Seafood Shack - Mesquite Menu

Seafood soup (fish, shrimp, & octopus).

Rice, pico de gallo, guacamole, sour cream & tortillas.

Corn tortillas with fish or shrimp, cheese, cabbage salad, sour cream, queso fresco, and sauce.

Crispy fried shrimp and golden fish fillets served with seasoned French fries.

Cold shrimp in cajun tartar sauce with pico de gallo & avocado.

Buffalo wings with choice of 6 or 12 wings

Crispy, breaded chicken tenders served with golden fries and a side of carrot sticks.

A rich stew with shrimp, sausage, fish, okra served with a scoop of white rice.

Jumbo shrimp. Choose from spicy Mexican red sauce, sautéed with fresh garlic and onions, or chipotle sauce with garlic.

Virgin margaritas:Choice of Small or Large. Mango, tamarindo, lemon, or maracuya. Refreshing and non-alcoholic.

Sampler platter for sharing. Choice of portions: serves 2 or 4 people.

Shrimp and crab typically stuffed into three jalapeños lightly breaded and fried to a golden brown.

Jalapeños stuffed with shrimp, wrapped in bacon, and fried until crispy. served in a portion of six.

Crispy tortilla chips paired with zesty and freshly made salsa.

Freshly made, zesty guacamole served with crisp tortilla chips.

Six crispy golden sticks filled with melted cheese, a perfect appetizer for cheese lovers.

Crispy fried calamari rings and jalapeños garnished with fresh herbs and served with a side of tangy coleslaw and lemon wedges.

Tender fried octopus with sautéed onions, garnished with fresh cilantro, served alongside a creamy coleslaw.

A rich stew with shrimp, sausage, fish, okra served with a scoop of white rice.

Succulent jumbo shrimp served chilled. available in 6 or 12 pieces.

Tender oysters, choice of 6 or 12. french fries and two hushpuppies

Three hand-breaded fried chicken fillets, typically served with seasoned fries.

Crispy, golden-brown fried chicken fillets served with a side of seasoned fries and two hush puppies.

Whole us farm-raised catfish, typically includes fries and two hushpuppies.

Fried shrimp and oysters, typically served with rice, beans, and tortillas.

Crispy fried shrimp and golden fish fillets served with seasoned French fries.

Crispy fried shrimp and a golden-brown fish fillet, typically served with rice, beans, and tortillas.

Boiled shrimp typically includes corn, potatoes, and sausage, seasoned with traditional Mexican spices.

Crab legs with seasoned corn on the cob and a spiced potato.

Spicy, served with corn & potatoes - flavors: cajun & garlic, chipotle, garlic & cajun original.

Included mixed veggies and rice.

Rice, pico de gallo, guacamole, sour cream & tortillas.

Rice, pico de gallo, guacamole, sour cream & tortillas.

Rice, pico de gallo, guacamole, sour cream & tortillas.

Corn tortillas filled with sautéed shrimp and cheese, topped with creamy cajun sauce.

Cold shrimp in cajun tartar sauce with pico de gallo & avocado.

Fish & shrimp cooked in lime juice with tomatoes, onions, carrots, cucumber, serrano, cilantro, & avocado.

Fish or shrimp sautéed with onions, tomatoes, jalapeños, Monterey jack cheese, and avocado in a corn tortilla.

Fish, shrimp, and octopus in creamy cajun sauce.

Corn tortillas with fish or shrimp, cheese, cabbage salad, sour cream, queso fresco, and sauce.

Lightly battered fish in corn tortillas with cabbage and queso fresco.

Shrimp with mozzarella cheese in a corn tortilla.

Fish, shrimp, & octopus sautéed with tomatoes, onions, & house sauce.

Cubed red snapper fillet cooked in lime juice with carrots, cherry tomatoes, cucumber, pico de gallo, and avocado.

Fresh butterflied shrimp cooked in spicy lime juice, served with crisp cucumber, red onion, and cilantro.

Deep-fried whole tilapia.

A la mexicana: pan-seared with spicy ranchero sauce. al mojo de ajo: pan-seared with garlic. à la diabla: in spicy mexican red sauce. à la parrilla: grilled.

Crispy tortillas topped with tender octopus, fresh diced tomatoes, onions, cilantro, and avocado slices.

Fresh peeled shrimp, octopus, or oysters with tomatoes, onions, serrano, cilantro, and our special sauce.

Fresh minced fish cooked in lime with tomatoes, onions, serrano, carrots, & cilantro.

Fish soup.

Shrimp soup.

Crispy, breaded chicken tenders served with golden fries and a side of carrot sticks.

Grilled, breaded, or buffalo.

Soft French baguette with choice of oysters, fish, or shrimp.

100% angus beef (10 oz).

Crispy chicken tenders. Drink options: soda varieties, iced tea, lemonade, sports drink.

Warm, melted cheese in a classic tortilla. Beverage options include soft drinks like Sprite, Coke, Dr Pepper, iced tea, lemonade, and more.

Grilled sweet corn typically includes chipotle mayo, cotija cheese, and a sprinkle of chili powder.

Golden fried bites of cornmeal filled with hot, creamy corn goodness.

Crisp shredded cabbage in a creamy, tangy dressing.

Typically includes seasoned, crispy potatoes, often fried or baked.

Fried okra, french fries, onion rings, cole slaw, potatoes, corn & sweet corn nuggets.

Crispy golden Okra bites, perfectly seasoned and fried to perfection.

A carbonated drink with a unique blend of 23 flavors.

Electrolyte-rich sports drink with a refreshing blue raspberry flavor.

A refreshing, sugar-free cola with a crisp, clean taste.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing lemonade made from tangy lemons, sweetened to perfection.

Bright orange soda with a citrusy flavor, offering a refreshing and fizzy experience.

Crisp and refreshing lemon-lime soda.

Carbonated cola beverage with a refreshing and classic taste.

Rich layers of moist chocolate cake with smooth chocolate frosting, topped with chocolate shavings and a dollop of whipped cream.

Shrimp or fish tacos. Choose up to 12 in various combinations. Serves 4-6 people.

Shrimp or fish tacos, 18 total. Serves 6-9. Choose any combination of shrimp (camarón) or fish (pescado).

Shrimp tostada typically includes onions, cilantro, tomatoes, and avocado.

Three pounds of shrimp tostadas, typically includes crispy tortillas topped with seasoned shrimp, lettuce, tomatoes, avocado, and a drizzle of tangy sauce.

Enchiladas de Camarón: Shrimp enchiladas for 4-9 people. Choice of 12 or 18 enchiladas.

Crispy fried fish fillets. Quantity options: 12, 18, or 24 fillets.