Schiano's Pizza Menu

Light, airy doughnuts dusted with powdered sugar.

Soft, doughy knots brushed with garlic butter, sprinkled with Parmesan cheese, and garnished with fresh parsley. Served with a side of marinara sauce.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

A small pizza topped with a special blend of cheeses and our signature pizza sauce.

Extra large pizza topped with a generous amount of cheese and classic red sauce.

A single slice of pizza with a classic tomato sauce and a generous topping of mozzarella cheese on a traditional crust.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A 2-liter bottle of Pepsi, offering a carbonated and cola-flavored beverage experience.

A grandma slice is a square, medium-thick crust pizza, typically topped with a robust marinara sauce and a generous layer of mozzarella cheese, baked in an olive oil-coated pan.

Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.

Broccoli sautéed in olive oil with garlic, typically includes a blend of seasonings to enhance its natural flavors.

Toasted bread topped with a mix of diced tomatoes, basil, and olive oil, often finished with a drizzle of balsamic glaze.

Calamari lightly breaded and fried, then tossed with a tangy buffalo sauce and served with a side of blue cheese dressing.

Breaded chicken tenders accompanied by french fries, typically served with a side of honey mustard sauce.

Fresh clams filled with a mixture of bacon, peppers, and onions, typically baked and served with a hint of lemon.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy, golden calamari rings garnished with fresh herbs and served with lemon wedges.

Ravioli filled with a savory cheese blend, breaded and fried until the exterior is crisp. Typically served with a marinara dipping sauce.

Crispy, golden funnel cake sticks, dusted with powdered sugar, perfect for dipping

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Toasted bread generously topped with garlic butter and melted cheese, often garnished with a sprinkle of herbs.

Soft, doughy knots brushed with garlic butter, sprinkled with Parmesan cheese, and garnished with fresh parsley. Served with a side of marinara sauce.

Hot antipasto typically includes a variety of Italian appetizers such as baked clams, stuffed mushrooms, shrimp, mussels, and eggplant rollatini.

Spicy, Cream Cheese-Stuffed Jalapeños, Breaded and Deep-Fried to Golden Perfection

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Tender mussels in a rich marinara sauce with fresh tomatoes and herbs served over al dente linguine.

Unseasoned, oven-baked chicken wings, typically served without any sauce or dressing.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Pepperoni and cheese spirally wrapped in pizza dough, typically includes a side of marinara sauce for dipping.

Prosciutto, fresh mozzarella, and roasted peppers, typically combined on a base, offering a blend of savory and sweet flavors.

Deep-fried balls of Arborio rice, typically includes peas and ground beef, served with a side of marinara sauce.

Perfectly spiced companion to any main dish

Tasty side of succulent sausages cooked to perfection.

Fresh spinach sautéed with garlic, typically includes a hint of olive oil.

Sweet potato fries, wedges of sweet potatoes, tossed with oil and lightly seasoned, then baked until crispy.

Crispy wings typically accompanied by a selection of sauces such as buffalo, BBQ, or garlic parmesan.

Mini meatballs and spinach, typically includes pasta, in a savory chicken broth.

Classic Italian pasta and beans dish, served in a flavorful savory tomato broth.

Italian egg drop soup with beaten eggs, fresh spinach, and parmesan cheese in a rich chicken broth.

Cheese tortellini served in a savory chicken broth, often accompanied by a blend of vegetables.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

Romaine lettuce, croutons, and parmesan cheese, tossed in Caesar dressing and topped with grilled chicken.

Fresh tomatoes and bocconcini cheese, garnished with basil. Drizzled with olive oil and balsamic reduction.

Mixed greens topped with slices of turkey, ham, and a blend of cheeses, typically served with a selection of dressings.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

A blend of assorted greens, tomatoes, cucumbers, and onions, typically dressed with a light balsamic vinaigrette.

Choice of crispy or grilled chicken, mixed greens, fresh veggies.

