Scratch Public House Menu

White cheddar stuffed, served with ranch.

Empanadas stuffed with beef & fresh cilantro served with a side of sriracha-sourcream.

Like chicken wings but with pork, fried & served with a spicy cucumber salad.

Jumbo fried shrimp served with sriracha-lemon cocktail sauce.

Baked Bavarian pretzel knots, stuffed with pimento cheese & served with Dusseldorf Mustard or Cheese Sauce.

Crisp romaine, garlic croutons, shaved parmesan.

Greens, cucumber, red onion, tomato.

Fresh greens, cabbage, arugula, tomato, cucumber, red onion, olives, cheddar, blue cheese, & tortilla strips. Choice of dressing: Buttermilk Ranch, Caesar Dressing, Balsamic Vinaigrette or Ginger-Sesame | Add Chicken +$4.00

Fresh spinach, tomato, red onion, mushroom, bacon bits, & croutons. Choice of dressing: Buttermilk Ranch, Caesar Dressing, Balsamic Vinaigrette, or Ginger-Sesame.

Spicy nacho sauce, fresh jalapenos, cilantro, & drizzled sour cream.

With truffle umami aioli cream drizzle.

Tossed with white truffle oil & imported parmesan cheese.

Loaded with pulled pork, cheese sauce, sour cream, slaw & B&B pickles.

House fries smothered in French onion gravy & Wisconsin cheese curds.

Add Ground Beef, Chicken, Pulled Pork, or Bacon

Macaroni pasta tossed with mildly spicy nacho cheese sauce, black beans, tomatoes, & sweet corn. Topped with sour cream, fried tortilla strips, & lime | Add Chicken, Ground Beef, or Pulled Pork for+$5.00

Pasta tossed with our cheese sauce, grilled chicken, & buffalo sauce. Topped with cilantro, celery & bleu cheese.

Pasta tossed with our signature cheese sauce & topped with panko crumbs | Add Chicken, Ground Beef, Bacon, or Pulled Pork for$5.00

Sauteed mushroom & cheese sauce with white truffle oil & parmesan cheese.

Classic cheese sauce spiked with Italian herbs, sausage, pepperoni, green peppers and melted mozzarella cheese.

Beef patty, bleu cheese, arugula,red onion, truffle oil, & tomato served ona pretzel roll.

House ground beef, American, Cheddar or Swiss Cheese, lettuce tomato, onion, & pickles on a Brioche or Pretzel Bun.

House ground beef patty topped with slow-roasted pork, Carolina BBQ sauce, scratch house pickles, slaw, & aged cheddar on a butter bun.

Turkey patty cooked with sun-dried-tomatoes & provolone cheese.

Spicy nacho sauce, fresh Jalapenos, cilantro, and drizzled sour cream

With truffle umami aioli cream drizzle

Tossed with white truffle oil and imported parmesan cheese

Loaded with pulled pork, cheese sauce, sour cream, slaw, and B&B pickles

House fries smothered in French onion gravy, and Wisconsin cheese curds

Add ground beef, chicken, pulled pork, or bacon for

House ground beef with melted American & Swiss cheese, shredded lettuce, chopped tomato, onion & diced pickles,rolled in a large flour tortilla.

Thinly sliced chicken breast, buffalo sauce, celery, bleu & provolone cheese, arugula, & tomato. Served with buffalo-ranch to dunk.

Pulled Pork, Chicken Breast, or Ground Beef served on Tortilla Chips or "flamin" Doritos, topped with our house-made spicy nacho cheese sauce, shredded lettuce, & French fried onions.

Thinly sliced chicken breast with grilled jalapeno, Swiss cheese & onion, stuffed in a French roll, topped with our house made spicy nacho cheese sauce, shredded lettuce & French fried onions.

Slow-roasted pulled pork, tossed with Carolina BBQ sauce, tangy slaw, house-made B&B pickles on brioche.

Pulled pork, sliced ham, Swiss, mustard, & pickles pressed on a French roll.

Shaved ham, American and Swiss cheeses, grilled tomato & bacon pressed on Texas toast.

Sthinly sliced imported mortadella, seared with melted american & Swiss cheeses, smash sauce, shaved white onion, and pickles, on a buttery brioche bun.

Slow roasted classic pot roast on Texas toast, with melted Swiss & American cheeses, carmelized onion and creamy horseradish.

