Heidi’s Schnitzel Kitchen Menu

4.8

(650+ Reviews)

Hauptgerichte (entrees)Beilagen (side dishes)Vorspeisen, Salate und Suppen (appetizers, salads, and soups)Specials (vary monthly. inquire within)Nachtisch (dessert)Wine Bottled Beer Draft Beer CHEF SPECIALTIES SCHNITZEL STATION ENTREES APPETIZER DRINKS BIER DRAFT BEER WINE

Hauptgerichte (entrees)
- Wiener Schnitzel
  Veal
  $27.25
- Schnitzel Von Schwein
  Pork
  $27.25
- Hahnchen Schnitzel
  Chicken
  $25.25
- Vegetarian Schnitzel
  Soy product mixed with fresh carrots and cabbage
  $20.25
- Schnitzel Styles
  Jager (mushroom cream), Zigeuner (gypsy bell pepper sauce), Zwiebeln (sauteed onions), Krauterbutter (herb butter pallet), a la Holstein (sunny-side up egg with or without anchovy), or plain with lemon.
- Saurbraten
  Braised beef prepared in tangy, sweet and sour gravy, using the old way: marinated for 3 days to reach perfection. 😋
  $24.25
- Beef Rouladen
  2 tender beef rolls stuffed with bacon, onion and pickle. They handsomely holler from a hot bath of the pickle gravy their juices concocted
  $24.25
- Beef Gulasch
  Slow-cooked chunky cubes of brown beef in a brown sauce that will turn your hangry frown upside down
  $22.25
- Beef Stroganoff
  Traditional Julienne beef, onions, mushrooms and sour cream. This savory sucker will make Hamburger Helper cry
  $24.25
- Chicken Paprika
  Sauteed chicken and onion transforms with a sweet paprika cream sauce that you don't have to be from Hungary to enjoy.
  $20.25
- Schweinebraten
  You can't go wrong with this slow-roasted, melt-in-your-mouth pork roast. I mean, Heidi eats it everyday
  $20.25
- Bratwurst
  2 lovely links of German bratwurst we boiled in beer and fry in a pan, paired with homemade mustard or homemade curry. Choose wisely. Or both for only $1.
  $20.25
Beilagen (side dishes)
- Regular Sides (2 Included With Entree)
  Spatzle, Potato Dumpling, Mashed Potatoes, Egg Noodles, French Fries, Cold Potato Salad, Single Pretzel, Red Cabbage, Sauerkraut, Cucumber Salad, Tomato Salad, Carrot Apple Salad, Red & White Coleslaw, Apple Sauce
  $6.00
- Special Sides (Substitute One Side For $3.00)
  1 Potato Pancake, Bratkartoffeln (German Home Fries), Warm German Potato Salad, Cheese Spatzle
  $7.00
Vorspeisen, Salate und Suppen (appetizers, salads, and soups)
- Bavarian Cheese Dip
  Warm homemade Bavarian Cheese dip served with 2 pretzels
  $11.25
- Kinder Sausage
  German brat with a pretzel and homemade mustard
  $11.25
- Potato Pancakes
  Shredded potato and onion grouped together and made into 2 delicious cakes, served with apple sauce and sour cream
  $11.25
- Sausage Bites
  Polish, smoked sausage cut into bite-sized pieces, wrapped in bacon, caramelized in brown sugar, served with pretzel nuggets and sauce a la Heidi (a homemade mayo)
  $11.25
- Schnitzel Kitchen Salad
  Collection of our cold salads on one plate: Cucumber, tomato, carrot apple, and red/white coleslaw
  $11.25
- Heidelberg Salad
  Fleischwurst, pickle, onion, and Swiss cheese in a lightly seasoned dressing served with a pretzel
  $11.25
- Herring Hausfrau Style
  Pickled herring with apples in a homemade cream sauce
  $11.25
- Gulasch Soup
  Brazed beef and potatoes in a hearty beef stock/Bowl $7
  $5.00
- Potato Soup
  Cream base with chunked potatoes, carrots and cheddar cheese/Bowl $7
  $5.00
- Split Pea Soup
  split peas, potatoes, carrots with premium pork/Bowl $7
  $5.00
Specials (vary monthly. inquire within)
- Zwiebelrostbraten
  Slow roast, braised pork topped with a mound of fried onion slivers. You'll have to dig to find your meat
- Schweinehaxe
  Our on-the-one pork knuckle with crispy skin and juicy insides will definitely have you rubbing your belly or give you lunch for a couple days. Served with homemade mustard
  $35.25
- Pork Cordon Blau
  Pronounced "blau" since we're German, we take a pork schnitzel stuff it and roll it with ham and Swiss
  $20.00
- Stuffed Cabbage
  2 rolls of green cabbage stuffed with beef, pork and onion slathered in a sweet and sour cabbage sauce that has you salivate after every bite
  $20.00
- Konigsburger Klopse
  3 big balls of delicious ground meat sitting in a brilliant creamy, caper sauce that you'll be craving for a lifetime
  $22.00
- Half Duck
  We roast a duck and take out the good stuff, make a red wine cherry duck sauce and serve it to you without the feathers
  $30.00
- Lamb Shank
  Braised for hours in an awe inspiring au jus you'll want to slurp from the plate, accompanied by friends like fennel, carrots, onion and mushroom. You wont feel bad for Mary's little lamb.