Fresh and satisfying mixed greens topped with flavorful tuna

Ravioli baked until golden with options for cheese or meat filling.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Layered lasagna with options for cheese or meat filling, nestled between pasta sheets.

Baked ziti pasta with a blend of cheeses and traditionally seasoned marinara sauce, often accompanied by pieces of eggplant.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Angel hair pasta served with a robust sauce of tomatoes, olives, capers, anchovies, and garlic.

Cavatelli pasta tossed with sautéed broccoli, typically includes garlic and olive oil.

Pasta prepared with a simple sauce or butter, tailored to a child's palate.

Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.

Fettuccine tossed with crispy bacon, egg yolk, and Parmesan in a creamy sauce, often garnished with parsley.

Potato gnocchi served with a rich, meat-based bolognese sauce.

Spaghetti topped with three meatballs, marinara sauce, grated Parmesan cheese, and a sprinkle of fresh parsley.

Pasta tossed with sautéed fresh garlic and extra virgin olive oil, often garnished with Italian parsley.

Penne pasta tossed with sautéed broccoli rabe in a light garlic and olive oil sauce.

Penne Daniella typically includes penne pasta tossed with a selection of ingredients not specified in the name, following the style of similar dishes.

Penne pasta tossed in a creamy vodka sauce, often garnished with fresh herbs and parmesan cheese.

Pasta pockets traditionally stuffed with a blend of cheeses, often served with a rich tomato sauce and a sprinkle of herbs.

Italian sausage typically included, served with a blend of marinara sauce and provolone cheese.

Rigatoni pasta filled with a blend of cheeses, typically served in a savory tomato-based sauce.

Pasta served with a sauce made from tomatoes, often simmered with herbs and garlic.

Cheese tortellini typically includes a filling of mixed cheeses and is served with marinara, alfredo, or creamy rose sauce.

Gluten-free fried chicken available in styles: Francese, Marsala, Cacciatore, Al Prosciutto.

Tender veal with your choice of Francese, Marsala, or Prosciutto. Gluten free.

Egg Whites, Turke

Veal prepared choice of Francese, Marsala, or Al Prosciutto. Gluten-free.

Sautéed chicken with onions, peppers, mushrooms, and simmered in a robust marinara sauce.

Grilled chicken paired with fresh mozzarella, ripe tomatoes, and basil, typically finished with a balsamic glaze.

Tender chicken topped with melted cheese and marinara sauce, garnished with a sprinkle of grated Parmesan and fresh herbs.

Tender chicken breasts in a lemon-butter sauce, served over a bed of linguine, garnished with lemon slices and parsley.

Succulent chicken breast in a rich marsala wine and mushroom Sauce

Tender chicken pieces with sautéed onions, bell peppers, and a savory sauce, served atop penne pasta.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Pan-seared chicken breast sautéed with capers, lemon, and white wine, typically served over pasta.

Tender chicken slices with savory sausage, bell peppers, onions, mushrooms, and a light herb-infused sauce.

Chicken breast sautéed with a layer of ham and eggplant, finished with melted cheese in a delicate wine sauce.

Chicken vodka typically includes a tender chicken breast in a homemade creamy vodka sauce.

Breaded eggplant slices layered with marinara sauce and topped with melted cheese, typically includes a blend of Parmesan and mozzarella.

Delicious eggplant stuffed with ricotta, mozzarella, and tomato sauce, baked to perfection.

Penne pasta served with a blend of chicken, likely accompanied by a unique mix of vegetables or herbs in a signature cream or tomato-based sauce.

Thinly sliced veal topped with fresh mozzarella, tomatoes, and basil, typically drizzled with balsamic glaze and olive oil.

Tender veal slices typically served with a creamy sauce, often including mushrooms and peas, inspired by classic Italian flavors.

Egg-battered veal cutlets, sautéed and served in a lemon, butter, and white wine sauce.

Veal medallions sautéed with fresh mushrooms in a classic marsala wine sauce.

Breaded veal cutlet topped with marinara sauce and melted mozzarella cheese, served over penne pasta.

