• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • URAMAKI PHILADELPHIA

      Salmon, rice, cream cheese, avocado and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $13.00
    • URAMAKI RAINBOW

      Salmon, kanikama (k) and nori. salmon, white fish, tuna and spicy mayo on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $16.00
    • URAMAKI BOSS

      Shrimp tempura, rice, cream cheese, nori and salmon on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $16.00
    • TEMAKI PHILADELPHIA

      Raw salmon, cream cheese and avocado. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
    • FRIED HOSSOMAKI

      Fried salmon hossomaki roll wrapped on panko flour. cream cheese and scallions on top.
      $15.00
    • MISO SOUP

      Soybean paste with cubes of tofu and scallions.
      $4.00
    • GYOZA

      6 pieces. pork gyoza.
      $10.00
    • HOT PHILADELPHIA

      Fried roll with salmon, rice and cream cheese wrapped on panko flour. teriyaki sauce on top.
      $15.00
    • URAMAKI DRAGON

      Salmon, rice, avocado, cream cheese and nori. salmon and spicy mayo on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $18.00
    • URAMAKI SPICY TUNA

      Tuna, rice, tabasco sauce, masago, scallions and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $15.00
  • DRINKS

    • APPLE JUICE BOTTLE

      Apple juice, served in a bottle, typically includes pure apple juice without added colors or preservatives, capturing the essence and sweetness of apples.
      $5.50
    • COCA COLA CAN

      The cold, refreshing, sparkling classic that America loves.
      $5.50
    • COCA DIET CAN

      A can of diet cola, offering a light and crisp taste without the calories, typically includes a sugar-free formula.
      $5.50
    • COCA ZERO CAN

      A can of Coca Zero, offering the classic cola taste with zero sugar.
      $5.50
    • GRAPE JUICE BOTTLE

      A bottled grape juice offering a pure and unadulterated taste of grapes, typically without the addition of colorings or preservatives.
      $7.00
    • GUARANA CAN

      A canned soda infused with the unique flavor of guaraná fruit, offering a slightly tart and sweet taste.
      $5.50
    • GUARANA DIET CAN

      A can of guarana diet soda, offering the unique taste of guaraná fruit with no calories.
      $5.50
    • PURE LIFE WATER BOTTLE

      A bottle of Pure Life, offering hydration with its clean and crisp taste, ensuring a refreshing water experience.
      $3.00
    • SPARKLING WATER

      Bottle 500 ml.
      $6.00
    • UNSWEETED ICE TEA

      A refreshing Japanese unsweetened ice tea, typically served chilled to offer a brisk and clean taste.
      $5.00
  • SALADS AND SOUP

    • MISO SOUP

      Soybean paste with cubes of tofu and scallions.
      $4.00
    • SEAWEED SALAD

      Wakame and sesame seeds.
      $8.00
    • SUNOMONO

      Cucumber, kanikama (k) and sesame seeds dressed in su sauce. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $8.00
  • APPETIZER

    • CARPACCIO

      Items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $20.00+
    • CEVICHE

      $10.00+
    • EDAMAME

      Steamed soybeans with choice of salt flower, togarashi pepper, or truffle parmesan.
      $7.00+
    • FISH BALLS

      Mixed fish breaded in panko flour.
      $9.00
    • GYOZA

      6 pieces. pork gyoza.
      $10.00
    • SALMON TATAKI

      Lightly seared sliced salmon served with ponzu sauce. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $20.00
    • SHRIMP TEMPURA

      Shrimp tempura (4 pieces), fried rice, sunomono, miso soup with egg.
      $16.00
    • TUNA TATAKI

      Lightly seared sliced tuna served with ponzu sauce. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $21.00
  • TEMAKI

    • TEMAKI CALIFORNIA

      Kanikama (k), avocado and cucumber. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
    • TEMAKI CHEF'S

      Temaki chef's typically includes a selection of the chef's preferred ingredients, such as shrimp tempura, grilled salmon, and cream cheese, complemented by eel sauce.
      $13.00
    • TEMAKI CRISPY

      Breaded temaki, salmon and cream cheese. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $13.00
    • TEMAKI CRUNCHY SHRIMP

      A hand roll featuring crispy shrimp, typically accompanied by rice and seaweed, and may include a variety of condiments such as spicy mayo or eel sauce.
      $13.00
    • TEMAKI GRILLED SALMON

