Scrambled Menu

Grilled ciabatta bread, chile aioli, bacon, tomato, avocado, poached eggs, arugula, fries

Scrambled egg, chorizo, monterrey jack, tomato, onion, breakfast potatoes

Corn tortilla, fried egg, guajillo pepper, tomato, avocado

Toasted english muffin, canadian bacon, homemade hollandaise, poached eggs, breakfast potatoes

Toasted english muffin,, canadian bacon, homemade hollandaise ,creamed spinach, tomato, poached eggs ,breakfast potatoes

Sliced ham and a gently cooked egg nestled inside a buttery croissant.

Smoked salmon, cream cheese, capers, and red onion, typically served with a toasted bagel.

Idaho potato, sour cream

Creamy avocado spread on toasted grain bread, topped with sunny-side-up eggs, radish slices, pickled red onions, and fresh greens.

A crispy fried chicken nestled between two lightly sweetened waffles, typically served with maple syrup and a dust of powdered sugar.

Classic sandwich with crispy bacon, fresh lettuce, and juicy tomatoes on toasted bread.

Burger with bacon, a fried egg, and cheese, typically served on a bun. Commonly includes lettuce, tomato, and onion.

Grilled chicken paired with creamy avocado, mayonnaise, and cheese, typically nestled between slices of bread.

Tender chicken salad on fresh bread

A beef patty with lettuce, tomato, onions, and pickles, typically served on a toasted bun.

Roasted turkey breast, coleslaw, swiss cheese, homemade thousand island dressing, rye bread

Grilled beef patty typically includes sautéed mushrooms and melted swiss cheese on a bun.

Corned beef,sauerkraut, swiss, homemade thousand island dressing,, rye bread

Skirt steak, typically grilled, served with onions and possibly mushrooms or peppers, on bread such as ciabatta or a French roll.

English muffin, american cheese

Tuna salad served on bread with lettuce, tomato, and mayonnaise.

House roasted turkey breast,bacon, arugula, tomato, homemade basil aioli, sourdough bread

Cheese blend, tomato, bacon,grilled sourdough bread

Sliced turkey breast with lettuce, tomato, and mayonnaise, typically served on bread.

Sliced ham, mayonnaise, lettuce, and tomato on bread.

Scrambled eggs, a blend of cheeses, and a selection of meats or vegetables, encased in a lightly grilled flour tortilla, often accompanied by salsa and sour cream.

Bacon, monterey jack cheese, peppers, onions, sliced avocado served with breakfast potatoes and your choice of toast or buttermilk pancakes.

Spinach, mushroom, chicken, mozzarella served with fresh fruit and your choice of toast or buttermilk pancakes.

Grilled omelette with spinach, mushrooms, tomato and imported feta cheese served with breakfast potatoes and your choice of toast or buttermilk pancakes.

A savory combination of eggs, cheddar cheese, and bacon served between freshly prepared waffles.

Warm, fluffy biscuits smothered in a savory gravy.

Two slices of French toast, typically featuring a dusting of powdered sugar and a hint of cinnamon and vanilla in the batter.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

A golden waffle accompanied by two eggs prepared to your liking, paired with bacon or sausage.

Bacon, monterey jack cheese, peppers, onions, sliced avocado served with breakfast potatoes and your choice of toast or buttermilk pancakes.

Spinach, mushroom, chicken, mozzarella served with fresh fruit and your choice of toast or buttermilk pancakes.

Grilled omelette with spinach, mushrooms, tomato and imported feta cheese served with breakfast potatoes and your choice of toast or buttermilk pancakes.

Begin with farm-fresh eggs and select your preferred ingredients to create a personalized omelette experience.

A fluffy omelette filled with diced ham, green bell peppers, onions, and melted cheese, served with roasted potatoes and a fresh mixed green salad.

Egg whites gently folded into an omelette with lean turkey, offering a lighter take on the classic breakfast dish.

A blend of fresh vegetables including broccoli, onions, tomatoes, peppers, and mushrooms, whisked into fluffy eggs.

Whisked eggs folded with feta cheese, tomatoes, spinach, and onions, often accented with olives.

Farm fresh eggs folded with smoked salmon (lox) and sautéed onions.

A meat-lovers omelette typically includes eggs filled with bacon, sausage, ham, and a blend of cheeses.

Filled with bell peppers, onions, and cheese, topped with a dollop of sour cream, and served with a side of seasoned potatoes and mixed greens.

Packed with spinach and herbs, served with crispy hash browns, mixed greens, and whole grain toast.

Whisked eggs folded with crispy bacon, ripe avocado, fresh spinach, diced tomatoes, and melted Swiss cheese.

A Hawaiian omelette typically includes eggs, ham, pineapple, and cheese, folded into a fluffy omelette.

Scrambled eggs with spinach, mushrooms, onions, tomatoes, red and green peppers, finished with slices of avocado and turkey bacon, served alongside whole wheat toast.

