Raw Bar
- Tuna Poke Wonton Tacoschiffonade cilantro, radish, wasabi kewpie$23.00
- Peruvian Salmon Cevichesweet potato, blood orange granita, leche de tigre$23.00
- Shrimp Cocktailpickled peppers, shallots, citrus aioli$25.00
- Yellowtail Aguachilecucumber, crispy ancho chickpea, avocado mousse, grilled lime$32.00
- East & West Coast Oysters$25.00
- Pearls Of The Seadozen oysters, 4 shrimp cocktail, 1 lb lobster, 1/4 lb alaskan king crab legs$145.00
Jewels on Toast
- House-Made Deep Dish Focaccia Bitesfresh mozzarella, san marzano tomato sauce, fresno garlic relish$18.00
- Avocado, Lemon, Espelette$8.00
- Little French Dipsslow-roasted beef, gruyère cheese, horseradish, garlic aioli, house-made au jus$21.00
- Steak Tartaregrilled focaccia, shoestring potato, black truffle aioli$27.00
- Roasted Bone Marrowrioja-braised shallot marmalade$32.00
Shareables
- ‘Chile Relleno’ Empanadaspoblano, manchego, jalapeño-lime crema$17.00
- The House Saladleafy greens, shaved cauliflower, broccolini, grana, cucumber, crunchy quinoa, red wine vinaigrette$18.00
- Kale & Apple Saladpancetta, candied pecans, shaved goat cheese, apple cider vinaigrette$19.00
- Grilled Cheese, Smoked Bacon & Tomato Soup Dumplings$19.00
- 'Chicken' Arepasdaring plant-based chicken, salsa verde, pickled jalapeño, cilantro$21.00
- B&E Crispy Chicken Sliders24-hour pickle brine, chili remoulade, potato bun$24.00
- Thai Style Deep-Fried Shrimp$27.00
For The Table
- Spaghettinizucchini, lemon, parsley pesto, parmigiano, sunny-side-up egg$26.00
- Mexican Street Corn Ravioliroasted poblano creme, jalapeño, cotija, cilantro$26.00
- Oven Braised Chicken Meatballssheep’s milk ricotta, wild mushroom, truffle$26.00
- Sesame Crusted Salmonmiso glaze, roasted mushrooms, fresno chili, scallion$39.00
- Spicy Siciliano Cavatellibay scallop, shrimp, squid, lemon caper butter, bomba, pizzaiola sauce$42.00
- Brown Butter Scallopsroasted celery root purée, black garlic, green apple, lemon vinaigrette$45.00
- Grilled Double-Cut Lamb Chopport wine glaze, polenta$72.00
Prime Meats
- Beef Wellingtonfilet mignon, foie gras mousse, mushroom duxelles, red wine sauce$64.00
- 10 Oz. Classic Thick Cut Filet$68.00
- 18 Oz. Dry Aged Bone-In NY$88.00
- 38 Oz. Tomahawk Ribeye$155.00
Accessories
- BBQ Fries$12.00
- Crispy Panko Vidalia Onion Ringsmiso honey mustard, sambal ketchup$15.00
- Blistered Shishito Pepperstomato gastrique, lemon breadcrumb$15.00
- Roasted Brussel Sproutsbacon lardons, fresno chili, maple glaze$15.00
- Vegan Mushroom Risottoseasonal mushroom, tofu cream, tarragon, orange$16.00
- Mac & Cheesetruffle butter, fontina & white cheddar mornay, crispy reggianito$17.00
Desserts
- Selection Of Ice Cream & Sorbetswarm dark chocolate sauce, cake pop$10.00
- “Les,Nyc” Doughnutsdark chocolate fudge, berry & caramel sauces$14.00
- Mexican Hot Chocolate Panna Cottawarm spices, fudge sauce, butter tuile, mezcal caramel, citrus cream, toasted almonds$15.00
- Chocolate Peanut Butter Cakechocolate cake, peanut butter cremeux, dark chocolate mousse$16.00
- Beauty's Wonder Wheelfor two or more people, chef's selection$38.00
