Scrum-did-dly-ump-tious Menu

Two perfectly crafted lump crab cakes atop toasted english muffins, poached eggs and housemade hollandaise sauce. may be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Marinated angus beef ribeye steak grilled and smothered in caramelized onions, mushrooms and peppers served with eggs.

Day old texas toast soaked in the perfect combinations of buttermilk, vanilla, nutmeg, cinnamon and sugar, pan toasted and devoured in our version of peach cobbler perfection.

Cheese grits made in a cajun flavored broth and heavy whipped cream to create a smooth consistency before adding a blend of cheeses to the mix. topped with grilled chicken, sausage and shrimp.

Seasoned, dipped in batter and deep fried chicken wings drizzled with honey, accompanied by our signature carrot cake waffle sprinkled with powdered sugar.

With honey drizzle.

Perfectly seasoned black beans mixed with an abundance of minced green, yellow and orange peppers and mashed sweet potatoes nestled between gluten free soft tortillas.

Dried cranberries, cucumbers, tomatoes, red onions and shredded cheddar cheese on a bed of mixed greens tossed in our house dressing. add shrimp or steak for an additional charge.

Garlic buttered bread grilled golden brown with layers of gouda and white cheddar gooey cheeses and caramelized onions that melt instantaneously in your mouth upon contact.

Fresh baked cornbread made with yellow cornmeal with a house blend of cinnamon, nutmeg and brown sugar, buttered and sprinkled with cinnamon sugar twist.

Crispy on the outside, tender on the inside like french fries should be, and dusted with slightly spicy cajun seasoning served with our made from scratch bbq sauce.

Fresh and crisp grilled seasonal vegetables sprinkled with a house blend of seasonings and homemade dipping sauce.

Slowly cooked and simmered on low in a smoked turkey broth, mixed in a house blend of seasonings, white onion, minced garlic, a pinch of sweet and spicy to create the best collards that you've ever tasted guaranteed.