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Seasons 52
Menu
Seasons 52 Menu
$$
·
New American
,
Fine dining
,
Gluten-free
3265 Buford Dr, Buford, GA 30519
Order Online
Dessert
Dinner
Lunch
Wine & More
Dessert
Coconut Cream Pie Mini
coconut cream, graham cracker crust, whipped cream rosette
Pecan Pie Mini
vanilla bean mousse, whipped cream, honey-glazed pecan
Peanut Butter Torte Mini
chocolate cake, peanut butter mousse, peanut tuile
Belgian Chocolate S'Mores Mini
chocolate cake, chocolate mousse, toasted marshmallow, chocolate-dipped graham cracker
Key Lime Pie Mini
graham cracker crust, whipped cream (does not contain nuts)
Raspberry Chocolate Chip Cannoli Mini
ricotta and mascarpone, chocolate chips, cinnamon cannoli shell, raspberry sauce
Cookies 'N' Cream Mini
cookies 'n' cream mousse, chocolate cream-filled cookie
Turtle Cheesecake Mini
cheesecake, salted caramel, dark chocolate ganache, candied pecan
Woodford Reserve Bourbon
(150 cal)
Macallan 12-Year Single Malt Scotch
(140 cal)
Baileys Irish Cream
(200 cal)
Godiva Chocolate Liqueur
(210 cal)
Earl Grey
White Ginger Pear
Chamomile Citron
Jasmine Green
Dinner
Pesto Chicken And Fresh Mozzarella
Balsamic Cipollini onions, wood-grilled red peppers, arugula. (510 cal)
Buffalo Cauliflower
Roasted cauliflower, scallions, bleu cheese drizzle. (570 cal)
Roasted Tomato
Mozzarella, Parmesan, basil. (440 cal)
All-Natural Pepperoni
Roasted tomato, mozzarella, Parmesan, basil. (580 cal)
Lobster And Fresh Mozzarella
Wood-grilled red peppers, scallions, lobster sour cream. (410 cal)
Lump Crab Cake
Maryland-style, mustard sauce. (290 cal)
Korean BBQ Beef Skewers
Gochujang chili paste, honey, ginger, sesame seeds. (470 cal)
Grilled Artichokes With Preserved Lemon Hummus
Celery hearts, radishes, crispy lavash, green olives. (540 cal)
Avocado Toast
Wood-grilled sourdough, toybox tomatoes, sliced chives, 15-year aged balsamic. (390 cal)
Lump Crab And Shrimp-Stuffed Mushrooms
Creamed spinach, panko breadcrumbs. (240 cal)
Ahi Tuna Tartare
Handline tuna, wasabi-avocado mousse, tropical salsa. (350 cal)
Summer Corn
Bacon, chives. (160/190 cal)
Chicken Tortilla
Tortilla strips, chives. (250/290 cal)
Lobster Bisque
Sherry, chives. (430/520 cal)
Spinach And Strawberry
Strawberries, toasted almonds, Gorgonzola, white balsamic vinaigrette. (210 cal)
Romaine Caesar
Parmesan croutons. (370 cal)
Field Greens
Organic greens, toybox tomatoes, almond granola, white balsamic vinaigrette. (210 cal)
Wood-Grilled Tenderloin
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette. (480 cal)
Sesame-Grilled Salmon
Organic greens, mango, jicama, lemongrass sauce, toasted sesame dressing. (510 cal)
BBQ Chicken
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette. (470 cal)
Maui Tuna Crunch
Seared handline tuna, organic greens, mango, almonds, toasted sesame dressing. (360 cal)
Caramelized Grilled Sea Scallops
Roasted asparagus, mascarpone risotto. (460 cal)
Brick Oven-Roasted Chilean Sea Bass
Roasted mushrooms, wild rice pilaf, snow peas, ginger-sesame glaze. (520 cal)
Cedar Plank-Roasted Salmon
Norwegian salmon, French green beans, marble potatoes, dill-mustard sauce. (550 cal)
