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School of Spice Menu

$$$Modern Indian
33 Marlborough St, Plymouth, PL1 4AE

  • House Specials

    • Tikka Massalam

      Tikka cooked in mild creamy sauce

    • Jalfrezi

      Barbecued then cooked with garlic, green chillies & green pepper, fairly hot Hot

    • Garlic Chilli

      Tikka cooked with green chillies, garlic & house spices Hot

    • Chilli Massala

      Tikka cooked in hot & spicy sauce with green chillies Hot

    • Roshan

      Tikka cooked with mushrooms & garlic sauce Medium

    • Tikka Bhuna

      Cooked with onions & tomatoes Medium

    • Tikka Dansak

      Cooked with lentils in a hot sweet & sour sauce Hot

    • Khorai

      Tikka chicken or lamb cooked with tomatoes, onions & house spices Medium

    • Rajilla

      Chicken or lamb tikka cooked with minced lamb in spicy hot sauce Medium

    • Chat Massala

      Chicken or lamb tikka cooked with a tangy sauce Medium

    • Mint Special

      Chicken or lamb tikka cooked with fresh mint, garlic, ginger & aromatic spices Medium

    • Pista Kurma

      Chicken or lamb barbecued with ground pistachio nuts in cream sauce Mild

    • Zafrani

      Chicken or lamb tikka cooked with almonds & coconut, green pepper & tomatoes in fresh cream sauce Mild

    • Passanda

      Chicken or lamb tikka cooked with house special sauce & cream, School of Spice special style Mild

    • Makahani

      Chicken or lamb tikka cooked in a creamy sauce, School of Spice special style Mild

    • Peshwari

      Tikka cooked with coconut & almonds Mild

    • Kalia

      Chicken or lamb tikka cooked with aromatic herbs & spices with chilli seeds & yoghurt, tasty Very Hot

    • Ada

      Chicken or lamb tikka barbecued with garlic, ginger, peppers & onions Medium

    • Moglai

      Chicken or lamb tikka cooked with almonds in a house special mild sauce Mild

  • Starters

    • Tikka Starter

      Cooked over charcoal

    • Garlic Tikka Starter

      Cooked with garlic sauce

    • Tikka Chilli Starter

      Cooked over charcoal, house style hot

    • Samosa

      Pastry stuffed with lamb or vegetables

  • Tandoori Specialties

    • Tikka Main

      Marinated in herbs with crushed ginger & garlic, cooked over charcoal

    • Shashlik Main

      Cooked with tomatoes, onions & green pepper

    • Tikka Chilli Main

      House style hot, cooked over charcoal

  • Curry Dishes

    • Madras

      Cooked with a fairly hot spices Hot

    • Malaya

      Cooked with mild spices with pineapple Medium

    • Curry

      Medium

    • Ceylon

      With coconut, fairly hot Hot

    • Phall

      Cooked with very, very hot spices with lemon flavour Very Hot

    • Dansak

      Cooked with lentils in a hot, spicy, sweet & sour sauce Hot

    • Kurma

      Chicken or lamb, cooked in a very mild sauce with cream coconut & almonds Mild

    • Pathia

      Cooked with medium spices & mint. Hot & sour to taste Medium

    • Vindaloo

      Cooked with pieces of potato with very hot spices Very Hot

    • Bhuna

      Cooked with onions, tomatoes, medium spices & a touch of garlic & ginger Medium

    • Rogan

      Cooked with medium spices, special garnish, tomatoes & fresh garlic Medium

    • Sag

      Cooked with spinach, tomatoes, medium spices & a touch of garlic Medium

    • Kashmir

      Cooked with coconut, tropical fruits & creamy sauce Mild

    • Dupiaza

      Cooked with diced onions & medium spices with a touch of garlic & ginger Medium

  • Chef's Specialities

    • Tikka Tava

      Cooked with Kashmir spices Medium

    • Satkara

      Fairly hot. Chicken or lamb tikka with citrus Hot

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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