BREAKFASTS
- Toasted Fresh Baked Artisan Sourdoughserved with butter and home-made jam£4.75
- Breakfast Bapwith your choice of filling£4.95
- The Scotts Big BreakfastShaws middle bacon, butcher’s pork sausage, free range poached egg , black pudding, haggis, potato scone, roasted tomato , Portobello mushroom , Scotts home-made beans and toasted artisan sourdough£14.95
- The Scotts Veggie Breakfastfree range poached egg , veggie haggis , potato scone, spinach , roasted tomato , Portobello mushroom , Scotts home-made beans and toasted artisan sourdough ( available)£13.95
- Two Plump Free Range Poached Eggson toasted artisan sourdough£6.95
- House Benedictstwo plump free range poached eggs on toasted muffin with Shaws middle bacon or sauteed spinach, topped with hollandaise£12.95
BAKERY AND SWEET
- Freshly Baked Isle Of Mull Cheddar & Herb Sconeserved with butter£4.95
- Freshly Baked Fruit Sconeserved with butter and home-made jam£4.95
- Fresh Daily Selection Of Artisan Pastriesfrom Le Petit Francais – Please ask your server£4.75
- Scotts Famous Carrot Cake With Frosting£5.95
- Sticky Toffee Puddingserved with vanilla ice cream and toffee sauce£6.95
SNACKS & SMALL PLATES
- Warm, Freshly Baked Artisan SourdoughScotts houmous & olive tapenade£5.75
- Large Gordal Olives£3.95
- Crispy Chorizowith cucumber yoghurt dip£6.25
- Scotts String Frieswith aioli dip£4.50
- Sweet Potato Frieswith aioli dip£5.50
- Gnocchipan fried potato gnocchi with basil pesto, goats’ cheese and toasted pine nuts£6.25
- Garlic And Chilli Chicken Wings(6)£6.25
PLATES
- Scotts Home-Made Seasonal Vegetable Soupserved with Isle of Arran oatcakes or artisan sourdough bread£5.95
- Traditional Award Winning Haggis, Neeps And Tattieswith thyme jus£10.95
- Vegetarian Haggis, Neeps And Tattiesserved with a chive cream sauce ( available)£10.95
- Scotts Handmade Burgeron an artisan bap with baby gem, beef tomato, mayo, pickles and fries£11.95
- Scotts Homemade Macaroni Cheesewith herb crumb£12.95
- Slowly Braised Casserole Of The Dayserved with creamy mash potatoes, please ask your server£12.95
- Scotts Plant-Based Vegan Burgeron an artisan bap with baby gem, beef tomato, vegan mayo, pickles and fries£12.95
- Caesar SaladCrisp baby gem lettuce with creamy Caesar dressing, shaved parmesan and crunchy herb croutons£9.95
- Toasted Open Artisan Sourdough Sandwichwith smashed avocado, cherry tomatoes and fresh chilli Served with fries£10.95
- Scottish Smoked Salmonserved with seasonal salad, Arran oatcakes, caper berries and dill mayo ( available)£12.95
- Sharing Cheese Board By I.J. Melisa generous cheese board with pickles, houmous, grapes, Gordal olives, chutney and oatcakes£18.95
BAKERY AND SWEET
- Freshly Baked Isle Of Mull Cheddar & Herb Sconeserved with butter£4.95
- Freshly Baked Fruit Sconeserved with butter and home-made jam£4.95
- Ice Cream Cone2 scoops of Mackie’s ice cream, with or without a cone£5.25
- Sticky Toffee Puddingserved with Mackie’s vanilla ice cream and toffee sauce£6.95
- Affogatoover Mackie’s vanilla ice cream, with a shot of espresso.£6.95
- Duo Of Sorbets– your server will tell you today’s flavours£5.25
- Scotts Summer Berry Messcrispy meringue with lemon sorbet, vanilla cream and fresh seasonal berries£6.95
Menu Gallery
Menu Gallery
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