Lou Malnati's Pizzeria Menu

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Romaine lettuce, tomatoes, black olives, mushrooms, Volpi salami bits and gorgonzola cheese with our Sweet Vinaigrette and romano cheese.

Mozzarella cheese topped with vine-ripened tomato sauce.

Order your pizza just how you like it – topped with a mixture of your favorite ingredients, and cooked to your liking!

Vine-ripened tomato sauce topped with mozzarella cheese.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Your choice of Buff-a-Lou, Bar-B-Lou, Garlic Parmesan, or Lemon Pepper sauces. Served with celery and gorgonzola or ranch dressing.

Iceberg and Romaine lettuce, red cabbage, tomatoes...

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Four 1.5oz Chocolate Chip Cookies made with 100% pure butter, farm fresh eggs, premium chocolate, and all-natural ingredients.

Pieces of all-white, boneless chicken breast lightly breaded and cooked to crisp perfection, tossed in your choice of our homemade Buff-a-Lou, Bar-B-Lou, Garlic Parmesan, or Lemon Pepper sauce.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Mozzarella cheese topped with vine-ripened tomato sauce.

Lou's lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Spinach mix (enhanced with garlic, basil & onion), topped with mozzarella cheese and vine-ripened tomato sauce.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Vine-ripened tomato sauce topped with mozzarella cheese.

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust.

Lou's gluten-free crust pizzas are prepared in a sterile environment, but are finished in our kitchen where wheat and wheat products are present.

Romaine lettuce, tomatoes and shaved parmesan with Caesar dressing and croutons.

Arugula tossed in housemade Calabrian chile vinaigrette, roasted veggies, capers, burrata cheese, balsamic glaze

An extra serving of dressing for salads. choose from all dressing types.

Iceberg and Romaine lettuce, red cabbage, tomatoes...

Romaine lettuce, seasoned oven-roasted chicken breast, sun-dried tomatoes, shredded mozzarella, cheddar, crumbled Volpi salami, and crunchy tortilla chips. Served with housemade club dressing.

Pieces of all-white, boneless chicken breast lightly breaded and cooked to crisp perfection, tossed in your choice of our homemade Buff-a-Lou, Bar-B-Lou, Garlic Parmesan, or Lemon Pepper sauce.

Pieces of all-white, boneless chicken breast lightly breaded and cooked to crisp perfection, tossed in Mike’s Hot Honey®! Served with celery and gorgonzola or ranch dressing.

Bite-sized versions of your favorite cheesy appetizer, served with marinara

Roma tomatoes, fresh basil, olive oil and shaved parmesan on garlic rounds.

Light-as-air crispy ravioli … watch out, they’re addicting! Served with marinara

Warm and cheesy deliciousness, served with signature pizza crust dippers and celery for dipping

Housemade beef and sausage meatballs in our signature marinara, burrata cheese topper and giardiniera. Served with signature pizza crust dippers for dipping.

Mozzarella sticks, cheddar cubes, breaded mushrooms and zucchini. Served with ranch and marinara sauce.

Arugula tossed in housemade Calabrian chile vinaigrette, roasted veggies, capers, burrata cheese, balsamic glaze

For a limited time only, try our wings tossed in Mike’s Hot Honey®! Served with celery and gorgonzola or ranch dressing.

Lightly breaded and seasoned to perfection.

Fettuccine tossed in Mamma Malnati's family recipe cream sauce, then baked with mozzarella on top.

Layers of spinach and three cheeses topped with our meat or marinara sauce.

Double-stuffed jumbo raviolis filled with a blend of romano, parmesan, asiago and ricotta cheese. Served with your choice of marinara or meat sauce.

With meat or marinara sauce.

With meat or marinara sauce.

Crumbled sausage and bowtie pasta tossed in a creamy yet slightly spicy vodka sauce.

Three meatballs topped with marinara and melted mozzarella.

An 8 oz. seasoned chicken breast with lettuce and tomato.

A freshly baked chocolate chip cookie prepared in a deep dish pizza pan, topped with vanilla bean ice cream and whipped cream.

Ladyfinger cookies soaked in espresso, layered with mascarpone cheese and topped with cocoa powder.

For those with a serious love for chocolate: layers of thin brownie, fluffy mascarpone chocolate mousse, and chocolate ganache.

1oz dip cup of Mike’s Hot Honey®

Parmesan, Crushed Red Pepper, Oregano

Served with meat, marinara, or butter sauce.

A ¼ pound burger served with your choice of American, cheddar, or mozzarella cheese. Includes your choice of fries or fruit.

Served with meat, marinara, or butter sauce.

Includes your choice of fries or fruit. Served with Ranch or BBQ sauce.