Same burger, chopped and stuffed in a French roll, topped with smash sauce, Swiss cheese, pickles, and stressed lettuce $2.00

Melted Swiss and smothered in our slow simmered, carmelized French onion sauce for $2.00

Stuffed with red sauce & mozzarella then baked | Also available fried | Toppings +$1.00 Each

10-Inch gluten-free crust | Toppings +$1.25 Each

Add Additional Toppings: Veggie or Meat • Veggie: For 12'' +$2.00 | For 14'' +$2.25 | For 16'' +$2.75 • Meat: For 12'' +$3.00 | For 14'' +$3.25 | For 16'' +$3.75

Wheat Beer - American Pale Wheat, Munster, IN, 5.6% ABV, 168 CAL | 12oz Can

IPA - New England, Downers Grove, IL, 6.5% ABV, 195 CAL | 16oz Can

Non-Alcoholic Beer - Lager, Milford, CT, 0.5% ABV, 45 CAL | 12oz Can

Blonde Ale, Paso Robles, CA, 4.7% ABV, 150 CAL | 12oz Can

Lager - Mexican, Mazatlán, Sinaloa, 4.5% ABV, 149 CAL | 16oz Can

Non-Alcoholic Beer - Lager, Mazatlán, Sinaloa, 0.5% ABV, 15 CAL | 12oz Bottle

Lager, Mexican, Mazatlán, Sinaloa, 4.4% ABV, 144 CAL | 16oz Can

Lager - Munich Dunkel, Mazatlán, Sinaloa, 5.4% ABV, 173 CAL | 12oz Bottle

Wheat Beer - Hefeweizen, Munich, Bayern, 5.5% ABV, 165 CAL | 16oz Can

Pale Ale - American, Chicago, IL, 5.2% ABV, 156 CAL | 16oz Can

IPA - New England, Chicago, IL, 6.3% ABV, 189 CAL | 16oz Can

Lager - American, Milwaukee, WI, 4.7% ABV, 141 CAL | 16oz Can

Lager - American, Milwaukee, WI, 4.6% ABV, 138 CAL | 16oz Can

Lager - American Light, Milwaukee, WI, 4.2% ABV, 96 CAL | 16oz Can

IPA - Imperial, Naperville, IL, 8.2% ABV, 246 CAL | 16oz Can

Lager - American, San Antonio, TX, 4.8% ABV, 140 CAL | 16oz Can

IPA - American, Chicago, IL, 6.7% ABV, 201 CAL | 12oz Can

IPA - New England, Chicago, IL, 7.3% ABV, 219 CAL | 12oz Can

Cider - Other Fruit, Chicago, IL, 6% ABV, 180 CAL | 12oz Can

Pale Ale - American, Chico, CA, 5.6% ABV, 180 CAL | 16oz Can

Pilsner - Other, Leuven, Vlaanderen , 5% ABV, 151 CAL | .16oz Can

Shandy, Salzburg, Salzburg, 2% ABV, 120 CAL | 16oz Can

Sour - Traditional Gose, Chicago, IL, 5.3% ABV, 159 CAL | 16oz Can

IPA - New England, Chicago, IL, 6% ABV, 180 CAL

Cream Ale, Chicago, IL, 5% ABV, 150 CAL | 16oz Draft

Wheat Beer - Witbier, Denver, CO, 5.4% ABV, 168 CAL | 16oz Draft

Pale Ale - American, Bourbonnais, IL, 6.25% ABV, 187.5 CAL | 16oz Draft

Blonde Ale, Paso Robles, CA, 4.7% ABV, 150 CAL | 16oz Draft

Stout - Irish Dry, Dublin, County Dublin, 4.2% ABV, 125 CAL | 16oz Draft

Shandy, Chippewa Falls, WI, 4.2% ABV, 140 CAL | 16oz Draft

Lager - American Light, Milwaukee, WI, 4.2% ABV, 96 CAL | 16oz Draft

Pilsner - Czech. Naperville, IL, 4.6% ABV, 138 CAL | 16oz Draft

Sour - Other Gose, Chicago, IL, 4.8% ABV, 144 CAL | 16oz Draft

IPA - Other, Chicago, IL, 7% ABV, 210 CAL | 16oz Draft

Cider - Traditional, Chicago, IL, 6% ABV, 180 CAL | 16oz Draft

Sazerac rye whiskey, simple syrup, Peychaud's bitters, and Absinthe.