Veal sorrentino consists of tender veal sautéed with prosciutto and eggplant, typically includes a layer of cheese and is served in a white wine sauce.

Tender slices of veal sautéed with a rich vodka sauce, typically includes a hint of tomato and cream.

Linguine topped with clams in a rich tomato sauce, garnished with fresh herbs.

Crispy Golden Shrimp, Delicately Fried to Perfection

Tender mussels simmered in marinara sauce with cherry tomatoes, served over linguine, and garnished with fresh basil.

A medley of shrimp, clams, mussels, and scallops typically served over a base of pasta, often accompanied by marinara or white wine sauce.

Sautéed shrimp in a spicy marinara sauce, traditionally served over linguine.

Egg battered shrimp sautéed in a lemon butter white wine sauce.

Breaded shrimp topped with marinara sauce and parmesan cheese, typically served over pasta.

Succulent Shrimp in Garlic Butter Sauce, Served over Pasta

Burger featuring a beef patty, cheddar cheese, and typically includes bacon, served on a bun.

Grilled beef patty typically includes cheddar cheese, avocado, lettuce, tomato, and mayonnaise on a sesame bun.

All-beef patty topped with a generous layer of pastrami, complemented by Swiss cheese, pickles, and mustard on a sesame seed bun.

A simple burger typically includes a beef patty, lettuce, and tomato, served on a bun.

Topped with American cheese, onion rings, and BBQ sauce.

Beef patty topped with sriracha sauce, typically includes lettuce, tomato, and onion on a bun.

Ground beef patty topped with melted Swiss cheese and sautéed mushrooms, typically includes lettuce and mayonnaise on a bun.

American-style fillings wrapped in a soft tortilla, typically includes a combination of meats such as ham or turkey, American cheese, lettuce, tomatoes, onions, and a creamy dressing.

Wrapped in a soft tortilla, this dish combines crispy bacon and chicken, typically dressed with lettuce, tomato, and a creamy ranch dressing.

Toasted Italian bread embracing a savory blend of bacon, lettuce, and tomato, typically complemented with mayonnaise.

Typically includes bacon, lettuce, avocado, tomato, and a spread, wrapped in a soft tortilla.

Crispy chicken enveloped in buffalo sauce, accompanied by lettuce and blue cheese, wrapped in a soft tortilla.

Grilled chicken, crispy bacon, and creamy ranch dressing, pressed in a panini bread.

Chicken, bacon, and ranch dressing wrapped with lettuce and tomato in a soft tortilla.

Steak, cheese, typically includes lettuce, tomatoes, and grilled onions, wrapped in a soft tortilla.

Steak and melted cheese wrapped with lettuce, tomatoes, and grilled onions, often accompanied by mayo.

Grilled chicken, romaine lettuce, parmesan cheese, and caesar dressing wrapped in a tortilla.

Chicken steak, cheese, and typically includes lettuce, tomatoes, and onions wrapped in a soft tortilla.

A toasted panini filled with spicy meats, possibly including pepperoni and chorizo, combined with a fiery tomato sauce and a blend of cheeses.

Grilled sandwich filled with a selection of meats and cheeses, typically served on Italian bread.

Wrapped in a soft tortilla, the GS wrap typically includes a savory blend of ingredients, though specific fillings are not detailed in the name.

Chicken, typically accompanied by lettuce, tomatoes, and mayonnaise, all wrapped in a soft tortilla.

Fried calzone, a golden, crispy exterior encases a savory blend of cheeses, typically paired with ingredients like pepperoni, sausage, and a hint of marinara sauce.

Dough rolled with slices of pepperoni, often accompanied by cheese, then baked.

Savory pastry filled with seasoned, minced pork.

A crispy pastry shell filled with a sweet ricotta and cream cheese mixture, often enhanced with chocolate chips and sometimes garnished with pistachios.

Fresh pizza dough, typically served with a sweet topping or dip not specified in the name.

Crispy, golden funnel cake sticks, dusted with powdered sugar, perfect for dipping

Pastry crust filled with Nutella and sprinkled with a crunchy topping.

