Sedara Sweets & Ice Cream Menu

Crispy, golden-brown potato fries served with ketchup and mayonnaise.

Wrapped in saj bread & served with onions, tomatoes and pickles.

Wrapped with saj bread & served with tomatoes, lettuce, pickles and fries.

Mashed chickpeas, lemon juice, tahini & olive oil topped with sumac.

8 pieces served with bread, tahini sauce & 2 sides of choice.

Yellow rice topped with beef served with bread & 2 sides of choice.

Chopped parsley, tomato, onion, mint and cracked wheat topped with lemon and olive oil.

Mashed eggplant, garlic, tahini, lemon & plain yogurt.

A large serving of baklava with its crispy and buttery goodness, filled with pecan and topped with chocolate. A local favorite.

One of our best sellers. A true fan favorite. This lebanese pastry is made with a light dough filled with candied pistachios topped with rosewater and hibiscus.

A thick phyllo dough base topped with caramelized pistachio chocolate and cherry.

Wrapped with saj bread & served with onions, tomatoes and pickles.

Wrapped in saj bread & served with onions, tomatoes and pickles.

8 pieces served with bread, tahini sauce & 2 sides of choice.

Yellow rice topped with beef served with bread & 2 sides of choice.

Chopped cucumbers, mint and plain yogurt.

Chopped parsley, tomato, onion, mint and cracked wheat topped with lemon and olive oil.

Crispy, golden-brown potato fries served with ketchup and mayonnaise.

Mashed chickpeas, lemon juice, tahini & olive oil topped with sumac.

Chopped lettuce, onion, tomato, cucumber, radish, bell peppers, olive oil and fried pita chips.

Biscoff baklava.

Filled with chopped roasted finished off with a delicate touch of cinnamon .

A large serving of baklava with its crispy and buttery goodness, filled with pecan and topped with chocolate. A local favorite.

Pistachios.

Almonds.

A turkish take on birds nest baklava filled with roasted pistachios.

Simply put. Baklava at its purest. Baklava filled with chopped, roasted pistachio.

A thick phyllo dough base topped with caramelized pistachio chocolate and cherry.

Traditional baklava filled with walnut, rosewater and topped off with powdered pistachios.

Lightly baked shredded phyllo dough with chopped pistachios and lightly sweetened with honey and rosewater.

One of our best sellers. A true fan favorite. This lebanese pastry is made with a light dough filled with candied pistachios topped with rosewater and hibiscus.

The amazing dessert is made with roughly chopped walnuts and pistachio scented with rose water, cardamom and clove. Bathed in butter and simple sugar.

Called nammoura in lebanon, basbousa in egypt, and haressa in Syria and palestine, this semolina sheet cake is often served throughout the arab world and often during eid al- fitr.

A crunchy and delicious bed of phyllo dough filled with roasted pistachio.

Crumbled cookies.

Traditional iraqi baklava made with phyllo dough filled with honey and finely ground pistachios.

Traditional iraqi baklava made with phyllo dough filled with honey, chocolate and pecan.

Rich espresso blended with steamed milk, topped with a layer of creamy foam.

Rich espresso blended with dark chocolate and steamed milk, topped with whipped cream.

Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.

Chilled, refreshing brew for a revitalizing pause.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Refreshing citrus soda

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshingly fizzy energy beverage to keep you going