Appetizers
- Garlic Sherried MushroomsButton mushrooms simmered in Sherry wine and baked with a 4 blend cheese served with garlic bread for dipping.$6.00
- Twisted ShrimpLightly dusted shrimp served with sweet red chill sauce and southwest aioli.$9.00
Soups and Salads
- French Onion SoupBowl. French classic covered with Swiss and provolone cheese.$6.00
- Lakeside Garden SaladFresh mixed greens, grape tomatoes, black olives, mild banana pepper rings, cucumbers, red onions and herbed croutons with your choice of dressing. Choose a dressing: Balsamic Vinaigrette, Bleu Cheese Dressing, Creamy Garlic Dressing, French Dressing, Italian Dressing.$4.00
Entree Salads
- Lemony Caesar Chicken SaladCrisp romaine, herbed croutons, shaved tomano cheese tossed with our lemony Caesar dressing and garnished with grape tomatoes.$10.00
- Brutus SaladMixed greens with sliced apples, sharp cheddar, and toasted pecans tossed in a sweet Dijon vinaigrette.$9.00
Pub Fare
- Tilapia Fish SandwichCrispy beer battered tilapia with American cheese and lemony tartar sauce and a side of lettuce, tomato and onion on a yogurt wheat bun.$11.00
- Bourbon BBQ Chicken SammyGrilled chicken breast, smoked bacon, cheddar and bourbon BBQ sauce on a brioche bun.$10.00
Pub Dinner Entrees
- Grilled Mahi MahiServed with lemon pepper sauce, topped with tomatoes, cilantro cruda and a drizzled of lime aioli.$10.00
- Filet9 oz. center-cut beef tenderloin grilled to your liking. Add 4 coconut shrimp with tropical rum dip and brandied mushrooms and onions for an additional charge.$29.00