Classic New York cheesecake, featuring a creamy texture and a graham cracker crust, typically includes a hint of vanilla.

Layers of moist chocolate cake, typically includes chocolate mousse and ganache, finished with a rich chocolate frosting.

A slice of cheesecake infused with vanilla bean, typically includes a smooth, creamy texture.

Light, airy doughnuts dusted with powdered sugar.

Penne pasta and a creamy vodka sauce, typically includes a blend of cheeses, served on a pizza slice.

A single slice of pizza with a classic tomato sauce and a generous topping of mozzarella cheese on a traditional crust.

A grandma slice is a square, medium-thick crust pizza, typically topped with a robust marinara sauce and a generous layer of mozzarella cheese, baked in an olive oil-coated pan.

Grilled chicken and tangy BBQ sauce typically included, often accompanied by red onions and a blend of cheeses on a classic pizza crust.

Buffalo chicken atop a slice, typically includes a tangy buffalo sauce and a blend of cheeses.

Breaded chicken, marinara sauce, and a blend of cheeses on a classic pizza crust.

A classic cheese slice topped with sautéed mushrooms, following traditional preparation methods.

A slice of pizza topped with a layer of pepperoni and a blend of Italian cheeses on a classic tomato sauce base.

A slice of pizza topped with Italian sausage and a blend of cheeses on a traditional crust.

A square, thick-crusted slice with a robust tomato sauce and a generous layer of melted cheese, baked to perfection in a pan.

A 2-liter bottle of Pepsi, offering a carbonated and cola-flavored beverage experience.

A 20oz bottle of Diet Pepsi, offering a carbonated cola experience with no calories.

A 2-liter bottle of Diet Pepsi, offering a refreshing pop of sweet, fizzy bubbles with no calories.

A carbonated soft drink combining the classic Pepsi taste with a sweet cherry flavor.

A 2-liter bottle of Pepsi, uniquely infused with the essence of cherry for a sweet and refreshing taste.

A refreshing soda offering a sweet rush of orange flavor in a convenient 20-ounce bottle.

A 2-liter bottle of Orange Crush soda, offering a sweet citrus flavor for a refreshing beverage experience.

A hydrating beverage designed to replenish and re-energize, featuring a cool blue flavor.

Gatorade Red typically includes a refreshing taste designed to rehydrate and replenish electrolytes without caffeine.

A 20oz bottle of ginger ale, offering a refreshing carbonated drink with a crisp ginger flavor.

A 2-liter bottle of ginger ale, offering a refreshing and crisp ginger flavor in a carbonated beverage.

Refreshing Iced Tea with a Zesty Lemon Twist

A 20 oz bottle of Brisk, typically featuring a bold lemon flavor in a sweetened iced tea.

A refreshing beverage option, typically includes a blend of tea with a burst of lemon flavor.

Refreshing chilled tea infused with sweet, ripe peach flavors.

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Root Beer, served in a 20 oz size, typically offers a sweet and creamy taste with hints of vanilla and sassafras.

A 2-liter bottle of root beer, offering a sweet and creamy taste with hints of vanilla and sassafras.

A 20oz bottle of Starry, offering a caffeine-free beverage with a crisp lemon-lime flavor.

A 2-liter bottle of Starry, offering a caffeine-free experience with a crisp burst of lemon-lime flavor.

Pure, refreshing hydration in a bottle..

Tender spaghetti topped with creamy Alfredo sauce, garnished with a sprinkle of fresh parsley.

Spaghetti tossed with a classic tomato sauce, designed for a child's portion.

Spaghetti served with a creamy vodka sauce, tailored for a child's palate.

Ham, turkey, salami, capicola, pepperoni, and cheese, layered with lettuce, tomato, and house dressing on fresh Italian bread.

Chicken fingers, dinosaur-shaped nuggets, french fries, lettuce, tomato, mayo, and ketchup, assembled in a hearty submarine sandwich.

