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Seasons 52
Menu
Seasons 52 Menu
$$
·
New American
,
Fine dining
,
Gluten-free
630 Old Country Rd Suite L02, Garden City, NY 11530
Order Online
Desserts
Pumpkin Pie Mini
Pumpkin mousse, pumpkin cake, whipped cream, ginger snap cookie
Pecan Pie Mini
Vanilla bean mousse, whipped cream, honey-glazed pecan
Turtle Cheesecake Mini
Cheesecake, salted caramel, dark chocolate ganache, candied pecan
Belgian Chocolate S'Mores Mini
Chocolate cake, chocolate mousse, toasted marshmallow, chocolate-dipped graham cracker
Key Lime Pie Mini
Graham cracker crust, whipped cream (does not contain nuts)
Raspberry Chocolate Chip Cannoli Mini
Ricotta and mascarpone, chocolate chips, cinnamon cannoli shell, raspberry sauce
Cookies 'N' Cream Mini
Cookies 'n' cream mousse, chocolate cream-filled cookie
PUMPKIN PIE MINI
TIRAMISU
lady fingers, coffee mascarpone mousse
Dinner
Pesto Chicken And Fresh Mozzarella
Balsamic Cipollini onions, wood-grilled red peppers, arugula.
ROASTED MUSHROOM
roasted mushrooms, goat cheese, truffle oil, green onions
Roasted Tomato
Mozzarella, Parmesan, basil.
All-Natural Pepperoni
Roasted tomato, mozzarella, Parmesan, basil.
Chipotle Bbq Shrimp
Grilled pineapple, feta cheese, wood-grilled poblano peppers
Philly Cheesesteak
Beef tenderloin, Cipollini onions, wood-grilled red peppers, provolone cheese sauce
Lump Crab Cake
Maryland-style, mustard sauce.
Slow-Roasted Meatballs
Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
Grilled Artichokes With Preserved Lemon Hummus
Celery hearts, radishes, brick oven bread, green olives.
Avocado Toast
Wood-grilled sourdough, toybox tomatoes, micro basil, 15-year aged balsamic.
Lump Crab And Shrimp-Stuffed Mushrooms
Creamed spinach, panko breadcrumbs.
Ahi Tuna Tartare
handline tuna, avocado, tropical salsa, sriracha, wasabi
CAULIFLOWER AND AGED WHITE CHEDDAR
Parmesan croutons, chives
BUTTERNUT SQUASH
roasted butternut squash, toasted pumpkin seeds, chives
Lobster Bisque
lobster and roasted corn relish, sherry, chives
GOLDEN BEET
warm honey-roasted golden beets, goat cheese, arugula, toasted pistachios, 15-year aged balsamic
Romaine Caesar
Parmesan croutons.
Field Greens
Organic greens, toybox tomatoes, almond granola, white balsamic vinaigrette.
Wood-Grilled Tenderloin Salad
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
Sesame-Grilled Salmon
Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers toasted sesame dressing.
Grilled Chicken Breast And Farro
arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
Maui Tuna Crunch
Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers toasted sesame dressing.
Caramelized Grilled Sea Scallops
broccolini, mascarpone risotto.
Brick Oven-Roasted Chilean Sea Bass
Roasted mushrooms, wild rice pilaf, snow peas, ginger-sesame glaze.
Cedar Plank-Roasted Salmon
Norwegian salmon, French green beans, marble potatoes, dill-mustard sauce.
Wood-Grilled Kona-Crusted Lamb Loin
broccolini, Yukon mash, herb butter
Filet Mignon And Maine Lobster Tail
broccolini, marble potatoes, herb butter.
WILD ALASKA “BUTTER FISH”
spinach, ponzu broth, shiitake mushrooms
Rotisserie Half Chicken
French green beans with roasted tomatoes, wild rice pilaf, grilled lemon-honey glaze
Wood-Grilled Shrimp And Grits
Chorizo, bacon, tomatoes, stone-ground grits.
Wood-Grilled Dry-Rubbed Pork Chop
Grilled lemon-honey glaze, braised red cabbage, golden raisins
Wood-Grilled Idaho Rainbow Trout
broccolini, marble potatoes, dill-mustard sauce.
Brick-Oven Seasonal Gnocchi
Blistered marinated tomatoes, pesto, mozzarella, herb salad
Wood-Grilled Filet Mignon
Roasted mushrooms, broccolini, Yukon mash, red wine sauce.
Lemon-Grilled Shrimp Skewer
Wood-Grilled Maine Lobster Tail
Caramelized Grilled Sea Scallops
WOOD-GRILLED CHICKEN BREAST
CARAMELIZED BRUSSELS SPROUTS
applewood smoked bacon, 15-year aged balsamic
Mac 'N' Cheese
Parmesan panko, provolone cheese sauce.
