Iconic Scoma's Restaurant has served San Francisco's freshest seafood with their "Pier to Plate" inspired menu since 1965. Scoma's is one of the only restaurants with it's own fish receiving station on their pier, where you can still watch boats drop off their catch as they arrive each morning from the Pacific. The classic menu features an array of libations including premium crafted cocktails and an extensive award-winning wine list to complement your meal. Scoma's dining rooms have sweeping views of both the Bay and San Francisco's iconic skyline, where you will be sure to make memories to last a lifetime.