Salami, typically paired with provolone cheese, lettuce, tomatoes, onions, and a hint of Italian dressing on a fresh sub roll.

Grilled chicken, crispy bacon, and onions on a BBQ sauce base, finished with a blend of pizza and cheddar cheese.

Grilled chicken breast, hot sauce, and blue cheese on a small pizza base.

A small pizza topped with a special blend of cheeses and our signature pizza sauce.

Topped with thinly sliced steak, mushrooms, onions, and green peppers, this pizza combines classic cheese steak flavors on a small crust.

Ham and pineapple atop a classic pizza sauce and cheese base, typically served in a small size.

Tomato sauce, fior di latte cheese, and basil, typically includes a drizzle of olive oil.

Crispy bacon atop a generously sized pizza, complemented by a blend of cheeses and a rich tomato sauce base.

Baked ziti atop a generous layer of pizza dough, typically includes ricotta, parmesan cheese, and a rich tomato sauce.

A large pizza featuring a BBQ sauce base, topped with chicken, red onions, and a blend of cheeses.

Diced tomatoes, fresh basil, garlic, and onions, typically drizzled with olive oil on a large pizza crust.

Buffalo sauce and grilled chicken topped with a blend of cheeses on a large pizza crust.

A large pizza topped with melted cheese and a classic tomato sauce.

Topped with sliced steak and a generous layer of cheese, often accompanied by green peppers and mushrooms.

Fried chicken, waffle fries, lettuce, and a drizzle of Chick-fil-A sauce on a large pizza base.

Battered chicken, typically includes a lemon butter white wine sauce, on a large pizza base.

Marinara sauce and breaded chicken topped with parmesan cheese on a large pizza crust, typically includes a blend of Italian cheeses.

A generous blend of sausage, pepperoni, mushrooms, onions, and bell peppers atop a classic pizza base.

Eggplant and cheese atop our traditional pizza sauce, typically includes a blend of Italian spices.

Topped with ham and pineapple, complemented by a blend of cheese and traditional pizza sauce.

Topped with slices of hot dog, onions, peppers, and fresh tomatoes, on a classic pizza base.

Ground beef, ricotta cheese, and marinara sauce atop a large, hand-tossed crust, sprinkled with parmesan cheese.

Tomato sauce, fresh basil, and mozzarella cheese, finished with a drizzle of olive oil on a large crust.

Topped with a hearty blend of pepperoni, sausage, bacon, and ham, layered over a rich tomato sauce and stretchy cheese.

Penne pasta and a rich vodka sauce atop a large pizza base, typically including a blend of cheeses.

Pepperoni generously layered atop a large pizza, often accompanied by a blend of cheeses to complement the rich flavors of the roni wheels.

Olive oil and garlic sauce base, topped with shrimp, fresh tomatoes, and a blend of cheeses, typically garnished with parsley.

Pepperoni pizza with a sweet and spicy twist, featuring a generous topping of pepperoni, accented with sweet sauces and spicy seasonings.

Stuffed with pepperoni, sausage, ham, bacon, and extra cheese, encased in a doughy crust.

A large stuffed pizza, generously filled with layers of cheese, sauce, and a hearty blend of meats such as pepperoni, sausage, and ham, encased in a double crust.

Fresh tomatoes and garlic on a large pizza base, typically includes a blend of cheeses and a hint of oregano.

Topped with a medley of mushrooms, onions, green peppers, black olives, and tomatoes, typically layered over a rich pizza sauce and a generous blend of cheeses.

Hand-tossed pizza featuring a creamy white sauce, generously topped with a special blend of cheeses, typically including ricotta and garlic for a rich flavor.

A large pizza featuring a unique crust made of garlic knots, typically includes our signature cheese blend.

Extra large pizza topped with crispy bacon and a generous blend of cheeses.

Baked ziti atop a generous extra large pizza crust, typically includes tomato sauce, mozzarella cheese, and ricotta, mirroring the classic pasta dish's flavors.

Bbq sauce, grilled chicken, and red onions, typically topped with a blend of cheeses on an extra-large crust.