SWEET POTATO SKILLET
mashed sweet potato, maple-pecan streusel
Truffled Risotto
Mascarpone risotto, truffles.
Loaded Potato Skillet
Provolone cheese sauce, bacon, chives
Happy Hour
Santa Julia, Pinot Grigio, Mendoza, Argentina ‘22/'23
Jean-Luc Colombo ‘Cape Bleue’, Dry Rosé, France ‘22/'23
Narrative, Chardonnay, California ‘22
Screen Press, Pinot Noir, California ’20
Tilia, Malbec, Mendoza, Argentina '‘22/'23
Acquisition, Cabernet Sauvignon, California ’21
Sangria
A refreshing blend of red wine and fresh fruit
GRAPEFRUIT BLYSS
Ketel One Botanical Grapefruit & Rosé Vodka, Betty Buzz grapefruit soda, thyme
Sparkling Cosmo
Tito's Handmade Vodka, orange liqueur, cranberry, Riondo Prosecco
Bourbon Iced Tea
Jim Beam Kentucky Straight Bourbon Whiskey, freshly brewed iced tea, lemon, mint
Pesto Chicken And Fresh Mozzarella
Mozzarella, balsamic Cipollini onions, roasted red peppers, arugula
Housemade Meatball And Baby Kale
cipollini onions, spicy pepper relish
Philly Cheesesteak
Beef tenderloin, cipollini onions, wood-grilled red peppers, provolone cheese sauce
Roasted Tomato
Mozzarella, Parmesan, basil
All-Natural Pepperoni
Roasted tomato, mozzarella, Parmesan, basil
Chipotle Bbq Shrimp
Grilled pineapple, feta cheese, wood-grilled poblano peppers
Lump Crab Cake
Maryland-style, mustard sauce
Grilled Artichokes With Preserved Lemon Hummus
Celery hearts, radishes, crispy lavash, green olives
Avocado Toast
Wood-grilled sourdough, toybox tomatoes, micro basil, 15-year aged balsamic.
CARAMELIZED BRUSSELS SPROUTS
applewood smoked bacon, 15-year aged balsamic
Slow-Roasted Meatballs
Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
Loaded Potato Skillet
Provolone cheese sauce, bacon, chives
SWEET POTATO SKILLET
mashed sweet potato, maple-pecan streusel
CAYMUS VINEYARDS WINE FLIGHT
SEA SUN, PINOT NOIR, Monterey County, California ‘22, THE WALKING FOOL, RED BLEND, Suisun Valley, California ‘22, CAYMUS, CABERNET SAUVIGNON Napa Valley, California ‘22 1 Liter
Lunch
Mahi Mahi Tacos
taco slaw, pico de gallo, cotija, avocado, lime
Wood-Grilled Steak Tacos
taco slaw, pico de gallo, cotija, avocado, lime
Naked Cheeseburger
Grass-fed beef, provolone cheese sauce, organic greens salad, white balsamic vinaigrette
Grilled Chicken Caprese Sandwich
Mozzarella, roasted tomatoes, arugula, ciabatta roll, basil pesto
Lump Crab Cake Sandwich
Maryland-style, lettuce, tomato, brioche bun, mustard sauce
Wood-Grilled Tenderloin
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
Sesame-Grilled Salmon
Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers, toasted sesame dressing
Grilled Chicken Breast And Farro
Arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
Maui Tuna Crunch
Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers, toasted sesame dressing
Half Flatbread
Wine & More
Hawaiian Pineapple Cosmopolitan
New Amsterdam Pineapple Vodka, orange liqueur, cranberry
Espresso Martini
Tito's Handmade Vodka, Caffè Borghetti Espresso Liqueur, freshly brewed espresso
Cucumber Basil Smash
Prairie Organic Cucumber Vodka, white cranberry, cucumber, basil, lime
Peach Riesling Mule
Prüm Riesling, Ketel One Botanical Peach & Orange Blossom Vodka, ginger beer, lime
CRANBERRY & SAGE
Hendrick’s, cranberry, lime, fresh sage
BLOOD ORANGE MARGARITA
Calirosa ‘Rosa Blanco’ Tequila, orange liqueur, fresh sour, blood orange
Patrón Paloma
Patrón Silver Tequila, grapefruit liqueur, fresh sour, Betty Buzz grapefruit soda
Old Havana
Ron Zacapa 23 Grand Reserva Rum, Riondo Prosecco, fresh sour, angostura bitters, mint
APPLE BOURBON INFUSION