Wood-Grilled Kona-Crusted Lamb Loin
Roasted cauliflower mash, asparagus, herb butter. (560 cal)
Filet Mignon* And Maine Lobster Tail
Roasted asparagus, marble potatoes, herb butter. (560 cal)
Rotisserie Half Chicken
French green beans with roasted tomatoes, wild rice pilaf, grilled lemon-honey glaze. (590 cal)
Wood-Grilled Shrimp And Grits
Chorizo, bacon, tomatoes, stone-ground grits. (540 cal)
Wood-Grilled Dry-Rubbed Pork Chop
Roasted cauliflower mash, asparagus, grilled lemon-honey glaze. (580 cal)
Wood-Grilled Boneless Rainbow Trout
Roasted asparagus, marble potatoes, dill-mustard sauce. (460 cal)
Brick-Oven Vegetable Gnocchi
Tomatoes, zucchini, tomato-basil sauce. (400 cal)
Wood-Grilled Filet Mignon
Roasted shiitake mushrooms, asparagus, Yukon mash, red wine sauce. (6 oz 520 cal / 8 oz 580 cal)
Lemon-Grilled Shrimp Skewer
(120 cal)
Wood-Grilled Maine Lobster Tail
(110 cal)
Caramelized Grilled Sea Scallops
(90 cal)
Street Corn Skillet
Bacon, chives, Parmesan panko, lime-sour cream. (470 cal)
Mac 'N' Cheese
Parmesan panko, aged cheddar cheese sauce. (570 cal)
Crab Polenta
Lump crab, aged cheddar, toasted panko. (510 cal)
Truffled Risotto
Mascarpone risotto, truffles. (510 cal)
Lunch
Blackened Mahi Mahi Tacos
Pico de gallo, avocado-lime crema. (540 cal)
Wood-Grilled Steak Tacos
Pico de gallo, avocado-lime crema. (540 cal)
Naked Cheddar Burger
Grass-fed beef, aged cheddar fondue, organic greens salad, white balsamic vinaigrette. (500 cal)
Grilled Chicken Caprese Sandwich
Mozzarella, roasted tomatoes, arugula, ciabatta roll, basil pesto. (580 cal)
Lump Crab Cake Sandwich
Maryland-style, lettuce, tomato, brioche bun, mustard sauce. (560 cal)
Steak Salad
Skirt steak, baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette. (530 cal)
Sesame-Grilled Salmon
Organic greens, mango, jicama, lemongrass sauce, toasted sesame dressing. (510 cal)
BBQ Chicken
Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette. (470 cal)
Maui Tuna Crunch
Seared handline tuna, organic greens, mango, almonds, toasted sesame dressing. (360 cal)
Pesto Chicken
(260 cal)
Buffalo Cauliflower
(280 cal)
Roasted Tomato
(220 cal)
All-Natural Pepperoni
(290 cal)
Lobster And Fresh Mozzarella
Available for an additional charge. (210 cal)
Summer Corn
(190 cal)
Chicken Tortilla
(290 cal)
Lobster Bisque
(520 cal)
Field Greens
(210 cal)
Romaine Caesar
(370 cal)
Wine & More
Rosé Lemonade
Ketel One Botanical Grapefruit & Rose Vodka, Royal Post Rosé, lemon. (160 cal)
Sparkling Strawberry Rosé
Strawberry-infused Prairie Organic Vodka, strawberry preserves, Jansz Brut Rosé. (190 cal)
Rosé Sangria
Royal Post Rosé, honey lavender, white cranberry, lemon. (160 cal)
Emmolo, Sauvignon Blanc, Napa Valley '20
Sea Sun By Caymus, Pinot Noir, CA '19
Caymus, Cabernet Sauvignon, Napa Valley '19
Hawaiian Pineapple Cosmopolitan
New Amsterdam Pineapple Vodka, Patrón Citrónge. (230 cal)
Strawberry Basil Martini
Strawberry-infused Prairie Organic Vodka, lemon. (260 cal)
Cucumber Basil Smash
Prairie Organic Cucumber Vodka, white cranberry, cucumber, basil, lime. (230 cal)
Rosé Sangria
Royal Post Rosé, honey lavender, white cranberry, lemon. (160 cal)
