Season's At Highland Lake Menu

4.5

(425+ Reviews)

$$$New American, Brunch, Lunch

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+1 800-758-8130

Dinner Soup and Salads Appetizers Entrées Lunch Menu Handhelds Lunch Entrées

Dinner Soup and Salads
- French Onion Soup
  caramelized onions | gruyere crostini
  $9.00
- Apple & Fennel Salad
  Spinach | fennel | apples | dried cranberries | butternut squash | toasted walnuts | champagne vinaigrette
- Grilled Ceaser Salad
  grilled romaine | poached egg | warm bacon – caesar dressing | parmesan | baguette crostini
  $10.00
- Season's House Salad
  mixed greens | buttermilk dill or balsamic dressing
  $9.00
Appetizers
- Sauteed Mushrooms
  large button mushrooms | garlic | parsley | butter | crostini | chablis
  $10.00
- Three Cheese Gnocchi
  potato gnocchi | creamy gorgonzola, fresh mozzarella and asiago | roasted tomato | au gratin
  $14.00
- Salmon Carpaccio
  pickled shallots | toasted capers | extra virgin olive oil | lime juice | cracked pepper | baguette crostini | micro greens
  $15.00
- Shrimp On Corn Grit Cake
  sautéed shrimp | tasso ham gravy | corn grit cake
  $16.00
- Mushroom Risotto
  oyster mushrooms | shiitake mushrooms | fennel & radish salata
  $14.00
Entrées
- Braised Short Rib Beef
  roquefort mashed potato | trumpet mushrooms | pearl onions | pancetta | braising jus
  $38.00
- Maple Leaf Duck Breast
  cornbread and herb stuffing | roasted brussel sprouts | bing cherry demiglace
  $36.00
- Seafood Risotto
  shrimp | mussels | clams | calamari | saffron risotto | green peas
  $43.00
- Dry-Age Duroc Pork Chop
  celery root purée | bourbon glazed apples | demi-glace | red cabbage casserole
  $35.00
- Grilled Verlasso Salmon - Or - Pan Seared Rainbow Trout
  roasted sweet potatoes wedges | beluga lentil & kale fricassée | cream of leek | gremolata
  $38.00
- Seared Halibut
  basmati rice with sweet corn | spinach | crab lump bisque | roasted tomato | cilantro pesto
  $42.00
- 12 Oz Ribeye
  chimichurri | garlic roasted tri-colored potatoes | broccolini | carrots | demilgace
  $51.00
Lunch Menu
- Salads
  Add Grilled Chicken $7, Shrimp $8, Verlasso Salmon $15
- Season's House Salad
  mixed greens | cucumbers | carrots | tomatoes | shaved onion | ranch, blue cheese, champagne, or balsamic dressing
  $9.00
- Grilled Ceaser Salad
  grilled romaine | poached egg | warm bacon – caesar dressing | parmesan foam | baguette crostini
  $11.00
- Cobb Salad
  field greens | cherry tomatoes | applewood - smoked bacon | hard - boiled eggs | slivered onion | avocado | haricot vert | blue cheese crumbles
  $13.00
Handhelds
- Village Burger
  8 oz | swiss cheese | lettuce | tomato | kaiser bun | dill pickle chips | paprika aïoli
  $19.00
- Monte Cristo
  grated gruyére | pit ham | dijon mustard | pear - cranberry compote | toasted pistachios
  $17.00
- Rueben Sandwich
  pastrami| farmer's spread | swiss | sauerkraut | marble rye
  $17.00
- Grilled Vegetable Panini
  portabella mushrooms | tomato confit | zucchini | squash | spinach | feta cheese | red onions | red bell peppers | arugula pesto
  $16.00
- Ribeye Gaucho
  fresh tomatoes | chimichurri | grilled provolone | ciabatta | arugula | banana peppers
  $19.00
- Chicken Parmesan
  breaded chicken | fresh Mozzarella | tomato | banana peppers | basil pesto | toasted ciabatta
  $17.00
Lunch Entrées
- Quiche Du Jour
  house-made deep-dish quiche | chef's seasonally - inspired ingredients | mixed green salad
  $19.00
- NC Rainbow Trout
  pan-seared | mashed yukon gold potato | sautéed spinach | bacon~apple cider vinaigrette
  $24.00
- Boeuf Bourguignon
  slow-braised beef | carrots | celery | onion | mashed yukon gold potato | garlic | mushrooms | herbs
  $25.00
- Shrimp & Grits
  jumbo shrimp | cheese grit cake | sun~dried tomato cream | pancetta | bell peppers | onion | spinach | wine butter sauce
  $19.00
- Chicken Pot Pie
  biscuit crust | english peas | carrot | mushrooms | celery | onion
  $18.00