apple and cinnamon infused Bulleit Kentucky Straight Bourbon Whiskey, lemon, angostura bitters
New Old Fashioned
Woodford Reserve Kentucky Straight Bourbon Whiskey, orange peel, amarena cherry
Riondo 'Spumante', Prosecco, Veneto, Italy Nv
Available in glass & bottle
Gelida, Brut Grand Reserva, Cava, Spain '18
Available in bottle
Jansz, Brut Rosé, Tasmania, Australia Nv
Available in bottle
Roederer Estate, Brut, Anderson Valley, California NV
Available in bottle
Delamotte, Brut, Champagne, France Nv
Available in bottle
Les Légendes By Lafite, Bordeaux, France '21/'22
Available in 6 oz, 9 oz & bottle
Emmolo By Caymus, Napa/Solano Counties ‘22/23
Available in bottle
Honig, Napa Valley, California NV '23
Available in bottle
Spy Valley, Marlborough, New Zealand '23
Available in 6 oz, 9 oz & bottle
Emmolo By Caymus, Napa/Solano Counties ‘22
Change By Gerard Bertrand, Sauvignon Blanc, France '21/'22
Available in bottle
Royal Post, Sweet Rosé, Ca, Nv
Available in 6 oz, 9 oz & bottle
A To Z Wineworks, Dry Rosé, Oregon '23
Available in 6 oz, 9 oz & bottle
Jean-Luc Colombo, Dry Rosé, Méditerranée, France '22/'23
Available in 6 oz, 9 oz & bottle
Vanderpump, Dry Rosé, Côtes De Provence, France '21
Available in bottle
Whispering Angel, Dry Rosé, Côtes De Provence, France '22/'23
Available in bottle
Prüm 'Essence', Riesling, Mosel, Germany '23
Available in 6 oz, 9 oz & bottle
Laurenz V. 'Singing', Grüner Veltliner, Austria '21
Available in bottle
Chateau Ste. Michelle 'Eroica', Riesling, Columbia Valley, Washington '22/'23
Available in 6 oz, 9 oz & bottle
Narrative, California, '21
Available in 6 oz, 9 oz & bottle
Chateau Ste. Michelle 'Mimi', Horse Heaven Hills, Washington '21
Available in bottle
Laroche 'Mas La Chevaliere', Languedoc, France '23
Available in bottle
Sea Sun By Caymus 'Tri-County', Ca '22/'23
Available in bottle
La Crema, Monterey, California '22
Available in 6 oz, 9 oz & bottle
Cambria 'Katherine'S Vineyard', Santa Maria Valley, California '21
Available in bottle
Diatom By Brewer Clifton, Santa Barbara County, California '23
Available in 6 oz, 9 oz & bottle
Crossbarn By Paul Hobbs, Sonoma Coast, California '23
Available in bottle
Domaine Louis Moreau, Chablis, Burgundy, France '22/'23
Available in 6 oz, 9 oz & bottle
Flowers, Sonoma Coast, California '22/'23
Available in 6 oz, 9 oz & bottle
Rombauer, Caneros, California '23
Available in 6 oz, 9 oz & bottle
Santa Julia, Mendoza, Argentina '23/'24
Available in 6 oz, 9 oz & bottle
J Vineyards, , Pinot Gris, California ‘22
Available in 6 oz, 9 oz & bottle
Santa Margherita, Alto Adige, Italy '23/'24
Available in 6 oz, 9 oz & bottle
Jam Jar 'Sweet White', Moscato, South Africa '22/'23
Available in 6 oz, 9 oz & bottle
Yalumba, ‘Y Series‘ Viognier, South Australia '21/'22
Available in 6 oz, 9 oz & bottle
Torres 'Celeste', Verdejo, Rueda, Spain '22/'23
Available in 6 oz, 9 oz & bottle
Blindfold, Blanc De Noir, Sonoma County ‘21/'22
Available in 6 oz, 9 oz & bottle
Vincent Et Tania Carême 'Spring', Chenin Blanc, Vouvray, France '19/'20
Available in bottle
Screen Press, California, '22
Available in 6 oz, 9 oz & bottle
King Estate 'Inscription', Willamette Valley, Oregon '22/'23
Available in 6 oz, 9 oz & bottle
Au Contraire, Russian River Valley, California '19
Available in bottle
Benton-Lane, Willamette Valley, Oregon '22/'23
Available in bottle
Meiomi, Ca '22
Available in 6 oz, 9 oz & bottle
Innocent Bystander, Central Otago, New Zealand '22
Available in bottle
Siduri, Santa Barbara, California ‘22
Available in 6 oz, 9 oz & bottle
Belle Glos ‘Balade’, Arroyo Seco '22
