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Starters, Soups & Salads
- Award Winning Smoked Crawfish DipServed with Toast Points$20.00
- Crab, Artichoke & Mushroom DipServed with Toast Points$19.00
- Remoulade Crabcakes$20.00
- Mango Crabcakes$22.00
- Seafood Gumbo With Rice
- Crab Bisque
- Red Beans & Rice With Andouille Sausage
- Blackened Salmon Mango Salad$34.00
- Smoked Crawfish Mac & Cheese EggrollServed with Apricot Chutney$20.00
- Fried Calamari$12.00
- Sweet Potato Waffle FriesDusted with Cinnamon Sugar and served with Honey$9.00
- Sauteed Crawfish Crabcakes$24.00
- Duck & Sausage Gumbo With Rice
- Chicken & Sausage Gumbo With Rice
- Crawfish Bisque
- Seafood SaladServed with Boiled Shrimp, Hearts of Palm, Artichoke Hearts, Grape Tomatoes tossed in Remoulade Dressing and served on a bed of Mixed Greens, topped with Crab Meat$24.00
Chef's Choice
- Barramundi With Crawfish CorncakesCrawfish Corncakes made with Cream Corn, Cheddar Cheese in a Corn Meal Batter topped with Royal Red Shrimp, Roasted Red Bell Peppers, Mixed Mushrooms and a Honey Mustard - Rosemary Wine Butter Sauce
- Praline Glazed Smoked Duck Breast8oz. Cold Smoked Duck Breast, Pan Seared and topped with Praline Sauce & Pecans served with 3 Broiled Stuffed Shrimp
- Lobster RavioliMaine Lobster Ravioli served with Sauteed Shrimp, Scallops, Pancetta, Walnuts, Grape Tomatoes & Blood Orange Wine Butter Sauce topped with Basil, Parmesan & Sunny Side Up Quail Eggs
- Grilled Lamb Chop RisottoGrilled Texas Lamb Chops served with Red Wine Mixed Mushroom Risotto topped with Tarragon Beurre Rouge Sauce
New Orleans Classics
- Blackened Pork St. CharlesWith St. Charles Sauce and Jambalaya$24.00
- Broiled Gulf Coast Sampler3 Broiled Stuffed Shrimp and Pan Seared Barramundi topped with Sauteed Crab & Crawfish in a Wine Butter Sauce served with Jambalaya
- Duck St. CharlesPan Seared Duck with St. Charles Sauce and Jambalaya
- Stuffed Shrimp 1/2 & 1/23 Broiled Shrimp and 3 Fried Shrimp with Jambalaya$31.00
Fresh Fish Preparations
- Blackened Fresh Fish With Mango SalsaTopped with 3 Jumbo Shrimp, Mango Salsa and Mango Wine Butter Sauce served over Sauteed Green Beans
- Blackened Fresh Fish With Sauteed Shrimp And AsparagusServed with Jambalaya, topped with Sauteed Shrimp, Tomatoes, Asparagus, Mushrooms and Lemon Butter Sauce
- Pan Seared Fresh Fish With Crab MeatTopped with Mushrooms, Tomatoes, Remoulade Sauce and Green Onions served over Sauteed Green Beans
- Blackened Fresh Fish With Crawfish EtouffeeTopped with Green Onions and served over Steamed Rice
- Pan Seared Fresh Fish With Scallops And ArtichokesTopped with Scallops, Mushrooms, Artichoke Hearts, Walnuts, Spinach and Lemon Butter Sauce served with Steamed Rice
- Pan Seared Fresh Fish With Scallops And HominyServed over Sauteed Hominy, Pancetta, Red Onions, Roasted Red Bell Peppers, Spinach and Cream
- Pan Seared Fresh Fish With Red ShrimpServed over Asparagus, topped with Sauteed Red Shrimp, Hominy, Peppers, Pancetta, Red Onion and Honey Mustard Wine Butter Sauce
- Pan Seared Fresh Fish With Crawfish & ShrimpTopped with Sauteed Crawfish, Shrimp, Green Onions and Buttery Creole Sauce served with Steamed Rice
House Favorites
- Blackened Lamb & Stuffed ShrimpBlackened Lamb Chops served with St. Charles Sauce, Jambalaya and 3 Stuffed Jumbo Shrimp
- Scampi Style JambalayaSauteed Shrimp and Scallops topped with Sauteed Tomatoes, Green Onions, Basil and Wine Butter Sauce served with Jambalaya$33.00
- Grilled ChickenTopped with Sauteed Artichokes, Tomatoes, Mushrooms, Capers, Green Onions and Wine Butter Sauce served with Jambalaya$25.00
- Barramundi RisottoPan Seared Barramundi served over Spinach and Crab Red Wine Risotto topped with Wine Butter Sauce
- Tri-Color Fusilli Seafood PastaShrimp, Scallops & Crab tossed with Mushrooms & Suga Rosa Sauce topped with Parmesan Cheese an Basil$33.00
- Grilled Pork RibeyeServed with Jambalaya and Sauteed Green Beans$24.00
Platters & Po-Boys
- Fried Shrimp
- Fried Crawfish$20.00
- Fried Oysters$19.00
- Fried Gulf Coast SamplerFried Catfish Filet, 4 Fried Shrimp, Fried Crawfish, Crabcake and Fried Oysters$35.00
- Cheeseburger$15.00
- Fried Catfish$19.00
- Sauteed Crabcakes(2)$24.00
- 1/2 & 1/2 PlatterChoose 2$21.00
- Po-Boy PlatterAll Po-Boys are served on Gambino's Bakery French Bread with French Fries and Hushpuppies$20.00
Children's Menu
- BurgerServed with French Fries and Fruit$10.00
- Fried ShrimpServed with French Fries and Fruit$10.00
- Mini Corn DogsServed with French Fries and Fruit$10.00
- Jumbo Grilled Shrimp(4) Served with Rice and Fruit$12.00
- Chicken NuggetsServed with French Fries and Fruit$10.00
- Fried CatfishServed with French Fries and Fruit$10.00
- Grilled ChickenServed with Rice and Fruit$12.00
- Tri-Color PastaServed with Butter or Alfredo Sauce and Fruit$12.00
DESSERT
- New Orleans Bread PuddingThe New Orleans original made with Gambino’s French Bread and smothered with warm Praline Sauce and topped with Whipped Cream and Pecans$11.00
- Bread Pudding & Cheesecake EggrollCrisp Eggrolls stuffed with Bread Pudding and Cheesecake served with Praline Sauce, Pistachio Gelato, and Whipped Cream$14.00
- Praline SundaeTwo scoops of Häagen-Dazs® Vanilla Ice Cream smothered in Praline Sauce and topped with Whipped Cream and Crushed Pecans$11.00
- BeignetsThe New Orleans French Donuts dusted with Powdered Sugar. Served 8 in an order$11.00
- Cheesecake BrûléeMade with a Graham Cracker Crust, served with Praline Sauce, Whipped Cream, and Pecans$12.00
- Chocolate Lava Cake À La ModeChocolate Chiffon Cake filled with Molten Chocolate, topped with Whipped Cream and Pecans served with a scoop of Häagen-Dazs® Vanilla Ice Cream smothered in Praline Sauce$12.00
Menu Photos
Menu Photos
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