $5.90
    • Caesar Salad - Entree

      Romaine hearts, parmesan, croutons.\r\nHouse made Caesar dressing. GFO
      $6.90
    • Gorgonzola Chopped Salad - Entree

      Chopped lettuces, red onion, walnuts,\r\ntomatoes, dried cranberries, warm bacon,\r\ngorgonzola crumbles. House made gorgonzola dressing. GF
      $7.90
    • Julie's Farmer Salad - Entree

      Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GF HH VO+
      $10.90

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(434) 296-2337

1035 Millmont St, Charlottesville, VA 22903


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