  $28.00
- Hassenpfeffer
  Traditionally a stew, we modify an old classic, leave the bone in and bathe it in a zesty sour cream sauce and capers. Your happy feet will be a hoppin'
  $30.00
Nachtisch (dessert)
- Apfelstrudel (Apple Strudel)
  You can never go wrong with a timeless tradition. Eis und schlagsahne? Naturlich!
  $11.00
- Schwarzwalder Kirschtorte (Black Forest Cake)
  Three layers of dark chocolate cake, two layers of cherries with our homemade whipped cream inside and out!
  $9.00
- Pflaumenkuchen (Plum Cake)
  It is Heidi’s signature dessert and it’s a pie you want your thumb in, but it’s a cake. But also, a crumble? Decide for yourself but we can all agree it is pfenomenal.
  $11.00
- Gugelhupf
  Chocolate and vanilla swirl cake served warm on a bed of chocolate with ice cream and homemade whipped cream
  $11.00
- Chocolate Mousse
  Simple, light, delicious!Made with delectable dark chocolate, this centuries-old recipe is determined to impress! (Gluten Free Option)
  $11.00
- Windpuffs
  If you prefer to call it “profiteroles,” go for it, but we’re German so it’s just one big one! Homemade puff, eis, and chocolate sauce
  $11.00
Wine
- LaMarca Prosecco
  Italy/Split Bottles
  $8.00
- Pinot Grigio
  Italy
  $9.00
- Chardonnay
  South Africa
  $9.00
- Cabernet Sauvignon
  South Africa
  $9.00
- Pinot Noir
  California
  $9.00
- Paula Malbec
  Argentina
  $9.00
- German Riesling
  Rheinhessen
  $9.00
- Gewurztraminer
  Pfalz
  $9.00
- Sweet German Red
  Rheinhessen
  $9.00
Bottled Beer
- Grolsch
  Lager from Holland 0.5liter/16.9
  $8.00
- Schneider Weisse Aventinus
  Double Brew Wheat 0.5liter/16.9oz
  $8.00
- Kloster Andechs Dopplebock
  Double Brew 0.5liter/16.9oz
  $8.00
- Flensburger Dunkel
  $6.00
- Flensburger Hefeweizen
  $6.00
- Flensburger Pilsner
  $6.00
- Flensburger Gold
  $6.00
- Hofbrauhaus Dunkel
  $6.00
- Hofbrauhaus Original Pilsner
  $6.00
- Warsteiner Dunkel
  $6.00
- Warsteiner Original Pilsner
  $6.00
- Paulaner Hefeweizen
  $6.00
- Schofferhofer Grapefruit
  $6.00
- Becks Pilsner
  $6.00
Draft Beer
- Weihenstephan Lager
  Stein 0.5l/16.9oz
  $8.00
- Weihenstephan Hefeweizen
  Stein 0.5l/16.9oz
  $8.00
- Lager/Hefe Pitcher 1.5 Liter
  Seasonal Specialty $22
  $22.00
CHEF SPECIALTIES
- SCHWEINHAXE
  This port knuckle is the perfect combo. Slow roasted for a tender and juicy inside and then braised for a crispy skin. Served with our homemade mustard.
  $35.50
- ZWIEBELROSBRATEN
  Slow roasted and braised pork butt, topped with a mountain of onion slivers. Pairs perfectly with spatzle and red cabbage.
