Seamus McDaniel's Menu

Jumbo chicken wings tossed in your choice of sauce - or trashed!

Hand-breaded mushrooms, fried and topped with Parmesan cheese and served with your choice of with our signature meat sauce, or horseradish sauce

Fried chicken tenders served with your choice of sauce

A seamus favorite! Giant-size, melty, delicious provel cheese with a broccoli or cauliflower center. Breaded, deep-fried, and served with our signature meat sauce

Your choice of mozzarella or Pepper Jack cheese breaded and fried! Or have a mix of both! Served with our signature meat sauce

Lightly breaded and fried dill pickle chips served with seamus's signature ranch dressing!

Giant-size onion rings, hand battered and seasoned - then deep-fried!

Potato skins topped with a melted provel-Cheddar cheese blend and crispy bacon, served with sour cream!

Buttery, salted, and slightly crisp on the outside, and warm and soft inside. Served with soft cheese for dipping

A St. Louis original! Delicious toasted ravioli topped with Parmesan cheese and served with homemade marinara meat sauce

Romaine and iceberg lettuce blend topped with tomatoes, green and black olives, Parmesan cheese, and provel cheese. Served with your choice of dressing

Romaine and iceberg lettuce blend topped with tomatoes, green and black olives, Parmesan cheese, and provel cheese. Served with your choice of dressing

Harvest lettuce blend topped with feta, kalamata olives, red onions and Parmesan cheese. Tossed in a house-made Greek dressing

Harvest lettuce blend topped with feta, kalamata olives, red onions and Parmesan cheese. Tossed in a house-made Greek dressing

Romaine and iceberg lettuce blend topped with ham, turkey, bacon, hardboiled egg, tomatoes, green and black olives, provel, Parmesan and Cheddar cheese blend. Served with your choice of dressing

Romaine and iceberg lettuce blend topped with chicken (fried or grilled), red onions, tomatoes, bleu cheese crumbles, provel and Parmesan cheese. Served with your choice of dressing

10 oz angus burger dipped in BBQ sauce, then topped with pepper jack cheese and grilled onions. Served on a sesame seed bun and your choice of lettuce, tomato, onions, and pickles

Bacon makes everything better. Especially on a juicy burger with bleu cheese crumbles on a sesame bun. Served with your choice of lettuce, tomato, onions, and pickles

Ask your server about our burger of the week!

It's the cheesiest! Our 10 oz angus burger is topped with melted American, Swiss, and pepper jack cheese! Then finished off with strips of crispy bacon. Served with a side of our seamus cheese sauce on a sesame seed bun

A generous amount of Cheddar cheese and cheese sauce atop our delicious 10 oz angus burger, then smothered in our homemade chili with diced onions. Served on a sesame seed bun

10 oz burger on a sesame bun, served with your choice of lettuce, tomato, onions, and pickles

American cheese, bacon, sautéed mushrooms and onions. Served on a sesame seed bun and your choice of lettuce, tomato, onions, and pickles

Melted Swiss cheese, and your choice of sautéed mushrooms or mushroom gravy, on a tasty burger served on a sesame seed bun

Our 10 oz burger with melted cheese on a sesame bun, served with your choice of lettuce, tomato, onions, and pickles. Cheese options: American, cheddar, swiss, provel, pepper jack, bleu cheese, or feta

Mooove over beef! Seamus has a delicious turkey burger, seasoned and topped with provel and grilled onions - on an onion bun!

A black bean burger is topped with melted Pepper Jack cheese and served on an soft onion bun

Cheese lovers, we got you - American, Swiss and Pepper Jack cheese grilled on white bread

8 oz grilled or fried chicken breast covered with marinara sauce, provel and Parmesan cheese, baked and served on a hoagie

A classic! Ham, turkey, bacon, lettuce, tomato, and mayonnaise on toasted bread

Hand-breaded 8oz cod deep-fried on a bakery bun with a side of tartar sauce

Our buffalo chicken sandwich is the talk of the town! A huge 8 oz chicken breast battered and deep-fried (or grilled), then tossed in wing sauce. Topped with melted provel cheese and pickles on a toasted bun

Fried or grilled served on a bakery bun spice it up - dip in buffalo sauce

Made with certified angus beefⓡ corned beef, sauerkraut and Swiss cheese, grilled on marble rye served with Thousand Island dressing

8oz hand-cut ribeye seasoned and charbroiled topped with sautéed mushrooms and onions. Served on a hoagie bun - certified angus beef

Certified angus beefⓡ - roast beef on a hoagie with your choice of au jus or gravy

Bacon, lettuce, tomato, and mayo on toasted white bread

Gyro meat or chicken on a grilled pita topped with fets, lettuce, tomatoes, kalamata olives, red onion with tzatziki cucumber sauce on the side

Crispy fries served with homemade cheese sauce on the side

Fries, cheese, bacon, and sour cream

Tots with cheese, bacon, and sour cream

Seamus house, seamus ranch, bleu cheese, Greek, Thousand Island, meat sauce, wing sauce, cheese sauce