Schaefer's Canal House Menu

Lightly fried with zesty vegetables and served with sweet basil tomato sauce

Prepared with white wine or marinara sauce served with toast points

Prepared with white wine or marinara sauce served with toast points

5 large shrimp wrapped with bacon and horseradish stuffing

Tortilla chips served with tomato salsa and mango salsa. Add guacamole for $5

Fresh jalapeno peppers stuffed with crab and Cheddar jack cheese, panko breaded and served with Boom Boom sauce

With cinnamon marshmallow dipping sauce

Your choice of C&D Style (crab seasoning), Nashville hot or medium buffalo sauce. 10 pieces

With sweet basil tomato sauce

6 jumbo shrimp with cocktail sauce

6 Served raw with cocktail sauce and champagne mignonette sauce

Lump crab tossed with fresh tomato bruschetta on toasted Italian bread with a balsamic glaze

Lump crab, shrimp and avocado piled high with mango salsa and a side of tortilla chips

Sirloin steak, American cheese, and fried onions served with a side of our spicy ketchup sauce

Golden fried chicken tenders served with honey mustard dipping sauce

Grilled blackened chicken, jalapenos, avocados, black beans, Mexican Street corn and queso blanco served over tortilla chips with sour cream and a side of tomato salsa. Add guacamole for $5

Crab, shrimp, fresh jalapeno, Mexican Street corn and queso blanco served over tortilla chips with sour cream and a side of tomato salsa. Add guacamole for $5

Fried brussel sprouts tossed in a honey maple butter with a balsamic glaze

Raw tuna with wakame, sesame ginger and wasabi aioli served over crispy wontons

1/2 lb steamed with onions and old bay seasoning served with cocktail sauce

French fries topped with seasoned lump crab and queso blanco with a side of crab sauce

4 baked with bacon, creamy spinach, onion and mozzarella cheese

Loaded with crab and vegetables in a rich tomato broth

Lump crab meat with rich cream and sherry wine

Chilled lobster, shrimp and lump crab on a bed of greens, red onions and carrots with a creamy champagne vinaigrette

Fresh greens, garden vegetables, cheddar jack cheese and croutons with your choice of dressing

Bacon, avocado, egg, roasted tomatoes and gorgonzola cheese served on crisp romaine with your choice of dressing

Served with honey raspberry dressing, gorgonzola cheese, mandarin oranges and toasted almonds

Crisp iceberg wedge with gorgonzola cheese, oven-roasted tomatoes, hickory-smoked bacon bits and fresh gorgonzola chive dressing

served over mixed greens with goat cheese, pickled red onions, apples, candied pecans, and white balsamic vinaigrette

Homemade shrimp salad, lettuce, tomato wrapped in a flour tortilla

Crafted with apples, walnuts, dried cranberries and honey Dijon mayonnaise, served with your choice of white, wheatberry or rye bread

Served on a toasted New England style roll

Crab imperial, sliced tomatoes, hickory-smoked bacon and Swiss cheese served open face on a pretzel roll

Panko crusted oysters and shrimp with lettuce, tomato, pickles and remoulade on a brioche bun,

Served with lettuce, tomato and mango salsa on a brioche bun

This Latin creation consists of roasted pork, ham, swiss cheese, pickle slices, dijon bistro spread and baked on a multigrain ciabatta roll

Cabot cheddar, American cheese and tomato on a multi grain ciabatta roll served with a side of remoulade sauce

Grilled chicken topped with crab dip, Cheddar jack cheese, bacon, lettuce and tomato on a pretzel roll

Buttermilk fried chicken tossed in our Nashville hot sauce with bread & butter pickles on a brioche bun

Thinly sliced roast beef, provolone and zesty giardiniera served on multigrain ciabatta with a side of au jus

Shaved sirloin steak with American cheese, served on an Italian roll

Thinly sliced corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on rye bread

This boaters' delight includes our burger with Cabot cheddar cheese, topped with a Schaefer's petite crab cake, served with tartar and cocktail sauce