  $29.00
SCHNITZEL STATION
- WIENER SCHNITZEL
  Veal
  $30.00
- SCHNITZEL VON SCHWEIN
  Pork
  $30.00
- HAHNCHENSCHNITZEL
  Chicken
  $28.00
- VEGETARIAN SCHNITZEL
  $28.00
ENTREES
- CHICKEN PAPIKA
  Sauteed chicken and onion reduced intosweet paprika cream sauce. You don't have to be from Hungary to love this dish!
  $25.00
- GULASCH
  Chunky cubes of braised beef, slow cooked with onions in a classic gravy you crave. Sure to satisfy everyone's tastebuds.
  $28.00
- SAUERBRATEN
  Braised beef prepaired in tangy sweet and sour gravy, marinated for three days to flavor perfection
  $28.00
- SCHWEINEBRATEN
  Slow-roasted melt in your mouth pork roast served in a light brown gravy with carrots and onions. Heidi's favorite dish, she recommends mashed potatoes and sauerkraut.
  $28.00
- ROULADEN
  Tenderized beef, smothered and rolled with mustard, pickle, onlion and bacon. Made with love and extra pickle gravy
  $28.00
- STROGANOFF
  Traditional Julienne beef, onions, mushrooms and sour cream. This homemade delight puts and box recipe to shame.
  $28.00
- BRATWURST
  Two links of German bratwurst boiled in beer, pan fried and paired with a choice of homade mustard or curry sauce.
  $28.00
APPETIZER
- BAVARIAN CHEESE DIP
  Homemade beer cheese with pretzels.
  $11.50
- SCHNITZEL KITCHEN SALAD
  A collection of our cold salads on one plate
  $11.50
- KINDER SAUSAGE
  German brat with pretzel and our homemade mustard.
  $11.50
- HERRING HAUSFRAU STYLE
  Picled Herring in in a homemade apple and cream sauce.
  $11.50
- POTATO PANCAKES
  Two crispy cakes served with applesauce and our sour cream
  $11.50
- HEIDLEBURG SALAD
  Deli salad with pretzel and mustard
  $11.50
- SAUSAGE BITES
  Polish sausage wrapped in bacon caramal- ized in brown sugar, then served with pretzel nuggets abnd sauce A La Heidi
  $11.50
- SOUP
  $6.00
DRINKS
- CANNED SOFT DRINK
  $3.00
- ICED TEA
  $3.00
- LEMONADE
  $3.00
- PERRIER
  $7.00
- COFFEE
  $4.00
- HOT TEA
  $4.00
BIER
- DARK (BOTTLE)
  $8.00
- DOUBLE BREW (BOTTLE)
  SCHNEIDER WEISSE AVENTINUS
  $10.00
- WHEAT (BOTTLE)
  PAULANER HEFEWEIZEN
  $8.00
- FLENSBURDER DUNKER
  $8.00
- HOFBRAUHAUS DUNKER
  $8.00
- WARSTEINER DUNKER
  $8.00
- PILSNER (BOTTLE)
  FLENSBURGER PILSENER
  $8.00
- OTHER (BOTTLE)
  SCHOFFERHOFER GRAPEFRUIT
  $8.00
- HACKER-PSCHORR OKTOBERFEST
  $8.00
- CLAUSTHALER (NON-ALCOHOLIC)
  $8.00
- HEINEKEN 0.0
  $8.00
DRAFT BEER
- STEIN
  16.9 OZ
  $10.50
- BOOT
  34 OZ
  $17.50
- PITCHER
  60 OZ
  $26.00
- RADLER
  16 OZ
  $11.00
WINE
- STARLING CASTLE SWEET RED LAMARCA
  $10.00
- CHATEAU SOUVERAIN
  PINOT NOIR
  $10.00
- LA MARCA PROSECCO
  $10.00
- CLOS DU BOIS
  ROSE
  $10.00
- ECCO DOMANI
  $10.00
- DONA PAULA
  MALBEC
  $10.00
- PINOT GRIGIO
  $10.00
- STARLING CASTLE
  GEWURZTRAMINER
  $10.00
- ROBERTSON
  CHARDONNAY
  $10.00
- STARLING CASTLE
  RIESLING
  $10.00
- ROBERTSON
  CABERNET SAUVIGNON
  $10.00