      Salmon, cream cheese and scallions. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
    • TEMAKI PHILADELPHIA

      Raw salmon, cream cheese and avocado. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
    • TEMAKI SALMON SKIN

      Temaki salmon skin features crispy salmon skin, cucumber, and a drizzle of eel sauce, wrapped in a cone-shaped seaweed hand roll.
      $9.00
    • TEMAKI SPICY SALMON

      Fresh salmon and spicy mayo. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
    • TEMAKI SPICY TUNA

      Tuna, tabasco sauce and masago. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $15.00
    • TEMAKI TRUFFLE SALMON

      Salmon, lemon zest, salt flower and truffle oil. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $14.00
    • TEMAKI TUNA

      Tuna and scallions. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $14.00
    • TEMAKI VEGAN

      A temaki hand roll typically includes a variety of vegetables and is wrapped in seaweed, pre-seasoned with soy and wasabi.
      $9.00
    • TEMAKI VEGETARIAN

      A temaki vegetarian typically includes a hand-rolled cone of seaweed filled with rice, avocado, cucumber, and a selection of vegetables such as carrots and bell peppers.
      $9.00
    • TEMAKI VOLCANO

      Breaded shrimp, kanikama (k) and spicy mayo. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.00
  • SPECIAL TEMAKI

    • SAN TEMAKI

      Rice, cream cheese, scallions and breaded shrimp wrapped in torched salmon. crispy chips on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $23.00
  • URAMAKI

    • SPICY SALMON

      Fresh salmon and spicy mayo. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $14.00
    • URAMAKI BOSS

      Shrimp tempura, rice, cream cheese, nori and salmon on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $16.00
    • URAMAKI CALIFORNIA

      Avocado, cucumber, kanikama (k), mayo, sesame seed, rice and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $10.00
    • URAMAKI DRAGON

      Salmon, rice, avocado, cream cheese and nori. salmon and spicy mayo on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $18.00
    • URAMAKI EBI

      Breaded shrimp, rice, cream cheese with torched salmon on top and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $18.00
    • URAMAKI FRIED CHICKEN

      Fried chicken, rice, cream cheese and nori. spicy mayo on top.
      $11.00
    • URAMAKI MANGO

      $12.00
    • URAMAKI PHILADELPHIA

      Salmon, rice, cream cheese, avocado and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $13.00
    • URAMAKI RAINBOW

      Salmon, kanikama (k) and nori. salmon, white fish, tuna and spicy mayo on top. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $16.00
    • URAMAKI SHRIMP KANI

      Breaded shrimp, rice, kanikama(k), spicy mayo and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $17.00
    • URAMAKI SPICY TUNA

      Tuna, rice, tabasco sauce, masago, scallions and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $15.00
    • URAMAKI VEGETARIAN

      Uramaki vegetarian typically includes a mix of fresh vegetables like avocado, cucumber, and carrots, wrapped in rice and nori, presented in a Uramaki style.
      $10.00
    • URAMAKI VOLCANO

      Shrimp tempura, cream cheese, rice, spicy kanikama (k) and nori. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $19.00
  • HOSOMAKI

    • CUCUMBER HOSSOMAKI

      Seaweed wrapped around sushi rice and fresh cucumber slices, often garnished with sesame seeds.
      $8.50
    • KANI HOSSOMAKI

      Thinly rolled sushi featuring crab stick, wrapped in seaweed and rice, typically includes a hint of sesame.
      $8.50
    • SALMON HOSSOMAKI

      Salmon hosomaki consists of thinly sliced salmon, tightly rolled in seaweed and sushi rice, typically served in small, bite-sized pieces.
      $9.50
    • SHRIMP HOSSOMAKI

      Shrimp hosomaki typically includes a filling of shrimp wrapped in sushi rice and nori.
      $10.00
    • TUNA HOSSOMAKI

      A tuna hosomaki typically consists of thinly sliced raw tuna wrapped in sushi rice and seaweed, often accompanied by subtle flavors like sesame seeds.
      $9.50
  • NIGIRI

    • SPECIAL NIGIRI

      Items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $12.90+
  • SPECIAL DJO

    • DJO BRIE CHEESE

      Rice wrapped in torched salmon strips, brie cheese and flower of salt. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $3.00
    • DJO DORITOS

      Salmon, cream cheese, and rice, crowned with a layer of Doritos for a crunchy finish.
      $3.00
    • DJO TRUFFLE SALMON