Buffalo sauce and grilled chicken, typically includes cheese and a drizzle of ranch, on an extra large pizza base.

Extra large pizza topped with a generous amount of cheese and classic red sauce.

Steak, mushrooms, onions, and green peppers, topped with a generous layer of cheese on an extra large pizza base.

Lemon-butter sauce and grilled chicken atop a generous pizza base, typically includes a blend of cheeses.

Crispy fried chicken, marinara sauce, and a generous topping of cheese on an extra large crust.

An extra large pizza combining pepperoni, sausage, mushrooms, onions, and green peppers, typically includes cheese and tomato sauce.

Sliced eggplant, tomato sauce, and a blend of cheeses on an extra large crust.

Topped with ham and pineapple on a generous extra-large crust.

An extra-large pizza topped with slices of Italian hotdog, green peppers, onions, and a generous layer of cheese over a classic tomato sauce base.

An extra-large pizza layered with lasagna components including ground beef, ricotta, mozzarella, and a rich marinara sauce, finished with a sprinkle of parmesan.

Tomato sauce, fresh basil, and mozzarella cheese on a classic crust.

Extra-large pizza topped with pepperoni, sausage, ham, bacon, and meatball, generously layered with cheese.

Topped with penne pasta in a creamy vodka sauce, this extra large pizza typically includes a blend of cheeses.

Extra large pizza topped with rounds of pepperoni, typically includes cheese and tomato sauce.

Garlic sauce, cheese, and sautéed shrimp, typically includes a hint of lemon and parsley on a large pizza base.

Extra large pizza topped with a blend of sweet and spicy sauces, generously layered with pepperoni.

Extra large pizza stuffed with pepperoni, ham, sausage, bacon, and extra cheese, enveloped in a golden crust.

A double-crusted pizza generously filled with cheese, typically includes a variety of meats such as pepperoni and sausage.

Garlic and tomato sauce, generously topped with mozzarella cheese and fresh garlic slices.

Topped with mushrooms, red onions, green peppers, black olives, and garlic, this extra-large pizza offers a hearty blend of vegetables on a classic crust.

An extra-large pizza topped with a rich white sauce, typically includes a generous blend of cheeses.

Special crust Grandpa pizza: variety spans from classic compositions like Margherita, Hawaiian, to innovative takes like Chicken Fran and Penne Vodka. Options include meat, seafood, and vegetarian selections.

Special crust pan pizza with a variety of toppings: meats including bacon, BBQ chicken, and meatlovers; Italian favorites like lasagna, margherita; and options like shrimp scampi, vegetable, white.

Special crust pizza with a variety of toppings: bacon, BBQ chicken, buffalo, cheese steak, eggplant, Hawaiian, margherita, shrimp scampi, stuffed, and vegetable options available.

Garlic knots with a twist: choose from options including classic Margherita, spicy Buffalo chicken, Hawaiian delight, or a veggie feast. Specialty selections like Chicken Parm and Sicilian available.

Grilled chicken and garden bruschetta on a large sub roll, typically includes basil, tomatoes, and onions.

Grilled chicken, fresh mozzarella, and roasted peppers on a sub roll, typically includes lettuce and tomato.

Grilled chicken, spinach, and mozzarella on a sub roll, typically includes a blend of Italian herbs.

Pepperoni and provolone cheese on a sub roll, typically includes lettuce, tomato, onion, and a dressing of oil and vinegar.

Thinly sliced prosciutto, fresh mozzarella, and roasted red peppers, typically served on a sub roll.

Roast beef served on a large sub roll, typically includes lettuce, tomatoes, onions, and mayonnaise.

Roast beef and provolone cheese on a large sub roll, typically includes lettuce, tomato, and onion with oil and vinegar.

Ham, salami, and provolone, typically includes lettuce, tomato, onion, and a dressing of oil and vinegar, served on a large sub roll.

Salami, ham, and cheese on a sub roll, typically includes lettuce, tomato, and onions.

