Sebastian's Mediterranean Cuisine Menu

Vegetarian. Garlic marinated golden Yukon potatoes roasted in the oven and served with homemade aioli topped with Parmigiano reggiano.

Grilled filet mignon marinated with fresh herbs.

Vegetarian. Greek yoghurt dipping with garlic, cucumber and mint.

Marinated with fresh herbs and grilled to perfection.

Vegetarian. A generous serving of feta cheese and kalamata olives served on a bed of red onion, tomato, cucumber, and bell pepper, tossed with extra virgin olive oil and drizzle of red wine vinegar.

Grilled salmon fillet marinated with Mediterranean spices.

Shaved beef and lamb served with onions, tomatoes, parsley, cucumber and homemade tzatziki.

Seasoned grilled chicken breast with aioli, red onions, and tomatoes.

Vegan, vegetarian. Combination of garbanzo, roasted bell pepper and red beet with fresh garlic, oil and fresh lime juice.

Vegan, vegetarian. Combination of garbanzo, roasted bell pepper and red beet with fresh garlic, oil and fresh lime juice.

Vegetarian. Garlic marinated golden Yukon potatoes roasted in the oven and served with homemade aioli topped with Parmigiano reggiano.

Homemade meatballs served in a rich roma tomato marinara sauce.

Vegan, vegetarian. Deep-fried chickpea and fava bean patties. 5 good size pieces of falafel presented with a generous serving of mixed greens, tomatoes, red cabbage, red onions.

Shrimp sautéed in a blend of garlic, crushed red pepper, and cilantro, then flavored with a dash of lemon juice.

(Select 4) Select 4 appetizers: tzatziki, hummus, trio papas bravas, albondigas, calamari fritti (fried), calamari fritti (sautéed), falafel verdure, arrostito, chim chim shrimp, zuppa di mare, Sebastian's lentil soup, Baba ganoush, cavolfiore fritto.

Purée of roasted eggplant, garlic and tahini.

Gluten free, vegan. Roasted brussel sprouts with marsala wine, pine nuts, dried cranberries and parmesan.

Pan seared jumbo shrimps with homemade marinara topped with feta cheese.

Fried cauliflower served with aioli and buffalo sauce.

8 pieces of chicken wings marinated to perfection.

Vegetarian. A generous serving of feta cheese and kalamata olives served on a bed of red onion, tomato, cucumber, and bell pepper, tossed with extra virgin olive oil and drizzle of red wine vinegar.

Vegetarian. Romaine lettuce, garlic croutons, Parmigiano reggiano and homemade caesar dressing.

Roasted beets, feta cheese, candied walnuts, dried cranberries served with homemade balsamic vinaigrette.

Garbanzo bean, tomatoes, romaine lettuce, kalamata olives, kidney beans, onions, cucumber and feta cheese. Beautiful just like you.

This is a journey to heaven.

Grilled salmon fillet marinated with Mediterranean spices.

Grilled filet mignon marinated with fresh herbs.

Roasted veggie kebab with a side of hummus and your choice of salad.

Don't ask, just eat.

Vegetarian. Vegetarian falafel made daily from garbanzo beans and spices topped with hummus, fresh tomato, red onion, and cucumbers.

Seasoned grilled chicken breast with aioli, red onions, and tomatoes.

Grilled marinated filet mignon served with mixed greens, onions, cucumber and roma tomatoes.

Vegetarian. Garlic and rosemary marinated mixed vegetables roasted in the oven served with homemade aioli and mozzarella.

Mediterranean marinated minced lamb and beef grilled on a skewer served with onions, parsley,sumac and pickled red cabbage.