Tomato & mozzarella pie finished with dollops of burrata, fresh basil, shaved parm & good olive oil. Tribute to Massimo Laveglia of L'industrie Pizzeria in Brooklyn NY!
$24.00
Extra-Large 18" Pizza Pies
18" ALLA VODKA
Fresh and aged mozz, house-made vodka sauce, oregano & garlic oil\n*Please note, the vodka sauce contains cashews*
$34.80
18" BURRATA
Tomato & mozzarella pie finished with dollops of burrata, fresh basil, shaved parm & good olive oil. Tribute to Massimo Laveglia of L'industrie Pizzeria in Brooklyn NY!
AWARD-WINNING PIZZA | Tomato Sauce, fresh and aged mozz, fresh basil, shaved parm & good olive oil
$36.00
18" MARGHERITA
Fresh mozzarella, basil, tomato sauce, sea salt & good olive oil\n*Please note: The vodka sauce version of this pie includes a blend of fresh and aged mozz, and contains cashews*
$34.80
18" SAUSAGE, KALE, & ONION
Italian sausage, seasonal kale, and charred red onions on a tomato & mozzarella base
$38.40
18" PEPPERONI
Tomato sauce, aged mozzarella & pepperoni
$36.00
18" SUPREMA
Pepperoni, mushrooms, onions & green chile on a tomato/mozzarella base
$40.80
18" BIANCA
Fresh and aged mozz, ricotta, basil, garlic oil & crushed red chile
$36.00
18" HAWAII 5-0-5
Fresh cut pineapple, pepperoni & New Mexico green chile on a tomato & mozzarella base
$38.40
18" FRANKIE P
Sesame-crusted white pie with lemony ricotta, charred red onions, cracked pepper & parsley finish. Tribute to Best Pizza in Brooklyn NY!
$38.40
Sides
TWO CANNOLI
Shells made locally by Bella Italian Bakery, with house-made sweet ricotta filling, dark chocolate bits and pistachio crumbles
$10.80
MIKE'S HOT HONEY PACKET
Famous original chile-infused honey condiment, made in Brooklyn NY
$1.80
DIPS, DRIZZLES, & SPRINKLES
Assorted Italian sides featuring Caesar dressing, garlic oil, olive oil, grated Pecorino Romano, green chile, shaved Parmesan, and tomato sauce. Ideal for complementing any dish.
$1.80
CREAMY BUTTERMILK DIP
Herby, zesty, buttermilky sauce made in house. Not your typical ranch; specifically formulated for pizza dipping!