Appetizers
- Calamari FrittiTender fresh calamari rings lightly seasoned and tossed with long hot pepper rings.$17.00
- Eggplant RollantiniBaked, skinned eggplant lightly sauteed, filled with thinly sliced prosciutto and impastata ricotta served in San Marzano sauce.$16.00
Entrees
- Chicken ParmigianaLightly breaded and topped with mozzarella in a bed of marinara sauce.$26.00
- Eggplant ParmigianaLightly breaded and topped with mozzarella in a bed of marinara sauce.$21.00
Pasta
- Cut Ziti And AsparagusServed with aglio e olio or Alfredo sauce.$25.00
- Cut Ziti Rosa$22.00
Salads
- Spinach SaladServed with grilled chicken, mushrooms, hard-boiled eggs, tomatoes, blue cheese, and bacon in a white balsamic honey mustard vinaigrette.$19.00
- Caesar Salad With ChickenServed with grilled chicken, roasted peppers, homemade croutons, and grated sharp provolone.$23.00
Seafood
- Salmon BerenatoBroiled salmon topped with fresh honey with a dried cranberry glaze.$32.00
- Shrimp ScampiShrimp sauteed in roasted garlic sauce over linguini.$31.00
