Seafood Market & Restaurant Menu

4.4

(775+ Reviews)

$Seafood

Customer Favorites Starters Chowder Salads Sandwiches Fish & Chips Fresh Fish Seafood Specialties Traditional Favorites

Customer Favorites
Our most frequently ordered and highly rated selections.
- Beer Battered Cod
  $19.99
- Crab Cakes
  Our own recipe, served with tartar sauce and lemon.
  $21.99
- King Salmon
  We serve the best available, always fresh.
  $25.99
- Homemade New England Clam Chowder
  $5.99
- Harvest Platter
  Our combination of fried shrimp, oysters, bay scallops and a cod filet.
  $21.99
- Crab Cakes
  Two house recipe cakes served with tartar sauce and lemon.
  $13.99
- Crab Stuffed Mushrooms
  Topped with mornay sauce, seasoned bread crumbs and parmesan cheese.
  $14.99
- Seafood Gumbo
  $8.99
- Oyster Rockefeller
  Six fresh plump oysters topped with seasoned spinach, mornay sauce. & parmesan cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $18.99
- Shrimp Cocktail
  Five jumbo shrimp served with cocktail sauce.
  $14.99
Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Crab Cakes
  Two house recipe cakes served with tartar sauce and lemon.
  $13.99
- Crab Stuffed Mushrooms
  Topped with mornay sauce, seasoned bread crumbs and parmesan cheese.
  $14.99
- Shrimp Cocktail
  Five jumbo shrimp served with cocktail sauce.
  $14.99
- Onion Rings
  Beer battered then deep fried. Served with ranch dressing.
  $6.99
- Fried Calamari
  Lightly breaded and deep fried served with homemade marinara sauce.
  $15.99
- Shrimp Ceviche
  Tender shrimp marinated in citrus juices. Served with tortilla chips.
  $14.99
- Mushrooms and Zucchini
  Panko breaded then deep fried. Served with ranch dressing.
  $10.99
- Coconut Shrimp
  Four jumbo shrimp breaded with sweet coconut then deep fried. Served with sweet cocktail sauce.
  $10.99
- Seafood Gumbo
  $8.99
- Oyster Rockefeller
  Six fresh plump oysters topped with seasoned spinach, mornay sauce. & parmesan cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $18.99
Chowder
- Homemade New England Clam Chowder
  $5.99
Salads
- Shrimp Louie
  Fresh greens topped with shrimp, tomatoes, avocado, eggs, cucumber served with Louie dressing.
  $15.99
- Santa Fe Salmon
  Fresh greens topped with broiled salmon, tortilla strips, tomatoes, avocado, eggs and cucumber served with salsa ranch dressing.
  $15.99
- Seafood Salad
  Fresh greens topped with shrimp, tender scallops, tomatoes, avocado, eggs and cucumber served with dressing.
  $12.99
- House Salad
  $5.99
Sandwiches
Served with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Market Burger
  Our burger patty cooked to order topped with American cheese, bacon, onion pickle, lettuce, tomato and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.99
- Po' Boys
  The classic Southern style sandwich with your choice of fried shrimp, crab cake, catfish, oysters or broiled fish.
  $10.99
- The Club
  Your choice of fresh broiled chicken, broiled salmon or cornmeal breaded oysters with American cheese, bacon, onion, lettuce, tomatoes and pickle. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $10.99
Fish & Chips
Served with French fries & coleslaw.
- Beer Battered Salmon
  $22.99
- Beer Battered Cod
  $19.99
Fresh Fish
Served with your choice of clam chowder or salad, steamed veggies and your choice of coleslaw, cottage cheese, French fries, rice pilaf, seafood pasta or baked potato.
- King Salmon
  We serve the best available, always fresh.
  $25.99
- Halibut
  Alaskan or Californian, the best in season.
  $31.99
- Trout
  Always fresh, the pride of Idaho.
  $21.99
- Southern Catfish
  Your choice of broiled or fried.
  $19.99
- Swordfish
  Tender and flavorful, the pride of the Pacific.
  $27.99
- Cod
  Pacific or atlantic, the best in season.
  $21.99
- Saiteed walleye
  Sauteed walleye served with your choice of size and a variety of dressings including salsa ranch, ranch, 1000 island, bleu cheese, honey mustard, Italian, and balsamic.
  $26.99
- Sole Almondine
  Sautéed to perfection and topped with toasted almonds.
  $21.99
Seafood Specialties
Served with your choice of clam chowder or salad, steamed veggies, your choice of coleslaw, cottage cheese, French fries, rice pilaf, seafood pasta or baked potato.
- Jumbo Shrimp
  Served broiled, breaded or coconut crusted.
  $21.99
- Jumbo Sea Scallops
  Served broiled or lightly breaded and deep fried.
  $30.99
- Fried Oysters
  With fresh panko breading. Served with tartar sauce and lemon.
  $16.99
- Crab Cakes
  Our own recipe, served with tartar sauce and lemon.
  $21.99
- Harvest Platter
  Our combination of fried shrimp, oysters, bay scallops and a cod filet.
  $21.99
- Shrimp & Scallops Scampi
  Jumbo shrimp & scallops sautéed with scallions, garlic, mushrooms, butter & white wine.
  $24.99
Traditional Favorites
Served with your choice of clam chowder or salad, steamed veggies, your choice of coleslaw, cottage cheese, French fries, rice pilaf, seafood pasta or baked potato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Broiled Chicken Breast
  Tender chicken breast served blackened, teriyaki style or barbecue. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $17.99
- Ground Steak
  Topped with sautéed onions & mushrooms. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $15.99
- Top Sirloin
  An 8 oz for the true steak lover. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $21.99