Rosé Lemonade
Ketel One Botanical Grapefruit & Rose Vodka, Royal Post Rosé, lemon. (160 cal)
Pomegranate Margarita
Chavo Malo Tequila, Patrón Citrónge, pomegranate. (230 cal)
Peach Riesling Mule
Prüm Riesling, Ketel One Botanical Peach & Orange Blossom Vodka, ginger beer, lime. (180 cal)
New Old Fashioned
Bulleit Kentucky Straight Bourbon Whiskey, orange peel, amarena cherry. (180 cal)
Riondo 'Spumante', Prosecco, Veneto, Italy NV
Available in glass & bottle
Gruet 'Sauvage' Blanc De Blancs, New Mexico NV
Available in bottle
Jansz, Brut Rosé, Tasmania, Australia NV
Available in glass & bottle
Schramsberg 'Mirabelle', Brut, North Coast NV
Available in bottle
Veuve Clicquot 'Ponsardin', Brut, Champagne NV
Available in bottle
Légende By Lafite, Bordeaux, France '19/'20
Available in 6 oz, 9 oz & bottle
The Dreaming Tree, CA '20
Available in bottle
Honig, Napa Valley '20
Available in 6 oz, 9 oz & bottle
Spy Valley, Marlborough, New Zealand '20
Available in 6 oz, 9 oz & bottle
Kim Crawford, Marlborough, New Zealand '20
Available in bottle
Cloudy Bay, Marlborough, New Zealand '20
Available in bottle
Royal Post, Sweet Rosé, CA, NV
Available in 6 oz, 9 oz & bottle
Jean-Luc Colombo, Dry Rosé, Méditerranée, France '19/'20
Available in 6 oz, 9 oz & bottle
Vanderpump, Dry Rosé, Côtes De Provence, France '19/'20
Available in 6 oz, 9 oz & bottle
Whispering Angel, Dry Rosé, Côtes De Provence, France '20
Available in bottle
Prüm 'Essence', Riesling, Mosel, Germany '19/'20
Available in 6 oz, 9 oz & bottle
Laurenz V. 'Singing', Grüner Veltliner, Austria '19
Available in bottle
Trimbach, Riesling, Alsace, France '18
Available in bottle
Harvest Sun, CA '19
Available in 6 oz, 9 oz & bottle
Chateau Ste. Michelle 'Mimi', Horse Heaven Hills '18
Available in 6 oz, 9 oz & bottle
Felino By Paul Hobbs, Mendoza, Argentina '19
Available in 6 oz, 9 oz & bottle
Sea Sun By Caymus 'Tri-County', CA '19
Available in bottle
La Crema, Monterey '19
Available in 6 oz, 9 oz & bottle
Cambria 'Katherine's Vineyard', Santa Maria Valley '19
Available in bottle
CrossBarn By Paul Hobbs 'Farmer's Project', Sonoma Coast '18
Available in 6 oz, 9 oz & bottle
Domaine Louis Moreau, Chablis, Burgundy '18/'19
Available in bottle
Hanzell Vineyards, Sonoma Valley '16
Available in bottle
Cakebread Cellars, Napa Valley '19
Available in bottle
Shafer, 'Red Shoulder Ranch', Carneros, Napa Valley '18
Available in bottle
Far Niente, Napa Valley '19
Available in bottle
Open Ranch, CA '19
Available in 6 oz, 9 oz & bottle
Santa Julia, Mendoza, Argentina '20
Available in 6 oz, 9 oz & bottle
Santa Margherita, Alto Adige, Italy '19
Available in 6 oz, 9 oz & bottle
Jam Jar 'Sweet White', Moscato, South Africa '20
Available in 6 oz, 9 oz & bottle
Yalumba, Viognier, South Australia '19/'20
Available in bottle
Torres 'Verdeo', Verdejo, Rueda, Spain '19
Available in bottle
Vincent Et Tania Carême 'Spring', Chenin Blanc, Vouvray, France '19
Available in bottle
Tenuta Guado Al Tasso, Vermentino, Bolgheri, Italy '19/'20
Available in bottle
Row By Row, Central Coast, CA '18
Available in 6 oz, 9 oz & bottle
Joseph Drouhin 'Laforêt', Burgundy, France '18/'19
Available in bottle