Scrambled eggs typically include tomatoes and onions, often finished with fresh herbs.

Avocado, tomato, and cheddar cheese, often complemented with scallions, make up this classic omelette.

Crispy Chicken atop a Fluffy Waffle with Syrup Drizzle

A tender crepe filled with cinnamon-spiced apple slices, typically includes a light dusting of cinnamon sugar.

Swirled with cinnamon and topped with a light dusting of powdered sugar, this French toast offers a sweet and satisfying start to your day.

Dipped in our special egg batter, dusted with powder sugar

Filled with a rich hazelnut cocoa spread, typically accompanied by sliced bananas and strawberries, finished with a dusting of powdered sugar.

Pecans blended into the batter of this waffle, typically topped with a dusting of powdered sugar for a subtle sweetness.

Our plain crepe is a delicately cooked, thin pancake, lightly dusted with powdered sugar.

Savory crepe filled with a medley of vegetables, typically includes spinach, mushrooms, tomatoes, and cheese, combined in a delicate crepe batter.

Filled with fresh strawberries and typically includes a light dusting of powdered sugar.

Two slices of French toast filled with a sweet cream cheese mixture, typically includes fresh strawberries.

Classic French toast generously topped with fresh strawberries, blueberries, bananas, and pecans.

House crepe mix filled with a medley of fresh vegetables including spinach, mushrooms, tomatoes, and bell peppers, mixed with cheese and avocado.

Belgian style waffle served with a variety of fresh berries and lightly dusted with powdered sugar.

French toast layered with creamy mascarpone and fresh strawberries, typically finished with a dusting of powdered sugar.

A delicate crepe filled with a blend of seasonal berries and rich mascarpone, typically garnished with a light dusting of powdered sugar.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Creamy vanilla ice cream meets fizzy root beer for a timeless treat.

Classic espresso with steamed milk, topped with a layer of frothy foam.

A cup of coffee made without caffeine, typically using a decaffeination process to retain flavor while removing the stimulant.

A freshly brewed classic, often enjoyed with optional milk or sweeteners to taste.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

A concentrated serving of our signature espresso, doubled for a robust and intense coffee experience.

A concentrated shot of coffee, extracted under pressure from finely ground beans for a rich and intense flavor.

A smooth, creamy beverage often infused with the rich, sweet essence of French vanilla, typically served as a comforting drink.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Espresso and milk, traditionally served over ice, often with an option to add flavors like caramel or vanilla.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Whole or skim.

Rich espresso blended with dark chocolate and steamed milk, topped with whipped cream.

Fresh-squeezed.

Soda, available in a variety of kid-friendly flavors including cola, lemon-lime, and root beer.

Carbonated beverage with a bold cola flavor, enhanced by refreshing effervescence.

Pure and refreshing, a classic beverage for a healthy dose.

Three shots of rich espresso, typically made from a blend of high-quality coffee beans.

A tangy, citrus-filled, refreshing juice

Served with a side of toast, this dish combines crispy bacon and eggs prepared to your liking.

Scrambled eggs combined with spicy chorizo, often accompanied by onions and tomatoes, wrapped in warm tortillas.

Corned beef hash served with eggs, typically includes a blend of finely chopped corned beef, potatoes, and onions.

Ham and eggs, served with slices of ham alongside eggs prepared to your liking.

Eggs scrambled with finely chopped ham, typically served as a hearty breakfast option.

Eggs, typically scrambled or fried, paired with slices of salami, offering a simple yet satisfying combination.

Sausage and eggs typically includes grilled or pan-fried sausage links alongside eggs prepared to your liking.

Grilled skirt steak accompanied by two eggs, often served with a side of hash browns or home fries.

Turkey bacon and eggs served on your choice of bread, often accompanied by cheese.

Turkey sausage and eggs combined in a sandwich, typically served with lettuce and tomato.

Two eggs prepared to your preference, typically accompanied by bacon, sausage, or ham.

Infused with fresh blueberries and pecans, lightly dusted with powdered sugar.

Buttermilk pancakes topped with a selection of fresh fruits, typically served with syrup.

Fluffy buttermilk pancakes topped with fresh strawberries and blueberries.

Fluffy pancakes with chocolate chips, topped with a dusting of powdered sugar.

Fluffy gluten-free pancakes topped with a light dusting of powdered sugar, served with a side of syrup.

Fluffy pancakes topped with a generous blueberry compote and a dusting of powdered sugar.

Incorporating crumbled Oreo cookies within the batter, typically finished with a generous topping of whipped cream and a drizzle of chocolate sauce.

Greek yogurt layered with granola and typically includes a mix of fresh fruits, often finished with a drizzle of honey.

A blend of crisp lettuce, diced tomatoes, sweet corn, avocado slices, hard-boiled eggs, and shredded chicken.

Freshly tossed greens with seasoned chicken, and crisp veggies

A blend of fresh greens, typically served with a selection of seasonal vegetables, dressed lightly to enhance the natural flavors.