Tuna salad, typically including lettuce, tomato, and onions, served in a large sub roll.

Turkey, typically served with lettuce, tomatoes, onions, and a blend of mayo and American cheese on a fresh sub roll.

Sliced turkey and provolone on a sub roll, typically includes lettuce, tomato, onions, and a light dressing.

Sliced turkey and roast beef with lettuce, tomato, onion, and provolone cheese, typically includes mayonnaise on a large sub roll.

Crispy breaded chicken, typically includes lettuce, tomatoes, and onions, served on a sub roll with a dressing.

Medium grilled chicken bruschetta sub typically includes diced tomatoes, fresh basil, and a balsamic glaze on a toasted sub roll.

Grilled chicken, fresh mozzarella, and roasted peppers typically come together in this submarine sandwich, drizzled with a balsamic glaze on a long roll.

Sliced grilled chicken, fresh spinach, and melted mozzarella on a sub roll, typically accompanied by lettuce, tomato, and onion.

Pepperoni and provolone cheese on a sub roll, typically includes lettuce, tomato, onions, and a blend of oil and vinegar.

Thinly sliced Mediterranean prosciutto, fresh mozzarella, and roasted red peppers, typically served on a toasted sub roll.

Medium roast beef served on a submarine sandwich typically includes lettuce, tomato, mayonnaise, and cheese, assembled on a fresh, soft roll.

Roast beef and provolone on a sub roll, typically includes lettuce, tomato, and onion, dressed with oil and vinegar.

Ham, salami, and provolone with lettuce, tomato, onion, and a dressing of oil and vinegar, assembled on a freshly baked Italian roll.

Med salami and provolone sub typically includes Mediterranean salami, provolone cheese, lettuce, tomatoes, onions, and a blend of oil and vinegar on a toasted sub roll.

Ham, salami, capicola, and provolone on a sub roll, typically includes lettuce, tomato, onion, and a dressing of oil and vinegar.

Tuna salad combined with lettuce, tomato, and onions, served in a cold sub sandwich.

Turkey, lettuce, tomatoes, and onions, typically includes mayo and a slice of American cheese, assembled on a fresh sub roll.

Sliced turkey and provolone cheese, accompanied by lettuce, tomato, and onion, typically dressed with oil and vinegar, served on a sub roll.

Sliced turkey and roast beef with provolone cheese, lettuce, tomato, and onion, dressed with mayo on a freshly baked sub roll.

Salami, ham, provolone, lettuce, tomato, and onions on a medium-sized roll, typically dressed with condiments.

Ham and provolone on a large roll, typically includes lettuce, tomato, onion, and a dressing of oil and vinegar.

Salami and provolone on a sub roll, typically includes lettuce, tomatoes, onions, and a dressing of oil and vinegar.

Served on a large sub roll, the Schiano Special typically includes a generous assortment of Italian meats such as salami, capicola, and provolone, garnished with lettuce, tomato, and onions.

Grilled chicken, typically served with lettuce, tomato, onions, and mayonnaise on a sub roll.

Ham and provolone cheese paired with lettuce, tomato, and onion, typically dressed with oil and vinegar on a submarine roll.

Breaded chicken cutlet with marinara sauce and melted provolone cheese, topped with parmesan on a toasted sub roll.

Breaded chicken cutlets, vodka sauce, and parmesan cheese on a large sub roll.

Breaded eggplant slices, layered with marinara sauce and provolone cheese, typically includes a sprinkle of parmesan, served in a large sub roll.

All beef hot dog served with peppers, onions, and chopped potatoes, typically includes mustard and ketchup.

Large meatballs accompanied by marinara sauce and provolone cheese, served on a toasted sub roll.

Homemade meatballs smothered in marinara sauce, topped with melted provolone and parmesan cheese, served on a toasted sub roll.

Mozzarella cheese, typically included with a selection of Italian herbs and a light spread of marinara sauce, served on a toasted sub roll.

Scrambled eggs and green peppers served on a large sub roll.