King Estate 'Inscription', Willamette Valley '19
Available in 6 oz, 9 oz & bottle
Loveblock, Central Otago, New Zealand '18/'19
Available in 6 oz, 9 oz & bottle
Alto Limay By Paul Hobbs, Patagonia, Argentina '18
Available in bottle
Meiomi, CA '19/'20
Available in 6 oz, 9 oz & bottle
Ponzi Vineyards 'Tavola', Willamette Valley '18
Available in bottle
Copain 'Tous Ensemble', Sonoma Coast '17
Available in bottle
Flowers, Sonoma Coast, CA '18
Available in bottle
Hartford Court, Russian River Valley, Sonoma '19
Available in bottle
Etude, Carneros '18/'19
Available in bottle
Penner-Ash, Willamette Valley '18
Available in bottle
Tilia, Mendoza, Argentina '18/'19
Available in 6 oz, 9 oz & bottle
Crocus By Paul Hobbs, Cahors, France '18
Available in 6 oz, 9 oz & bottle
Catena 'Vista Flores', Mendoza, Argentina '17/'18
Available in 6 oz, 9 oz & bottle
Jam Jar 'Sweet Shiraz', South Africa '20
Available in bottle
Michael David 'Petite Petit', Petite Sirah, Lodi '18/'19
Available in 6 oz, 9 oz & bottle
Torbreck 'Woodcutter's', Barossa Valley, Australia '19
Available in bottle
Jean-Luc Colombo 'Les Bartavelles', Châteauneuf-Du-Pape, France '18
Available in bottle
Juntos, Alicante, Spain '18/'19
Available in 6 oz, 9 oz & bottle
Robert Hall, Paso Robles '18
Available in bottle
Matanzas Creek, Alexander Valley '17
Available in bottle
Chateau Ste. Michelle 'Indian Wells', Columbia Valley '17
Available in bottle
Farm & Fare Cellars, CA '18
Available in 6 oz, 9 oz & bottle
Château De Parenchère, Bordeaux, France '16/'17
Available in 6 oz, 9 oz & bottle
Los Vascos, Reserve, Central Valley, Chile '17/'18
Available in bottle
Penfolds 'Max's', South Australia '18
Available in 6 oz, 9 oz & bottle
Marc Brédif, Cabernet Franc, Chinon, France '18
Available in bottle
Lake Sonoma, Alexander Valley '17
Available in 6 oz, 9 oz & bottle
Franciscan, Monterey And Napa County '18/'19
Available in 6 oz, 9 oz & bottle
Cocodrilo By Paul Hobbs, Red Blend, Mendoza, Argentina '18
Available in 6 oz, 9 oz & bottle
DAOU, Paso Robles '19
Available in bottle
Band Of Vintners 'Consortium', Napa Valley '18
Available in bottle
Stag's Leap 'Hands Of Time', Red Blend, Napa Valley '18
Available in 6 oz, 9 oz & bottle
The Prisoner, Proprietary Blend, California '19
Available in 6 oz, 9 oz & bottle
Chateau Musar, Proprietary Blend, Bekaa Valley, Lebanon '14
Available in bottle
Silver Oak, Alexander Valley '16/'17
Available in bottle
Cline 'Ancient Vines', Contra Costa '19
Available in bottle
Mauritson, Dry Creek Valley '18/'19
Available in bottle
Antinori 'Santa Cristina', Sangiovese, Tuscany, Italy '18/'19
Available in 6 oz, 9 oz & bottle
Sierra Cantabria, Crianza Tempranillo, Rioja, Spain '17
Available in 6 oz, 9 oz & bottle
Mastroberardino 'Mastro' Aglianico, Campania, Italy '19
Available in bottle
Juan Gil 'Silver', Monastrell, Jumilla, Spain '19
Available in bottle
Cune 'Reserva' Tempranillo, Rioja, Spain '15
Available in bottle
Felino By Paul Hobbs, Chardonnay, Mendoza, Argentina '19
Crocus By Paul Hobbs, Malbec, Cahors, France '18
Cocodrilo By Paul Hobbs, Red Blend, Mendoza, Argentina '18
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