A mix of fresh greens, cucumbers, tomatoes, red onions, and kalamata olives, typically topped with feta cheese and dressed in a light vinaigrette.

Sliced grilled steak served atop a bed of mixed greens, often accompanied by tomatoes, cucumbers, and cheese, dressed with a balsamic vinaigrette.

Fresh and satisfying mixed greens topped with flavorful tuna

Diced turkey, mixed greens, avocado, bacon, hard-boiled egg, and blue cheese, typically includes tomatoes and cucumbers.

Kale forms the base of this salad, typically complemented with a variety of vegetables, seeds, or nuts, and dressed in a vegan-friendly dressing.

Sliced gyro meat, mixed greens, tomatoes, cucumbers, red onions, feta cheese, olives, typically dressed with a vinaigrette.

Mixed greens, grilled chicken, black beans, corn, avocado, and tomato, typically tossed with a chipotle ranch dressing and topped with tortilla strips and cheese.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

A freshly baked bagel, typically served as a simple yet satisfying accompaniment to any breakfast selection.

Crispy, golden-brown breakfast potatoes, seasoned and pan-fried to perfection.

Corned beef hash, a blend of finely chopped corned beef, potatoes, and onions, typically seasoned and grilled to a golden finish.

Cottage cheese served as a side, offering a lightly tangy flavor and creamy texture, originating from soured milk curds.

A side scoop of our house-made tuna salad, commonly prepared with mayonnaise, celery, and a hint of lemon to enhance the flavors.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Fresh Seasonal Fruit Selection

Gluten-free pancakes, typically served with a light dusting of powdered sugar and accompanied by maple syrup.

Sugar cured and hickory smoked, this ham steak is a savory addition to any breakfast plate.

Shredded potatoes, lightly fried until golden and crispy.

Oatmeal prepared as a side, commonly accompanied by brown sugar, milk, and a selection of fruits or nuts for added texture and flavor.

Oatmeal prepared with bananas, typically includes a blend of oats and a sweet element to complement the fruit.

Oatmeal served with raisins, typically accompanied by brown sugar and a hint of cinnamon for added sweetness.

One farm-fresh egg, prepared to your preference, such as scrambled, over easy, or poached.

A single buttermilk pancake, typically served with a dollop of butter and a drizzle of maple syrup.

Fresh Green Salad: A Crisp, Refreshing Side Dish

Tasty side of succulent sausages cooked to perfection.

Chicken salad typically includes a blend of chicken, mayonnaise, and a mix of crunchy celery, often garnished with herbs for a refreshing side option.

Shredded seasonal vegetables, typically dressed in a light, refreshing dressing, capturing the flavors of the current season.

Freshly sliced tomatoes, typically served as a simple and refreshing accompaniment.

Hot browned sliced bread.

Sliced turkey bacon, typically grilled to achieve a balance of crispness and tenderness.

Seasoned ground turkey, typically encased, offering a leaner alternative to traditional breakfast meats.

Two eggs, prepared to your preference, as a versatile and simple breakfast side.

Two freshly baked biscuits, often enjoyed as an accompaniment to a variety of breakfast dishes.

Grilled or pan-roasted chicken breast, often served as a protein-rich addition to breakfast.

Side bacon, gently cooked to a softer texture, typically includes several strips offering a savory complement to any breakfast dish.

A creamy condiment typically made from egg yolks, oil, and vinegar or lemon juice.

Fresh side salsa to add flavor to your meal.

A small-sized waffle, lightly crisped and commonly accompanied by a drizzle of maple syrup and a pat of butter on top.

Corned beef skillet typically includes diced corned beef mixed with onions, green peppers, and cheddar cheese, served over a bed of crispy potatoes.

Eggs, potatoes, and a spicy blend of meats and vegetables, typically including onions, peppers, and a generous sprinkle of cheddar cheese.

Hash browns mixed with mushrooms, onions, ham, and topped with a blend of cheeses.

Tender skirt steak pieces with sautéed green bell peppers and onions, topped with fluffy scrambled eggs.

A medley of mushrooms, onions, green and red peppers, tomatoes, broccoli, and cheese, served atop skillet-cooked potatoes.

Fried chicken served in a bowl, typically accompanied by ingredients that complement its crispy texture, such as a seasonal slaw and a house biscuit.

Sliced gyros meat, typically accompanied by onions, green peppers, and a blend of country-style potatoes, all unified under a layer of eggs and feta cheese.

Crispy chicken strips for kids

Two slices of French toast, lightly dusted with powdered sugar, typically includes a hint of cinnamon.

Melted cheese on toasted bread - a delicious classic

Grilled chicken, typically served in a portion suitable for children, without specific accompaniments.

One pancake accompanied by a side of bacon and a scrambled egg, typically served as a satisfying breakfast option for children.

A single pancake served with a side of scrambled egg and a variety of fresh fruits.

A single pancake accompanied by a sausage and scrambled egg, tailored for kids.