Seasons Coal Fired Bistro Menu

Stem artichoke topped with lemon blue cheese, cream cheese

Sautéed shrimp fresh mussels served in a creamy parmesan sauce

Calamari and butterfly shrimp gusted in seasoned flour with lemon chips and calabrian mayo

Filet of Branzino over a bed of risotto guanciale with béchamel sauce

Filet of salmon over zucchini, yellow squash, broccoli, and couscous, blush sauce

French cut 14 ounce pork chops, smothered in a French onion sauce with melted Swiss

French style chicken topped with arugula and burrata in a stewed tomato sauce

Sautéed chicken, sun-dried tomatoes, balsamic demi glaze served with red potatoes

Served with ricotta cheese.

Served with ricotta cheese.

Original, balsamic, sweet n sour or garlic parm.

Thin sliced & rolled with ricotta & mozzarella.

Breaded shrimp topped with zesty boom boom sauce.

Eggplant rollatini, calamari, mussels & shrimp in a zesty tomato sauce.

Pomodoro sauce.

Pomodoro sauce.

Served in white wine with garlic & plum tomatoes.

Sliced fresh mozzarella, plum tomato, basil & olive oil.

Mozzarella roasted tomato, garlic, olive oil & fresh pesto.

Crispy buffalo chicken, bacon, and ranch

Baby spinach and ricotta cheese

Sliced thin breaded eggplant with ricotta mozzarella served with tomato sauce over pasta.

Sausage & ground beef in a creamy blush sauce.

Italian sausage, peppers, onions, and diced cherry peppers and a white wine sauce

Garlic onions, plum tomatoes, prosciutto, and mushrooms, and a plum tomato sauce with rigatoni

Romaine, onions, tomatoes, green olives, salami, ham, and provolone with Italian dressing

Romaine, onions, tomatoes, black beans, and corn served with mixed cheese and salsa and ranch dressing

Romaine lettuce, plum tomato, onion, beans, olives & boiled eggs tossed in house dressing.

Romaine, onion & tomato with our house dressing.

Coal roasted chicken, Monterey Jack cheese, peppers & caramelized onions.

Homemade with mozzarella & marinara sauce.

Melted mozzarella topped with peppers & onions.

Sliced thin breaded & pan-seared

1/2 lb Angus beef with lettuce, tomato & onions. Add cheese for an additional charge.

1/2 lb angus beef topped with caramelized onions and mozzarella cheese and French onion sauce

Served with pasta.

Breaded cutlet & melted mozzarella in alfredo sauce.

Sautéed with onions & sun-dried tomatoes in a blush sauce topped with asiago cheese over penne.

Chicken, hot, sausage, peppers, onions, red potatoes, diced hot, cherry peppers, and a white wine sauce.

Chicken, roasted peppers, sliced sausage in a strained tomato sauce over linguine.

Sautéed chicken, plum tomatoes, and a spicy cream sauce over linguine.

8 ounce choice filet mignon served with vegetables and mashed potatoes

Pork chop with sausage peppers, onions, and cherry peppers in a white wine sauce with mashed potatoes

Served over linguine.

Served over linguine.

Served over linguine.

Lobster ravioli topped with shrimp and a blush sauce

Shrimp, clams, mussels & calamari served in a plum sauce over linguine.

Fresh clams, garlic & basil in white wine sauce.

Lump crabmeat, tomato, arugula & garlic served in a white wine sauce.

Fillet of salmon, stuff with our traditional lump crab meat, served with veggies and mashed potatoes

Breaded eggplant, tomato sauce & Romano cheese.

Fresh pesto, mozzarella, roasted tomato, garlic & olive oil.

Homemade tomato sauce, fresh mozzarella & basil.

Homemade vodka sauce, fresh mozzarella & basil.

Breaded chicken, mozzarella, tomato sauce, Romano cheese & fresh basil.

Ricotta, mozzarella topped with Romano cheese & extra virgin olive oil *no sauce.

Fresh arugula, homemade tomato sauce, mozzarella & Romano cheese.

Fresh mozzarella, sliced tomato & basil *no sauce.

Buffalo chicken topped with bleu cheese dressing & hot sauce.

Our Margherita pie with meatballs, Italian sausage, pepperoni & fresh basil.

Roasted peppers, mushrooms, onions & ricotta.

Baby meatballs & ricotta cheese over our traditional pie.

Traditional pie with broccoli rabe, sausage & garlic.

Fresh clams & mozzarella with a scampi sauce.

Gluten free. Served over a gluten free pasta.

Gluten free. Sautéed onions, sun-dried tomatoes in a blush sauce topped with asiago cheese over gluten free penne pasta.

Gluten free. Sausage & roasted peppers in a strained tomato sauce over gluten free penne pasta.

Add ice cream for an additional charge.