Italian sausage, typically includes green peppers, onions, and provolone cheese, all nestled in a hearty sub roll with marinara sauce.

Italian sausage sautéed with green peppers, typically topped with marinara sauce and served on a large sub roll.

Sausage, marinara sauce, and melted provolone cheese on a large sub roll.

Italian sausage, bell peppers, and parmesan cheese, typically includes marinara sauce, served on a large sub roll.

Tender veal and bell peppers, typically served on an Italian roll.

Breaded veal cutlet topped with marinara sauce and a blend of Italian cheeses, served on a large sub roll.

Breaded chicken and ham, typically topped with Swiss cheese and a hint of creamy sauce, served on a toasted sub roll.

Breaded chicken cutlet with marinara sauce and provolone cheese, typically includes a sprinkle of parmesan.

Breaded chicken paired with a rich vodka sauce and provolone cheese, typically served on a toasted sub roll.

Breaded eggplant slices layered with marinara sauce and parmesan cheese, served in a medium-sized sub roll.

All beef hot dog topped with sautéed peppers, onions, and chopped potatoes, typically includes mustard and ketchup.

Homemade meatballs nestled in a marinara sauce, typically includes provolone cheese, served on a toasted sub roll.

Homemade meatballs, marinara sauce, and parmesan cheese, served on a toasted sub roll.

Mozzarella cheese, typically paired with a selection of Mediterranean vegetables and a light dressing, served on a toasted sub roll.

Fresh eggs and Mediterranean peppers served on a toasted Italian roll.

Sausage on a sub roll, typically includes marinara sauce and provolone cheese, along with sautéed peppers and onions.

Medium sausage and peppers, typically sautéed and served with marinara sauce on a toasted sub roll.

Sausage parmigiana typically includes Italian sausage, marinara sauce, and a blend of provolone and parmesan cheeses, served on a sub roll.

Italian sausage, green peppers, and onions, typically topped with marinara sauce and parmesan cheese, served on a toasted sub roll.

Tender veal and green peppers, typically simmered in a rich tomato sauce, served on a toasted Italian roll.

Breaded veal cutlet topped with marinara sauce and Italian cheeses, typically served in a sub roll.

Sautéed broccoli rabe and melted mozzarella on a large submarine sandwich roll.

Sautéed sausage, potatoes, and eggs, typically combined in a hearty sub roll.

Breaded shrimp topped with tomato sauce and parmesan cheese, served on a large sub roll.

Sub roll filled with a generous assortment of meats, cheeses, and condiments, tailored to satisfy hearty appetites.

Medium sausage, broccoli rabe, and mozzarella on a sub roll, typically includes sautéed broccoli rabe and melted mozzarella cheese.

Sautéed medium sausage, potatoes, and eggs, typically combined in a hearty sub.

Medium shrimp, coated and baked, with tomato sauce and parmesan cheese, served on a toasted sub roll.

Large Cali Cheesesteak with choice of chicken or beef, and a selection of Swiss, provolone, American, cheddar, or mozzarella cheese.

Large chicken cheesesteak, with choice of Swiss, provolone, American, cheddar, or mozzarella.

Lg plain cheesesteak with options for chicken or beef, and choice of Swiss, provolone, American, cheddar, or mozzarella.

Large Specialty Cheesesteak with onions, peppers, and mushrooms. Choose from chicken or beef. Cheese options include Swiss, Provolone, American, Cheddar, and Mozzarella.

Med Bayville cheesesteak with choice of chicken or beef, topped with swiss, provolone, American, cheddar, or mozzarella cheese.

Choice of chicken or beef, Swiss, provolone, American, cheddar, or mozzarella cheese.

Choice of chicken or beef, with various cheese options including Swiss, provolone, American, cheddar, and mozzarella.

Med Plain Cheesesteak, options include choice of chicken or beef, swiss, provolone, American, cheddar, mozzarella.

Cheesesteak with onions, peppers, mushrooms. Choice of chicken/beef and cheese: Swiss, provolone, American, cheddar, mozzarella.