Gin, fresh lemon juice, simple syrup and topped with Brut.

Bourbon, Sazerac rye, sweet vermouth and angostura bitters. garnished with a filthy cherry.

Tequila, fresh lime juice, simple syrup and Triple Sec garnished with lime.

Choose from Blueberry, Blackberry, Strawberry, Raspberry, Peach, Mango, Kiwi, Guava, Pineapple, Passion Fruit, or Watermelon.

Vodka, fresh lime juice, topped with ginger beer garnished with lime.

Bourbon, simple syrup, angostura, and orange bitters.

Tequila, fresh lime juice, fresh grapefruit juice, simple syrup, topped with grapefruit soda garnished with grapefruit twist.

Pizza above & “house salad” - tomato, cucumber, red onion side ranch & vinaigrette

Pizza & salad above & cold pasta salad with seasonal veggies in an Italian vinaigrette or hot pasta (log or short cut) | Sauce choice: marinara, pesto, oil and garlic, or tomato-cream

*NO ELEVATOR* | Capacity 175, full bar, bathrooms, audio/video

Capacity 20-30, TV, music

Price per staff memeber, 2 hour minimum

Scratch pesto, tomato, fresh mozzarella on a crispy baguette

Chilled shrimp with cocktail sauce (min 12)

Seasonal fresh fruit with imported & domestic cheeses paired with water crackers

Fresh seasonal vegetables with homemade ranch dressing

Shredded lettuce, cabbage, cheddar, blue, bacon, olives, red onion, tortilla strips, blue-ranch & lemon balsamic

Mini beef meatballs with a choice of sauce marinara, honey sriracha, BBQ, or teriyaki

Choice of Carolina BBQ, Asian, honey sriracha or buffalo ranch sauce

Scratch-made tuna, chicken & pasta, mini croissants, lto, sprouts, cheese

Sriracha-crema

Lemon cocktail sauce

Cheese & spicy mustard sauces on the side

Ranch

Sour cream & apple sauce

Pick 2: ranch | buffalo | honey mustard |buff-ranch | honey sriracha

Cheese sauce, bacon, olives, cilantro, and ancho crema

Feta, red onion, kalamata olives, tzatziki, cucumbers, sun-dried tomatoes

Cheese sauce, chorizo, salsa verde, ancho crema

Cheese sauce, pulled pork, scratch slaw, ancho crema

Pasta tossed with your choice of sauces marinara, pesto or tomato-cream | add meatballs or Italian sausage $15/$23

Build your own gourmet mac! We bring our homemade 4-cheese mac and all the toppings! Pick 2 proteins: bacon, chorizo, ground beef, pulled pork, or pulled chicken

4 cheese sauce, panko crumbs

Classic mac with prosciutto, peas & roasted poblano peppers

Classic mac with mushrooms, white truffle oil & parmesan cheese

Classic mac with roasted poblano peppers, jalapeno, cilantro spicy panko crust & a Sriracha drizzle

Pulled chicken with blue cheese & celery in a spicy cheese sauce

Add Pulled Chicken, Pulled Pork, Bacon or Chorizo +$10.00 Half Tray | +$15.00 Full Tray

Salami, prosciutto, pepperoni, mortadella, LTO, provolone, vinaigrette

Ham, turkey, American cheese, LTO, & mayo

Cucumber, spinach, poblano peppers, tomato, arugula, pesto, aioli

Mini burgers with ketchup and mustard on the side | Choice of beef, turkey, pot roast, chicken or meatless patties

Demi-glaze and horseradish sauce

Demi-glaze and horseradish sauce

Honey-Dijon sauce

Peppered skillet gravy

Add Veggies +$2.50/each • Add Meat +$3.50/each

Add Veggies +$3.75/each • Add Meat +$3.75/each

Sauces: BBQ, Ranch, Buff-Ranch, Japanese BBQ, Carolina BBQ, Buffalo

Sauces: BBQ, Ranch, Buff-Ranch, Japanese BBQ, Carolina BBQ, Buffalo

Served with Sour Cream and Apple Sauce

meat and cheese filled, red sauce on side

Add Chicken +$3.00

Add Chicken +$5.00

Cheese Options: American, Swiss, Cheddar, Mozzarella

breaded and meat filled, tossed with red sauce, topped with mozzarella and baked

RED WINE

RED WINE

WHITE WINE

WHITE WINE