Available in bottle
Ponzi Vineyards 'Tavola', Willamette Valley, Oregon '21/'22
Available in 6 oz, 9 oz & bottle
Flowers, Russian River Valley, California ’22/'23
Available in 6 oz, 9 oz & bottle
Etude, Carneros, California '20/'21
Available in bottle
Tilia, Mendoza, Argentina '22
Available in bottle
Catena 'Vista Flores', Mendoza, Argentina '21/'22
Bodegas Caro ‘Amancaya’, Malbec Blend, Mendoza, Argentina '19/20
Available in bottle
Jam Jar 'Sweet Shiraz', South Africa '22
Available in bottle
Famille Perrin 'Cotes Du Rhone Reserve' Red Blend, France '21
Available in 6 oz, 9 oz & bottle
Saldo By The Prisoner Wine Company, Ca '21/'22
Available in bottle
Tablas Creek 'Patelin De Tablas' Red Blend, Paso Robles, California '22/'23
Available in 6 oz, 9 oz & bottle
D66 'Others' By Dave Phinney, Red Blend, Cotes Catalanes, France '23
Available in bottle
Michael David 'Petite Petit', Petite Sirah, Lodi, California'20/'21
Available in 6 oz, 9 oz & bottle
Torbreck 'Woodcutter'S', Barossa Valley, Australia '22
Available in 6 oz, 9 oz & bottle
Acquisition, California, '22
Available in 6 oz, 9 oz & bottle
Château De Parenchère, Bordeaux, France '19
Available in bottle
Los Vascos ‘Cromas,’ Gran Reserva, Colchagua Valley, Chile '19/'20
Available in bottle
Naturae By Gerard Bertrand, France '21
Available in bottle
Penfolds 'Max'S', South Australia '20/'21
Available in 6 oz, 9 oz & bottle
Marc Brédif, Cabernet Franc, Chinon, France '20/'21
Available in 6 oz, 9 oz & bottle
Lake Sonoma, Alexander Valley, California '21
Available in bottle
Daou, Paso Robles, California '23
Available in 6 oz, 9 oz & bottle
Leviathan, Red Blend, California '21/'22
Available in bottle
Franciscan, Monterey And Napa County '22
Available in bottle
Browne Family Vineyards, Columbia Valley '19
Available in bottle
Faust, Napa Valley, California '22
Available in 6 oz, 9 oz & bottle
The Prisoner, Red Blend, California '22
Available in 6 oz, 9 oz & bottle
Austin Hope, Paso Robles, California '21/'22
Available in 6 oz, 9 oz & bottle
Pahlmeyer ‘Jayson,’ Red Blend, Napa Valley, California ‘23
Available in bottle
Silver Oak, Alexander Valley, California '20
Available in bottle
Cakebread Cellars, Napa Valley, California ‘21
Available in bottle
Far Niente, Napa Valley, California ‘21/'22
Available in bottle
Caymus, Napa Valley ‘22, 1 Liter
Available in 6 oz, 9 oz & bottle
Juntos, Alicante, Spain '23
Available in 6 oz, 9 oz & bottle
Robert Hall, Paso Robles, California '22
Available in bottle
Stags' Leap, Napa Valley, California '21
Available in bottle
Chateau Ste. Michelle 'Indian Wells', Columbia Valley, Washington '20/'21
Available in 6 oz, 9 oz & bottle
Silk & Spice, Red Blend, Portugual '22
Available in 6 oz, 9 oz & bottle
Banfi, Chianti Superiore, Tuscany, Italy ‘21/'22
Available in 6 oz, 9 oz & bottle
Sierra Cantabria Crianza, Tempranillo, Rioja, Spain '20
Available in 6 oz, 9 oz & bottle
Faustino V Reserva, Tempranillo, Rioja, Spain '16/'17
Available in bottle
Antinori ‘Peppoli’, Chianti Classico, Tuscany, Italy '20
Available in bottle
Fontanafredda 'Silver Label', Barolo, Italy '19/'20
Available in bottle
Métier By Delille Cellars, Sauvignon Blanc, Columbia Valley, Washington ‘23
Available in 6 oz, 9 oz & bottle
Roseblood D’Estoublon, Rosé, Provence, France ‘23
Available in 6 oz, 9 oz & bottle
Cap Maritime ‘Coastal’, Pinot Noir, Cape South Coast, South Africa ‘22/'23
Available in 6 oz, 9 oz & bottle
Métier By Delille Cellars, Cabernet Sauvignon, Columbia Valley, Washington ‘21
Available in 6 oz, 9 oz & bottle
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