Spicy blackened burger with gorgonzola cheese

With Cabot cheddar, hickory-smoked bacon and grilled onions

Black bean burger with lettuce, tomato, avocado and chipotle ranch

Blackened Mahi Mahi, pico de gallo, shredded lettuce, cheddar jack cheese and chipotle aioli in 2 flour tortillas

Chilled lump crab meat, old bay, pico de gallo, shredded lettuce, cheddar jack cheese and chipotle aioli in 2 flour tortillas

Served in a tortilla shell with cheddar jack cheese, tomato salsa and sour cream

With Cheddar jack cheese in an old bay tortilla served with salsa and sour cream

Jumbo shrimp, lump crab, lobster & sea scallops, tossed with your choice of creamy Alfredo or fresh basil tomato sauce over linguini

Lump crab meat filled ravioli, served in a sauteed shrimp & crab imperial sauce

Blackened chicken served over saffron rice with avocado, street corn, black beans, queso fresca, grape tomatoes, and pickled red onions with chipotle ranch

Crab, Shrimp & Lobster tossed in a sesame ginger with jasmine rice, red cabbage, shredded carrots, edamame, avocado and sriracha aioli

Breaded fresh oysters served with a side of coleslaw, potato wedges and tartar sauce

Seared jumbo sea scallops served with wild mushrooms, sherry wine, fresh thyme risotto and a drizzle of white truffle oil

Lightly battered, served with a side of coleslaw, potato wedges and tartar sauce

Panko crusted jumbo shrimp and oysters, Schaefer's petite crab cake, coleslaw and potato wedges served with cocktail or tartar sauce

Jumbo shrimp, lobster, scallops, lump crab, clams, mussels, and andouille sausage in a delicious creole sauce tossed with saffron rice

8oz filet mignon served with a 6oz lobster tail or Schaefer's crab cake

Topped with a fresh basil citrus butter

Two 6 oz lobster tails broiled to perfection with drawn butter

Served with a fresh lemon cream butter sauce

Flounder stuffed with lump crab imperial finished with a lemon cream sauce

Pan-fried chicken breast topped with lump crab meat imperial, finished with a lemon cream sauce

Grilled 14 oz Angus Ribeye topped with port wine tarragon shallot peppercorn butter

8 oz char-grilled filet topped with port wine tarragon shallot peppercorn butter

5oz broiled crab cake served with cocktail or tartar sauce plus baked potato, vegetable of the day and a side salad

Sauteed chicken breast topped with fresh tomato bruschetta, provolone cheese and a balsamic glaze

Warm maple syrup, dusted with powdered sugar, and a choice of bacon or sausage

Shrimp, crab, and lobster with an oven roasted tomato, fresh basil, and Romano cheese sauce served with home fries and choice of toast

Angus beef burger grilled and topped with avocado, bacon, fried egg, and queso blanco on a brioche bun with a side of home fries

Four buttermilk pancakes with warm maple syrup and a choice of bacon or sausage

Two eggs any style with a choice of bacon or sausage. Served with home fries and choice of toast

Over biscuits and served with home fries

Smashed avocado, hard boiled egg, lump crab, shrimp & fire roasted tomatoes served over wheat berry toast topped with a balsamic glaze

With a warm mixed berry compote, whipped cream, fresh strawberries, and sprinkled with powdered sugar and served with home fries

Buttermilk fried chicken served over a Belgian Waffle topped with Maple Sriracha, fried egg & scallions

Ham, ground sausage, shaved beef, & caramelized onions served over home fries & topped with a cheesy cream sauce and over easy eggs

Blackened over easy eggs served on English Muffin halves with ham, avocado, & Gorgonzola hollandaise sauce. Served with home fries

Ham, bacon, sausage, grilled onions, bell peppers & American cheese. Served with home fries and choice of toast

2 eggs, Choice of bacon or sausage, and a slice of toast. Includes drink. 12 & Under

Choice of bacon or sausage. Includes drink. 12 & Under

2 pancakes. Choice of bacon or sausage. Includes drink. 12 & under

Chopped steak, grilled onions, jalapenos, scrambled eggs, & Cheddar Jack cheese. Served with home fries

With French Fries

With French Fries

With French Fries

With tomato sauce

With French Fries