      Salmon infused with truffle, typically includes a blend of ponzu and scallions, served as a unique take on traditional sushi offerings.
      $3.50
    • DJO TRUFFLE SCALLOP

      Rice, salmon and scallop with truffle butter and salt of flower. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $3.50
  • TEPAN

    • CHICKEN TEPAN

      Grilled chicken served on a hot teppan plate, typically includes a blend of savory sauces and a selection of vegetables.
      $18.00
    • SALMON TEPAN

      Grilled salmon prepared on a hot teppan plate, typically accompanied by mixed vegetables and seasoned with a blend of soy sauce and subtle spices.
      $22.00
    • SHRIMP TEPAN

      Shrimp tepan typically includes grilled shrimp seasoned with a blend of spices, often served with a selection of teppan grilled vegetables.
      $23.00
  • HOT PLATES

    • FRIED RICE (YAKIMESHI)

      Rice, carrots, egg, scallions, sesame. items are served raw or undercooked or may contain raw or undercooked ingredients. consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food born illness.
      $14.00+
    • YAKISOBA

      Japanese stir-fried noodles with options of beef, chicken, shrimp, or served without protein.
      $14.00+
  • HOT ROLL

    • FRIED HOSSOMAKI

      Fried salmon hossomaki roll wrapped on panko flour. cream cheese and scallions on top.
      $15.00
    • HOT KANI

      Fried roll with kanikama (k), rice and cream cheese wrapped on panko flour. teriyaki sauce on top.
      $15.00
    • HOT PHILADELPHIA

      Fried roll with salmon, rice and cream cheese wrapped on panko flour. teriyaki sauce on top.
      $15.00
    • HOT SHRIMP

      Fried roll with shrimp, rice and cream cheese wrapped on panko flour. teriyaki sauce on top.
      $15.00
  • COMBOS

    • COMBO 1 24 PC

      24 pc combo featuring sashimi (salmon, tuna), uramaki philadelphia, djo (salmon, brie), and fried hossomaki.
      $42.90
    • COMBO 2 30 PC

      30-piece combination featuring fried hossomaki, hot kani, and hot phila. Ideal for sampling various flavors.
      $39.90
    • COMBO 3 36 PC

      Combo 3: 36 pieces featuring 6 salmon sashimi, 6 tuna sashimi, 8 assorted nigiri, and 16 Philly-style uramaki, some spicy. Fried chicken included.
      $64.90
  • DESSERTS

    • CHEESE AND GUAVA ICE CREAM

      A creamy blend of cheese ice cream swirled with guava, offering a unique fusion of flavors.
      $14.00
    • PAVLOVA

      A pavlova, typically includes a crisp meringue base, complemented by a light cream and a variety of fresh fruits.
      $14.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Kings Dining & Entertainment
Kings Dining & Entertainment
4.3
(3,424 Reviews)
Restaurant, Sports bar
Mei Asian Buffet
Mei Asian Buffet
3.2
(2,818 Reviews)
Buffet, American, Asian
Fogo de Chão Brazilian Steakhouse
Fogo de Chão Brazilian Steakhouse
4.6
(11,579 Reviews)
Brazilian, Restaurant, Steak house
Cafe 34 Istanbul
Cafe 34 Istanbul
4.6
(7,848 Reviews)
Turkish, Bar, Halal
Hanamizuki Japanese Restaurant
Hanamizuki Japanese Restaurant
4.2
(878 Reviews)
Japanese
Charley's Steak House
Charley's Steak House
4.5
(4,429 Reviews)
Steak house, Seafood
Vincenzo Cucina Italiana
Vincenzo Cucina Italiana
4.4
(1,404 Reviews)
Italian, Bar, Restaurant
Makani | Upscale Mediterranean Cuisine Bar & Hookah Lounge
Makani | Upscale Mediterranean Cuisine Bar & Hookah Lounge
4.1
(1,550 Reviews)
Mediterranean, Bar & grill, Family
Sleuths Mystery Dinner Shows
Sleuths Mystery Dinner Shows
4.5
(2,421 Reviews)
Dinner theater, Restaurant
Five Guys
Five Guys
4.4
(2,083 Reviews)
American, Hot dog, Restaurant

(407) 233-4472

3120 S Kirkman Rd, Orlando, FL 32811


© 2025 Checkle, Inc

Privacy

Terms